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BO-beau kitchen + garden
8384 La Mesa Blvd
La Mesa, CA 91942
Uber
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Happy Hour (Wed-Sun 330pm-530pm)
Kids Menu
Dessert
Dinner (Wed-Sun 3:30pm-9pm)
Happy Hour (Wed-Sun 330pm-530pm)
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Main
$4 Modelo Beer $5 House Wine $5 Bartender's Choice Cocktail
crispy brussel sprouts
$6.95
pancetta, parmesan, balsamic drizzle
salade maison
$6.95
arugula, bleu cheese, toasted walnuts, heirloom tomato, cucumber, red onion, champagne vinaigrette
caprese flatbread
$6.95
fresh mozzarella, cherry tomatoes, pesto oil, lemon arugula, balsamic drizzle
calamari
$6.95
panko crusted calamari strips, lemon-caper aioli
beef slider
$6.95
garlic aioli, onion-bacon jam, lettuce, tomato, brioche, frites
flat iron
$16.95
chimichurri, frites
Dessert
Vanilla Bean Crème Brûlée
$11.95
mixed berried, almond biscotti
gluten-free
Twisted Elvis
$11.95
fresh banana bread, caramelized bananas, buttered rum, vanilla bean ice cream
gluten-free
Mud Pie
$11.95
coffee ice cream, oreo crust, almond brittle, chocolate ganache
Carrot Cake
$11.95
pecans, golden raisins, mascarpone gelato, blood orange gel
French Apple Tart
$11.95
puff pastry, frangipane, maple caramel vanilla bean ice cream
SOUP & SALAD
French Onion Soup
$10.95
gratineé gruyere, ciabatta GF*
vegetarian
Island Prime's Lobster Bisque
$15.95
brioche crouton
Salade Maison
$10.95
arugula, bleu cheese, toasted walnuts, heirloom tomato, cucumber, red onion, champagne vinaigrette V,GF*
vegetarian
gluten-free
BO beau Beet
$12.95
panko herbed goat cheese, watercress, spinach, arugula, spicy pistachios, white balsamic V, GF*
vegetarian
Caesar
$11.95
hearts of romaine, shaved parmesan, brioche croutons GF*
New England Clam Chowder
$13.95
cream, clams, bacon, potatoes
Kale
$12.95
fennel, quinoa, tomatoes, avocado, butternut squash, poppy seed vinaigrette V
vegetarian
SHAREABLES
Calamari
$15.95
panko crusted calamari strips, lemon-caper aioli
Crispy Brussel Sprouts
$14.95
pancetta, parmesan, balsamic drizzle GF*
Garlic Shrimp
$14.95
fresh herbs, shallots, toasted ciabatta GF*
Escargot
$14.95
shallot herb butter, puffed pastry
Portabello Fries
$12.95
parmesan crusted Portobello mushroom spears, pesto garlic aioli V
vegetarian
FLATBREAD
Caprese
$14.95
fresh mozzarella, cherry tomatoes, pesto oil, lemon arugula, balsamic V
vegetarian
Pancetta
$15.95
herb goat cheese, caramelized onion, tomato jam, fresh herbs
Prosciutto
$15.95
gorgonzola, anjou pear, red onion, candied walnuts, aged balsamic, frisée
BISTRO CLASSICS
Mary's Smoked Chicken
$27.95
smashed fingerling potatoes, haricot verts, horseradish vinaigrette GF
gluten-free
Pork Shank
$31.95
apple cider demi-glace, candied rainbow carrots, pearl onions, cremini mushrooms, mashed potatoes GF
gluten-free
Burger Royale with Cheese
$17.95
beef, bacon, red onion, chipotle aioli, smoked gouda, smokey-spicy ketchup, brioche, frites GF*
Steak Frites
$39.95
filet, haricot verts, bleu cheese butter, frites GF*
New York
$37.95
jalapeno-fresno chili chimichurri, herb potatoes, charred asparagus GF
gluten-free
Boeuf Bourguignon
$28.95
braised beef, lardon, carrots, pearl onions, cremini mushrooms, mashed potatoes GF
gluten-free
Ribeye Blues
$49.95
sautéed spinach, mushrooms, shallots, blue cheese, asparagus, fingerling potatoes GF*
Korean Short Rib
$32.95
sautéed bok choy, cremini mushrooms, onion, basmati rice GF
gluten-free
MOULES
Mariniéres
$16.95
white wine, shallots, garlic, ciabatta GF*
Ginger-Lemongrass
$17.95
bamboo shoots, scallions, coconut cream, ciabatta GF*
Serrano
$17.95
tomato, cilantro, cream, ciabatta GF*
Pasta
Artichoke Bucatini
$22.95
capers, sun dried tomatoes, toasted pine nuts, basil, shallots, garlic butter, ciabatta V
vegetarian
Prawn Pappardelle
$27.95
pesto cream, charred asparagus, roasted cherry tomatoes, ciabatta V*
Vegan Roasted Spagetti Squash
$24.95
broccolini, baby kale, roasted roma tomatoes, pumpkin seeds, vegan parmesan, raw cashews V
vegetarian
Cioppino
$27.95
tomatoes, manila clams, mussels, white fish, shrimp, fennel, squid ink pasta GF*
SEAFOOD
Chef Deb's Sesame Ahi
$32.95
forbidden rice, mango-pineapple salsa, soy-ginger, wasabi GF*
Roasted Salmon
$29.95
parsnip puree, sautéed patty pan squash, cherry tomatoes GF
gluten-free
Whole Crispy White Fish
$34.95
sea beans, roasted pearl onions, saffron rice, red chili vinaigrette GF*
Spanish Paella
$32.95
mussels, shrimp, calamari, whitefish, pancetta, spanish peas, chipotle aioli, basmati rice GF
gluten-free
Pan Seared Scallops
$32.95
tomato, spinach, asparagus, creamy orzo, pancetta, lemon beurre blanc
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
French
Meals
Brunch
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
Thursday:
Closed
Friday:
Closed
Saturday:
Closed
Sunday:
Closed