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Bob San
1805 W Division St
Chicago, IL 60622
Uber
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Main Menu
Appetizers
EDAMAME
$5.25
lightly salted, boiled soy beans
GOMA AE
$6.75
boiled spinach with sesame dressing
OSHI DASHI
$5.75
boiled spinach, bonito flakes, scallions in light soy
GYOZA
pan fried shrimp dumplings
- (6 Pcs) $5.95
STEAMED DUMPLINGS
steamed shrimp dumplings
- (6 Pcs) $5.95
Soups And Salads
Miso Soup
$2.00Cucumber Salad
$5.50
sliced cucumber, with rice vingarette
House Salad
lettuce with house ginger dressing
- Small $4.95
- Regular $6.95
Seaweed Salad
$6.95
seaweed, sliced cucumber, with rice vingarette
Shitake Salad
$6.25
marinated shitake mushrooms, cucumber, with rice vingarette
Entrees (from Kitchen)
Served With Miso Soup And Rice
CHICKEN TERIYAKI
$16.95
white meat only
NEW YORK STRIP BEEF TERIYAKI
$19.95BLACK COD WITH MISO
$24.95
grilled
SALMON TERIYAKI
$24.95Shiromi Ponzu
Thinly Sliced White Fish W/ Pnzu Sauce (mild, Med, Spicy $1.50)
Suzuki
$19.95
thinly sliced bass with ponzu
Hirame
$19.95
thinly sliced flounder with ponzu
Izumi-dai
$19.95
thinly sliced seabream with ponzu
Tempura A La Carte
Shrimp
$2.75Green Bean
$1.50Shitake Mushroom
$1.75Baby Eggplant
$1.50Asparagus
$1.50Sweet Potato
$1.75Squash
$1.50Carrots
$1.50Japanese Pumpkin
$1.50Browse Nearby
General Info
Cuisine
Japanese
About Us
Bob san opening its doors in august 2000. With attention to every dining detail that is second to none, patrons can expect a level of hospitality that reflects an exemplary japanese tradition. While dining , undertones of classic and contemporary music are played just below the buzz of table conversations.