*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. ^Denotes biodynamic, organic or sustainable practices. ***A portion of our sales goes to the Billion Oyster Project, which is committed to restoring the oyster reefs in New York Harbor
Shellfish Mini Tower*
avocado ranch dressing
15-minute cherry tomato sauce
Line Caught Tuna*
Spicy Tuna* Roll
sesame, sriracha aïoli
Union Square Roll
crab, hamachi*, mango, apple
Mini Lobster Rolls
Finger Lakes Grass Fed Short Rib Burger*
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
disclaimer:pricing and availability subject to change.
Blue Water Grill is a popular seafood and sushi dining destination in the heart of Union Square. Loyal guests and curious visitors alike are drawn to the former Metropolitan Bank space with its red chandeliers that illuminate the bi-level dining room, a cafe perfect for people-watching and a subterranean lounge featuring live jazz music 7 nights a week. The menu highlights the freshest seafood daily, with innovative offerings at the Sushi Bar and coming out of the kitchen, helmed by BR Guest Veteran Eric Woods. Blue Water Grill is also known for Sunday Brunch overlooking the Union Square Park Farmer's Market.
One of Zagat's Most Popular Restaurants year after year, Blue Water Grill's Union Square location, classic elegance and two private dining rooms make it extremely desirable for hosting events. Accommodates 20-300 guests.
Follow us on Twitter @bluewatergrill
You can also visit us at www.brguesthospitality.com
and on flickr http://www.flickr.com/people/brguest/
and youtube http://www.youtube.com/brguestrestaurants