Basmati Rice / Seasonal Vegetable / Maple Sriracha Glaze
Fish Bowl*
Our Daily Fresh Catch Creation
Market Price
Daily Craving*
Composed on the Whim of the Chef using Local, Regional and International Flavors
Market Price
Sides
Hand Cut Fries
$5.00
Parmesan Truffle Fries
$7.00
Sweet Potato Fries
$6.00
Crispy Onion Straws
$5.00
Golden Potato Smash
$5.00
Seasonal Vegetable
$5.00
*This item may be available cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Blustone Cocktails
$12
Margarita
Hornitos Silver | Fresh Lime | Agave
Thyme for Gin
Gin Mare | Lemon | Lime | Thyme Simple | Aqua Faba
NYS Maple Old Fashion
Jameson | Maple Syrup | Bitters | Cherry | Orange
Whiskey Espresso
Jameson | Stout Simple | Vanilla Bitters | Aqua Faba
Mint Tea Julep
Mint Tea Woodford Reserve | Simple Syrup | Soda | Fresh Mint
Jims Hopped up Nine Pin
Jim Beam | Hop Simple Syrup | Hopped Grapefruit Bitters | Nine Pin Hard Cider
Grand-Ma Sage
Grand Marnier | Stoli Hot | Sage Simple | HellFire Shrubs
CosNo
Stoli O | Cointreau | Lime | Aperol | Domaine De Canton | Ginger Cranberry' Bitters
Wine
Sparkling
Ruffino Prosecco (Veneto, Italy)
$8.00
$32.00
NV Perrier Jouet (Champagne, France)
$70.00
Whites
2015 Stellina di Notte, Pinot Grigio (Veneto, Italy)
Citrus | Tropical Fruit
$8.00
$28.00
2014 O'mar, Sauvignon Blanc (Bordeaux, France)
Citrus | Grapefruit | Lime
$10.00
$36.00
2014 Bodega Colome Torrontes (Salta, Argentina)
Peach | Lychee | Plum
$9.00
$32.00
2015 La Pettegola Vermentino (IGT Toscana, Italy)
Exotic Fruit | Mediterranean Spice
$10.00
$36.00
2014 Kim Crawford Unoaked, Chardonnay (East Coast, New Zealand)
Un'oaked | Pear | Melon | Pineapple | Grapefruit
$12.00
$44.00
2014 Kendall Jackson "Grand Reserve" Chardonnay (Santa Barbara, California)
Oaky | Dense | Lime | Peach Fruit
$13.00
$48.00
2015-14 Hands Reisling (Yakima Valley, Washington State)
Apple | Pear | Apricot
$10.00
$36.00
Rose
Juve & Camps Brut Rose Cava (Propietat D'espiells, Spain)
Sparkling | Pinot Noir
$10.00
$36.00
Reds
2014 Lyric by Etude, Pinot Noir (Santa Barbara, California)
Bright Cherry | Raspberry | Black Pepper | Vanilla
$12.00
$44.00
2016-19 Crimes. Red Blend (South Eastern Australia)
Plum | Blackberry | Chocolate
$9.00
$32.00
2014 Greg Norman Estates Malbec (Mendoza, Argentina)
Black Cherry' | Spice | Plum Notes
$10.00
$36.00
2012 Tangley Oaks, Merlot (Napa Valley, California)
Chocolate | Black Cherries Plum
$10.00
$36.00
2014 The Federalist, Bourbon Barrel Aged Zinfandel (Mendocino County California)
Raspberry | Black Pepper | Vanilla
$12.00
$44.00
2014 Pendulum Cabernet Sauvignon (Columbia Valley, Washington)
Blackberry | Plum | Spice | leather
$12.00
$44.00
Montepuciano D'abruzzo (Vasto, Italy)
Red Fruit | Vanilla
$9.00
$32.00
Beer
Guinness (Can)
Evil Twin IPA (Can)
2 Road Passion Fruit Gose (Can)
Nine Pin Hard Cider (Can)
By the Bottle
Budweiser
Bud Light
Coors Light
Miller Lite
Heineken Light
Corona
Breakfast
Quick Stop
$11 per guest
Chef's Selection of Breakfast Breads and Pastries
served with butter, jams and jellies
Whole Fruit Display
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Smart Start
$13 per guest
Chef's Selection of Breakfast Breads and Pastries
served with butter, jams and jellies
Assorted Cereals & Oatmeal
Assorted Individual Yogurt
Whole Fruit Display
Chilled Fruit Juices
Orange, Cranberry, Apple, Grapefruit (choose 2)
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Hearty Breakfast
$18 per guest
Chef's Selection of Breakfast Breads and Pastries
served with butter, jams and jellies
Assorted Cereals
Individual Yogurt
Hot Oatmeal Accompanied
with brown sugar and raisins
Scrambled Eggs
Stuffed French Toast
with Powdered Sugar
Breakfast Potatoes
Bacon or Sausage
Whole Fruit Display
Chilled Fruit Juices
Orange, Cranberry, Apple, Grapefruit (choose 2)
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Additions
Additional Meat Selection
Bacon or Sausage
(per guest)$2.00
Parfait Station
with yogurt, granola and seasonal fresh berries
(per guest)$2.00
Individual Yogurt Assortment
(per guest)$1.00
Bagel Assortment
with cream cheese, butter, jams and jellies
(per guest)$2.00
Vegetable Frittata or Quiche
(per guest)$2.00
Meat Lovers Frittata or Quiche
(per guest)$3.00
Biscuits & Gravy
(per guest)$5.00
Omelet Bar
additional chef attendant or bartender fee
(per guest)$10.00
Smoothie Bar
additional chef attendant or bartender fee
(per guest)$8.00
Belgian Waffle Station
additional chef attendant or bartender fee
(per guest)$6.00
Brunch
Main
Scrambled Eggs
Breakfast Potatoes
Bacon or Sausage
Whole Fruit Display
Cookie & Brownie Platter
Chilled Fruit Juices
Orange, Cranberry, Apple, Grapefruit (choose 2)
Chef's Selection of Breakfast Breads and Pastries
served with butter, jams and jellies
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Combo
Tier One
Choice of one salads/sides. Choice of one entrée
(per guest)$24.00
Tier Two
Choice of two salads/sides. Choice of two entrees
(per guest)$29.00
Tier Three
Choice of three salads/sides. Choice of three entrees
Mozzarella—House Made Spicy Sausage—Bacon—Garlic Red Sauce
Lunch
Soup & Salad
$18 per guest. Choice of One Soup, Choice of Two Salads, Fresh Dinner Rolls & Butter, Cookies & Brownies, Tower of Iced Tea and Water. Add: Chicken $4 per guest, Beef $6 per guest
Salads
Mixed Greens
with Shaved Carrots, Cherry Tomatoes, and Balsamic Dressing
Caesar
Romaine, Shredded Parmesan, and Herbed Garlic Croutons
Southwest
Romaine, Roasted Corn, Black Beans, Cheddar Jack Cheese, Jalapenos, Fresh Salsa, and Baja Dressing
Caprese
Fresh Sliced Mozzarella & Vine Ripened Tomatoes, Topped with Fresh Basil, EVOO, and Balsamic Glaze
Soups
Chicken and Rice
Vegetable Beef
Tomato Basil
Deli Platter
$20 per guest
Salad
Choice of One Salad: Mixed Greens & Balsamic, Caesar, Potato, Pasta, Diced Fruit, or Cole Slaw
House Made Saratoga Chips
Freshly Sliced Ham*
Turkey, and Roast Beef Cold Cuts
American and Provolone Cheese
Crisp Lettuce
Sliced Tomatoes, and Pickle Spears
Chef's Selection of Assorted Breads
Gourmet Mustard
Mayonnaise, and Horseradish Aioli
Cookies & Brownies
Tower of Iced Tea and Water
Boxed Lunch
$20 per guest
Choice of Three for the Group
Ham, Turkey, Roast Beef, or Vegetarian Wrap, Egg Salad, Tuna Salad, or Chicken Salad*, Choice White, Wheat, or Rye Bread
Choice of Side for the Group
Potato Salad, Pasta Salad, or Cole Slaw
Piece of Fresh Fruit
Individual Bag of Chips
Assorted Condiments
Choice of One for the Group
Cookie or Brownie
Can of Soda or Bottled Water
Administrative Lunch Buffet
$25 per guest
Salad
Choice of Salad: Mixed Greens or Caesar
House Made Saratoga Chips
Cookies & Brownies
Tower of Iced Tea and Water
Artisan Sandwiches
Choice of Three Artisan Sandwiches:
Chicken Caesar Wrap
Grilled Chicken, Romaine, Parmesan Cheese, House Made Caesar Dressing
Eggplant Stack Wrap
Grilled Summer Sqaush & Eggplant, Roasted Red Peppers, Garlic Puree
Shaved House Made Roast Beef, Greens, Horseradish Aioli, Brioche Bun
Pulled Pork
Carolina Pulled Pork, Coleslaw, Brioche Bun
Horsd'oeuvres
Pricing per 25 pieces
Cold Selections
Bruschetta Bites
$40.00
Fresh Diced Tomatoes and Basil, tossed in herbs and Extra Virgin Olive Oil served on a Crostini
Caprese Skewers
$45.00
Fresh Tomato, Basil, and Mozzarella Skewered & topped with Balsamic Drizzle
Vegetarian Antipasto Skewers
$45.00
Marinated Peppers, Artichoke Hearts, and Olives
Truffled Deviled Egg
$50.00
with Stone Ground Mustard and Topped with Crispy Prosciutto
Antipasto Skewers
$55.00
Fresh Cut Italian Meats & Cheeses, and Marinated Peppers
Lobster Bites
$75.00
Maine Lobster Salad served on our House Made Saratoga Chips
Ahi Tuna Bites
$75.00
Ahi Tuna & Wasabi Slaw served on a Wonton Chip
Iced Jumbo Shrimp Display
$85.00
with House Made Cocktail Sauce
Individual Shrimp Cocktail Shooter
$95.00
with House Made Cocktail Sauce
Hot Selections
Vegetarian Potato Croquette
$40.00
with Cheese, Potatoes, and Scallions
Potato Croquette
$45.00
with Bacon, Cheese, Potatoes, and Scallions
Vegetable Spring Rolls
$45.00
served with Sweet Chili Sauce
Parmesan Stuffed Mushroom Caps
$50.00
Mozzarella Sticks
$50.00
Chicken Wings or Tenders
$55.00
Plain, Buffalo, BBQ, or Garlic Parmesan
Meatballs
$60.00
with a Veal Demi-Glace or in Marinara with Parmesan Cheese
Sliced Hot or Mild Italian Sausage
$60.00
with Peppers & Onions in Marinara
Mini Crab Cakes
$65.00
with Lemon Caper Aioli & Zesty Remoulade
Crab & Cream Cheese Stuffed Mushrooms
$65.00
Gorgonzola Filet Mignon Crostini
$80.00
Bacon Wrapped Scallops
$85.00
Prosciutto Wrapped Shrimp
$90.00
with horseradish
Themed
Pizza Party
$21 per guest
Salad
Choice of Salad: Mixed Greens or Caesar
Assorted of Flatbread Pizzas
Cheese, Mushroom, Sausage & Bacon
Cookies & Brownies
Tower of Iced Tea and Water
Taco Bar
$23 per guest
Southwest Chicken Soup
Seasoned Ground Beef or Pulled Chicken or Pulled Pork
$3 per additional selection added
Tortilla Chips and Flour Tortilla Shells
Lettuce
Shredded Cheese, Diced Tomatoes, Sour Cream, House Made Guacamole, Jalapenos
Rice and Beans
Cookies & Brownies
Tower of Iced Tea and Water
Asian Buffet
$24 per guest
Cold Asian Noodle Salad
Beef & Broccoli
Sesame Chicken
White or Fried Rice
Stir Fried Vegetables
Spring Rolls
Cookies & Brownies
Tower of Iced Tea and Water
Slider Bar
$25 per Guest. Choice of Three: BBQ or Buffalo Chicken, Pulled Pork, Beef, Blackbean, Side of Mac n Cheese, Cookies & Brownies, Tower of Iced Tea and Water
Salad
Choice of Salad: Mixed Greens or Caesar
House Made Saratoga Chips
BBQ or Buffalo Chicken
Pulled Pork
Beef
Blackbean
Side of Mac N Cheese
Cookies & Brownies
Tower of Iced Tea and Water
Italian
Add an Antipasto Platter! Vegetarian $4.95 per guest. With Italian Meats $6.95 per guest
Little Italy
$24 per guest. Choice of:
One Soup or Salad Selection
Two Entrée Selections
One Side Selection
Fresh Baked Rolls & Butter
Cookies & Brownies
Tower of Iced Tea and Water
Big Italy
$29 per guest. Choice of:
Two Soup or Salad Selections
Three Entrée Selections
Two Side Selections
Fresh Baked Rolls & Butter
Chef's Selection of House Made Desserts
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Soup & Salad
Mixed Greens
with Shaved Carrots, Cherry Tomatoes, and Balsamic Dressing
Caesar
Romaine, Shaved Parmesan, and Herbed Garlic Croutons
Braised Greens and Beans
Sauteed Kale with Garlic, Onion, and Beans
Pasta Fagioli
Classic Italian Favorite! Savory Bean Soup with Pasta
Entrees
Vegetable Stuffed Ravioli
with Seasonal Vegetables and a White Cream Sauce
Vegetable Lasagna
Layered Seasonal Vegetables and Cheese with Choice Marinara or Cream Sauce
Eggplant Parmesan
Lightly Breaded and Topped with Italian Cheeses and Marinara
Spaghetti & Meatballs
Housemade Meatballs Smothered in Marinara, Over Spaghet
Chicken Marsala
Sautéed with Mushrooms in a Marsala Wine Sauce
Chicken Piccatta
Lightly Breaded with Capers in a Lemon Butter White Wine Sauce
Chicken Parmesan
Lightly Breaded and Topped with Italian Cheeses and Marinara
Sausage & Peppers
Sweet Italian Sausage with Onions, Peppers, and Crushed Tomatoes
Sides
Pasta
Choice Pasta: Spaghetti, Angel Hair, Rigatoni, or Ziti in Cream or Marinara Sauce
Roasted Seasonal Vegetables
Roasted Cauliflower & Squash
Roasted Herb Potatoes
Dinner
Tier One
$29 per guest. Choice of:
One Soup or Salad Selection
Two Entrée Selections
Two Side Selections
Fresh Baked Rolls & Butter
Cookies & Brownies
Tower of Iced Tea and Water
Tier Two
$34 per guest. Choice of:
Two Soup or Salad Selections
Three Entrée Selections
Two Side Selections
Fresh Baked Rolls & Butter
Chef's Selection of House Made Desserts
Fresh Brewed Regular Coffee
Decaf Coffee, and an assortment of Hot Teas
Soup & Salad
Mixed Greens
with Shaved Carrots, Cherry Tomatoes, and Balsamic Dressing
Caesar
Romaine, Shaved Parmesan, and Herbed Garlic Croutons
Soup Selections
Chicken & Rice, Vegetable Beef, Tomato & Basil
Entrees
Vegetable Risotto
Spinach, Mushrooms, Butternut Squash, and Sundried Tomatoes
Cheese Tortellini
in a Roasted Garlic Cream Sauce, Tossed with Seasonal Vegetables
Truffle Mac n Cheese
Our delicious 5 Cheese Blend, with a Panko Crumb Topping, Finished with Truffle Oil
Mediterranean Chicken
Seared with Roasted Red Peppers, Artichokes, and Spinach in a White Wine Sauce
Chicken Caprese
Seared and Topped with Fresh Mozzarella, Basil, and Tomatoes, Finished with Balsamic Glaze
Cilantro Lime Chicken
Seared Chicken Breast with a Fresh Cilantro and Lime Marinade
Chicken Saltimbocca
Seared Chicken Breast with Prosciutto in a White Wine Sauce
Shrimp Scampi
Sautéed Shrimp in a White Wine Butter Sauce, tossed with Angel Hair Pasta
Salmon
with a Maple Sriracha Glaze
Local Catch
Ask your event coordinator about our seasonal selection
Carolina Pulled Pork
Pair this with our Mac n Cheese for a delicious Combination!
Sides
Seasonal Roasted Vegetables
Seasonal Succotash
Chef's Rice
Mashed Potatoes
Cheddar Mashed Potatoes
Roasted Potatoes
Plated
Plated Meal
$32 per guest
Dinner Rolls & Butter
Coffee
Hot Tea Service Included with Meal
Starter
Choice of one starter
Caesar Salad
Hearts of Romaine, Parmesan Cheese, Croutons, and Caesar Dressing
Field Greens
Artisan Greens and Vegetables, with Balsamic Vinaigrette
Tomato Caprese
+$1 per guest. Fresh Sliced Mozzarella & Tomatoes, Topped with Fresh Basil, Extra Virgin Olive Oil and Balsamic Drizzle
Entrees
Choice of three entrees
Seasonal Vegetable Ravioli
with Seasonal Vegetables and a White Cream Sauce
Vegetable Risotto
Spinach, Mushrooms, Butternut Squash, and Sundried Tomatoes
Vegetable Napoleon
Layered Portobello Mushroom, Grilled Summer Squash, Roasted Red Peppers, and Provolone Cheese, Topped with a Roasted Garlic Aioli
Mediterranean Chicken
Seared Chicken Breast with Roasted Red Peppers, Artichoke Hearts, and Spinach in a White Wine Sauce
Chicken Caprese
Seared Chicken Breast Topped with Fresh Mozzarella, Basil, and Heirloom Tomatoes, Finished with a Balsamic Glaze
Cilantro Lime Chicken
Seared Chicken Breast with a Fresh Cilantro and Lime Marinade
Chicken Saltimbocca
Seared Chicken Breast with Prosciutto in a White Wine Sauce
Shrimp Scampi
Sautéed Shrimp in a White Wine Butter Sauce, Tossed with Angel Hair Pasta
Salmon
with a Maple Sriracha Glaze
Local Catch
Ask Your Event Coordinator About Our Seasonal Selection
Carolina Pulled Pork
Combine this with our Mac n Cheese for a Delicious Entrée!
Pork Loin
Topped with Sliced Apples and Caramelized Onions
Shaved Beef
with a Mushroom and Herb Bordelaise
Lime Marinated Flank Steak
Grilled and Thin Sliced, Topped with Cilantro Pesto
Short Rib
Braised and Topped with Crispy Onion Straws
Filet
+$2 per guest. With a Red Wine Demi Glace
Sides
Choice of two sides
Seasonal Roasted Vegetables
Seasonal Succotash
Chef's Rice
Mashed Potatoes
Cheddar Mashed Potatoes
Roasted Potatoes
Dessert
Choice of One Dessert
Carrot Cake
Cheesecake
Chocolate Cake
Flourless Chocolate Cake
Chocolate Mousse
Bread Pudding
Strawberry Gateau
*Substitute with a selection of gourmet sandwiches for an additional $2 per guest