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Blue Stem @ Gull Lake View
15579 E. Augusta Dr.
Augusta, MI 49012
Uber
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Dinner Menu
Lunch Menu
Bar Menu
Dinner Menu
Small
Shrimp Cakes
$11.00
Gulf Shrimp, shallots, thyme, red peppers, burnt scallion aioli
Wings
$9.00
Brined wings with your choice of dipping sauce, parmasean garlic, Asian ginger, or Caribbean jerk
Burrata
$11.00
Marinated heirloom tomatoes, basil, burrata, rosemary
Stoatin Dip
$10.00
Marinara with roasted garlic and olive oil, topped with baked cheese and basil pesto, served with parmesan toast points
Margherita Flatbread
$12.00
Crusty flatbread topped with burrata cheese, olive oil, basil, heirloom tomatoes, balsamic vinegar
Pan Fried Feta
$11.00
Panko breaded & pan fried Feta cheese with a Greek olive Tapenade, served with toast points
Roasted Brussel Sprouts
$9.00
Brussel sprouts, dried cranberries, red onion, candied walnuts, balsamic glaze, served warm
Soup & Salad
Scottish Fish Chowder
$7.00
Smoked whitefish, potatoes, corn, onion, cream
Beef Steak Chili
$7.00
Pot Roast, kidney beans, tomatoes, onions, peppers, scallions, cheddar, tortilla chips
Arugula Salad
$10.00
Organic spicy greens, Kalamata olives, shaved parmesan cheese, pistachio + lemon vinaigrette
Chicken Chop Salad
$12.00
Chopped iceberg, avocado, bacon, blue cheese, tomato, cilantro lime vinaigrette
Caesar Salad
$10.00
Romaine, parmesan, croutons, caesar dressing
Tomato Burrata Salad
$11.00
Burrata cheese, heirloom tomatoes, basil pesto, balsamic glaze
Medium
Pasta Carbonara
$18.00
Fettuccine, bacon, Carbonara sauce, heirloom tomato, Burrata, parmesan and basil
Bolognese
$17.00
Beef, onion, mushroom, garlic, tomato sauce, with hand cut pappardelle and parmesan
Summer Chicken Pasta
$15.00
Pene pasta with garlic cream sauce, summer squash and zucchini
Shrimp & Grits
$18.00
Gulf shrimp, bbq broth spinach, grits, and a pice of crusty bread
Beef Tips & Risotto
$19.00
Flame seared tenderloin tips, risotto, and mushroom ragu, chef vegetable
Kobe Burger
$15.00
Kobe beef, gouda, lettuce, tomato, and onion Served with parm fries
Principles
Mahi Mahi
$25.00
Grilled Mahi Mahi with coconut Chimichurri, seasoned rice and mango salsa
Faroe Island Salmon
$26.00
Scottish salmon, cabbage, leek s, tomoato, stone ground mustard and caraway broth, pomegranate molasses and fingerling potatoes
Great Lakes Whitefish
$23.00
Lake Superior fresh, panko and herb crusted, pan fried, basmati rice, and chef vegetable
Honey Pineapple Glazed Chicken
$22.00
House brined roasted chicken, white rice with coconut and chef vegetable
Lemon Basil Grilled Porkchop
$24.00
Grilled Pork Chops, lemon pepper, and herbs, served with chef vegetable and startch
Top Loin Coulotte
$29.00
12 oz, top loin steak served with mushroom ragout, chef vegetable and startch
Peppercorn Crusted Filet
$32.00
8 oz, choice beef filet crusted in peppercorns and a Cognac cream sauce, chef vegetable and starch
Sides
House Salad
$5.00Truffle Parmesan Fries
$8.00Chef Choice Vegetable
$5.00Chef Choice Starch
$5.00Cheesy Anson Mills Grits
$6.00Desserts
Blue Stem Carrot Cake
$7.00
Golden raisins, carrots, cinnamon, walnuts, cream cheese frosting
Creme Brulee
$7.00
Chefs favorite house made creme brulee
Espresso Brownie
$7.00
Coffee ice cream, sanders hot fudge, whipped cream
Upside Down Apple Pie
$7.00
butter, brown sugar, pecans, vanilla bean ice cream, whipped cream
Soups, Salads & Starters
Scottish Fish Chowder
$7.00
Smoked whitefish, potatoes, corn, onion, cream
Beef Steak Chili
$7.00
Pot Roast, kidney beans, tomatoes, onions, peppers, scallions, cheddar, tortilla chips
Chicken Chop Salad
$12.00
Chopped iceberg, avocado, bacon, blue cheese, tomato, cilantro lime vinaigrette
Mahi Pineapple Salad
$14.00
Grilled Mahi Mahi, spring mix, pineapple, tomato, avocado & Asian seasame ginger
Tomato Burrata Salad
$11.00
Burrata cheese, heirloom tomatoes, basil pesto, balsamic glaze
Caesar Salad
$10.00
Romaine, parmesan, croutons, caesar dressing
Arugula Salad
$10.00
Organic spicy greens, Kalamata olives, shaved parmesan cheese, pistachio & lemon vinaigrette
Roasted Brussel Sprouts
$9.00
Brussel sprouts, dried cranberries, red onion, candied walnuts, balsamic glaze, served warm
Shrimp Cakes
$11.00
Gulf Shrimp, shallots, thyme, red peppers, burnt scallion aioli
Handhelds
Choice of shoestring fries, sweet potato fries or slaw, unless marked with an asterisk
Summer Turkey
$10.00
Honey roasted turkey, aged white cheddar, cranberry chutney, arugula, stone ground mustard, marbled rye bread
Classic Burger
$11.00
Custom blend steak burger, lettuce, tomato, onion, and choice of cheeseon a brioche bun
Margherita Flatbread*
$12.00
Crusty flatbread topped with burrata cheese, olive oil, basil, heirloom tomatoes, balsamic vinegar
Patty Melt
$11.00
Custom blend 1/2 lb burger topped with grilled onions, mushrooms, swiss cheese on grilled rye bread with 1000 island dressing
Club Wrap
$10.00
Flour tortilla, turkey, bacon, cheddar, lettuce, tomato
Chicken Avocado Wrap
$12.00
Grilled chicken, avocado, lettuce, tomato, red onion
Shrimp Po Boy
$12.00
Panko breaded gulf shrimp, lettuce, tomato & burnt scallion aioli
Street Tacos*
$10.00
Your choice of grilled Mahi Mahi, chicken or shrimp, lettuce, tomato, red onions, house made salsa verde
Chicken Salad Sandwich
$10.00
Our famous Charles & Darl's chicken salad topped with tomatoes and lettuce
Banh MI
$14.00
Sweet chilli glazed Mahi Mahi, thinly sliced carrots, cucumber & cabbage, jalapeno, avocado, hoisin aioli, served with lettuce and tomato on a crusty baguette
California Reuben
$11.00
Turkey, slaw, Swiss, Russian dressing, on a toasted marble rye bread
Desserts
Blue Stem Carrot Cake
$7.00
Golden raisins, carrots, cinnamon, walnuts, cream cheese frosting
Creme Brulee
$7.00
Chefs favorite house made creme brulee
Espresso Brownie
$7.00
Coffee ice cream, sanders hot fudge, whipped cream
Upside Down Apple Pie
$7.00
butter, brown sugar, pecans, vanilla bean ice cream, whipped cream
*Consuming raw or undercooked meats or shellfish may increase your risk of food-borne illness
Munchies
Grilled & Chilled Shrimp
$14.00
Seasoned grilled shrimp, chilled and served with cocktail sauce
Grilled Chicken Skewers
$11.00
Grilled chicken kabobs with your choice of dipping sauce, Asian ginger, bbq, or Caribbean jerk
Truffle Parmesan Fries
$7.00
Shoestring fries tossed in parmesan, black pepper & truffle oil
Fried Feta
$11.00
Panko breaded & pan fried feta cheese with olive tapenade, served with pita and tortilla chips
Tacos
$10.00
Your choice of grilled Mahi Mahi, chicken or shrimp, lettuce, tomato, red onions, house made salsa verde
Wings
$9.00
Brined wings with your choice of dipping sauce, parmasean garlic, Asian ginger, or Caribbean jerk
Satin Dip
$10.00
Marinara with roasted garlic and olive oil, topped with baked cheese and basil pesto, served with parmesan toast points
Burrata
$11.00
Marinated heirloom tomatoes, basil, burrata, rosemary, balsamic glaze & toast points
Desserts
Espresso Brownie
$7.00
Coffee ice cream, sanders hot fudge, whipped cream
Upside Down Apple Pie
$7.00
butter, brown sugar, pecans, vanilla bean ice cream, whipped cream
Carrot Cake
$7.00
Golden raisins, carrots, cinnamon, walnuts, cream cheese frosting
Creme Brulee
$7.00
Chefs favorite house made creme brulee