X
What's wrong with this menu?

Successfully reported!
Powered by Tripadvisor

Bobby's Lincoln Park

Call Menu Info
2518 N Lincoln Ave
Chicago, IL 60614-2782
Uber
MORE PHOTOS
more menus
Dinner Menu
Desserts
Wine Menu
Cocktails

Dinner Menu

Smaller

Shortrib and Truffle Raviolo

$13.00
black truffle fondue, crispy shallots, parmigiano reggiano, herb medley

Zucchini and Quinoa Cake

$10.00
3 sisters garden micro green salad, lemon zest, herbed wincrest farms greek yogurt

Meatball

$9.00
veal, beef, panko, garlic, pomodoro sauce, parmigiano reggiano

Grilled Spanish Octopus

$18.00
cherry tomato, red onion, kalamata olive, red wine vinaigrette

Jumbo Lump Crab Cakes

$15.00
capellini, roasted pepper, pine nut, scallion, sun-dried tomato beurre blanc, parmigiano reggiano

Roasted Baby Beet

$12.00
balsamic reduction, spiced pistachio, orange puree, feta, burnt citrus

Sweet and Spicy Calamari

$15.00
fried rhode island squid, balsamic syrup, hot giardiniera

Arnopita

$14.00
braised colorado lamb shoulder, serrouda, feta, pickled red onion, fried chickpea, lemon oil, fried pita

Shrimp and Crab Ceviche

$15.00
avocado, roasted red pepper, red onion, jalapeno, cilantro, corn tortilla chips

Fresh Wisconsin Burrata

$15.00
arugula, spicy roasted pepper, grilled baguette

Raw Oysters

$17.00
(3) east coast (3) west coast, house made cocktail sauce, red wine mignonette

Charcuterie and Cheese

selection of local artisanal meats and cheeses, chef patty's pickles
  • For Two $19.00

Greens

6 oz. skirt steak - $13, faroe island salmon - $12, chicken - $7, shrimp - $5 per piece

Bobby's Salad

$9.00
baby greens, red onion, tomato, cucumber, roasted red pepper, cauliflower, hearts of palm, garbanzo beans, salemville blue cheese, balsamic vinaigrette

Arugula

$7.00
goat cheese, dried cranberry, candied pecan, raspberry vinaigrette

Kale Caesar

$6.00
tuscan kale, parmigiano reggiano, anchovy, pine nut, crouton

Iceberg Wedge

$8.00
salemville blue cheese, marinated tomato, wincrest farm buttermilk dressing, beer battered onion ring

Larger

Bobby's "Other" Burger

$17.00
two cedar river farms special blend patties, hooks red errigal and triple play cheeses, caramelized onion, house bacon, pickled cubanelle pepper, truffle aioli
  • Add Ellis Farms Egg
  • $2.00

Pulled Pork Sandwich

$14.00
smoked and braised berkshire pork shoulder, granny smith apple and napa cabbage slaw, ipa mustard

Cauliflower Cream Gnocchi

$19.00
cauliflower, smoked shitake, pickled red onion, fresh chive, parmigiano reggiano

Cavatelli

$19.00
plum tomato, pancetta, crumbled sausage, shitake mushroom, prosciutto di parma, chile flake

Chicken Milanese

$22.00
pan-fried, panko crusted boneless breast, arugula, medley tomato, red onion, lemon, parmigiano reggiano

Moroccan Chicken

$20.00
skin on, bone in chicken thigh, moroccan spiced farro, caramelized onion, saffron, spinach, cilantro oil

Jumbo Oishii Shrimp and Grits

$23.00
blackened shrimp, 3 sisters garden grits, guanciale, charred corn, spinach, pickled chili, roasted red pepper

Confit Duck Leg

$25.00
herb polenta cake, pickled banana pepper, smoked cabbage and tuscan kale salad

Lamb Chops

$28.00
12 ounce australian lamb chops, lemon, oregano, rosemary, garlic, white wine, roasted new potato

Steak Frites

$29.00
seared 10 ounce cedar river flat iron, whipped herb horseradish butter, baby arugula salad, pommes frites

Stuffed Heritage Pork Chop

$29.00
ricotta, prosciutto di parma, roasted red pepper, mozzarella, spinach, panko, bell peppers

Filet Mignon

$44.00
10 ounce center cut cedar river farms, mushroom demi-glace, beer battered onion ring, garlic mashed potato, spinach

Wild Quinault River Pacific Salmon

$30.00
crispy skin, herb polenta cake, braised tuscan kale, preserved lemon emulsion

Grilled Branzino

$34.00
whole mediterranean sea bass, extra virgin olive oil, garlic, fresh herbs, calabrian chile, lemon

On the Side

Roasted Rainbow Carrots

$8.00
honey, cumin, tahini-yogurt, cilantro oil

3 Sisters Garden Grits

$6.00
roasted corn, queso fresco, scallions

Augie's Fries

$7.00
feta, oregano, lemon, extra virgin olive oil

Fried Cauliflower

$7.00
green olive parmesan gremolata, calabrian chile aioli

Sautéed Spinach

$6.00
garlic, olive oil, crispy parmigiano reggiano
claim this menu Tripadvisor logo
disclaimer: pricing and availability subject to change.
Terms of Service | Privacy Policy

Browse Nearby

General Info

2518 N Lincoln Ave
Chicago, IL 60614-2782
Claim this business
773-799-8555
Map of Bobby's Lincoln Park