Made from scratch biscuit 4X the size of a traditional biscuit, layered with fresh Bob Evans sausage, seasoned home fries, scrambled eggs and shredded Cheddar cheese. Smothered with Bob Evans Signature Sausage Gravy and topped with green onions.
Salsa Scramble Biscuit Bowl
Made from scratch biscuit 4X the size of a traditional biscuit, layered with seasoned home fries, scrambled eggs, shredded Cheddar cheese and smothered with creamy cheese sauce. Topped with zesty homemade ranchero sauce with sausage, sour cream, fresh tomato salsa, jalapenos and green onions.
Farm Fresh Breakfast
Three hotcakes or two slices of brioche French toast served with two farm-fresh eggs cooked-to-order, choice of breakfast meat, and hash browns or home fries.
Double Meat Farmer
Why choose just one meat when you can have both! Choice of three hotcakes or two slices of brioche French toast, two farm-fresh eggs cooked-to-order, both thick-cut bacon and our signature breakfast sausage, and hash browns or home fries.
Hearty Farm Breakfast Combos
Country-Fried Steak & Farm-Fresh Eggs
Lightly breaded tender premium beef smothered with country gravy and served with two farm-fresh egg cooked-to-order. Served with your choice of hash browns or home fries and freshly baked bread.
Sirloin Steak & Farm-Fresh Eggs
Marinated choice sirloin cooked-to-order and served alongside two farm-fresh eggs cooked-to-order, hash browns or home fries, and freshly baked bread.
Made To Order Omelets
Goat Cheese Veggie Omelet
Three farm-fresh eggs loaded with broccoli, onions, mushrooms, red and green bell peppers. Topped with crumbled goat cheese and finished with diced tomatoes and green onions. Served with choice of bread.
Border Scramble® Omelet
Three farm-fresh eggs topped with zesty homemade ranchero sauce and filled with sausage, golden-brown home fries, fresh diced tomatoes and onions. Finished with sour cream, scallions, Monterey-Jack cheese and jalapenos. Served with choice of bread.
A balanced roast with chocolate & caramel notes and a clean finish. Made from 100% Arabica beans.
The first Bob Evans Restaurant opened in 1962 in Rio Grande, Ohio. Today, Bob Evans Restaurants providing homestyle food and friendly service to our customers primarily in the East North Central, mid-Atlantic and Southern United States.
Bob Evans Restaurants are known for its signature favorites like The Rise & Shine breakfast, sausage gravy 'n biscuits, and turkey and dressing. Also, known for its signature seasonal favorites, Bob Evans Restaurants offers up favorites like chicken salad, Bob Evans Bob-B-Q, pumpkin pie, among many others. Bob Evans has something for everyone at breakfast, lunch and dinner.