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Blue Star Cafe and Pub
Blue Star Star Cafe & Pub

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4512 Stone Way N
Seattle, WA 98103
Uber
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Brunch
Burgers, Salads, Handhelds
Beverages
Kid's Menu
Taplist
Dinner
Happy Hour
Weekday Specials

Brunch

8am - 3pm

Starters

Potatoes Plus

Our sliced, grilled & seasoned red potatoes topped with cheddar, bacon, sour cream & green onions
  • $11.00
  • Add 1 Egg any Style
  • $1.50

Cinnamon Roll

$9.95
Fresh baked, raisin-cinnamon filled & topped with a sugary glaze

Veggie Potatoes Plus

$12.50
Topped with veggie sausage, sautéed wild mushrooms, vegan Daiya cheese, & green onions. Choose from morningstar or Field Roast vegan apple sage or Italian

Fresh Fruit Bowl

$8.95
Seasonal fresh fruit

Scone or Buttermilk Biscuit

$4.25

Special Oatmeal

$12.00
old fashioned oats, wheat bran, and dates topped with fresh strawberries and banana

House Granola

$9.00
Maple-cinnamon oats, pecans, almonds and raisins

From Our Griddle

Add egg & meat to any griddle item ($7.95): 2 eggs 'any style' and choice of ham, bacon, sausage, morningstar, vegan field roast

Norwegian Crepe Combo

$15.95
Three authentic "Pannekakers" served with two eggs any style and choice of bacon, sausage, ham, hot links, or vegan field roast

French Toast Combo

$15.95
2 slices of brioche french toast. Served with two eggs any style and choice of bacon, sausage, ham, hot links, MorningStar or vegan field roast

Pancake Combo

$15.95
Two scratch pancakes, two eggs any style, and choice of bacon, sausage, ham, hot links, MorningStar or vegan field roast

Waffle Combo

$15.95
Buttermilk waffle, 2 eggs any style & choice of bacon, sausage, ham, hot links or vegan field roast

Verry Berry Cakes

$12.95
2 blueberry pancakes topped with fresh strawberries and whipped cream

Chicken 'N Waffle

$16.50
Our Old-Fashioned crispy chicken and served with country style sausage gravy or sriracha maple syrup

Fruity Waffle

$12.95
Our buttermilk waffle topped with fresh strawberries, banana and whipped cream

Savory Waffle

$12.95
Crispy bacon and cheddar cheese crust encasing our buttermilk batter
  • Add 2 Chicken Tenders
  • $3.95

Hawaiian Waffle

$13.50
Coconut and macadamia nuts baked in and topped with sliced banana & whipped cream

Brioche French Toast

$13.50
3 slices of thick cut brioche bread - battered and cooked to golden
  • Add Optional Eggs and a Breakfast Meat on The Side
  • $7.95
  • Add Strawberries
  • $1.50
  • Add Whipped Cream
  • $1.00

Classic Buttermilk Waffle

$10.00
The best buttermilk waffle in town - scratch made with a classic iron
  • Add Strawberries
  • $2.50
  • Add Blueberries
  • $2.50
  • Add Banana
  • $2.50
  • Add Whip
  • $1.00

Buttermilk Pancakes

Large scratch-made pancakes
  • 1 Cake $5.25
  • 2 Cakes $10.00
  • 3 Cakes $13.00
  • Add Banana, Blueberries or Strawberries
  • $2.50
  • Add Whipped Cream
  • $1.00

Norwegian Crepes

$10.00
3 of our house crepes served ala carte - optional add on's

Egg Specialties

Just Eggs

$11.50
2 eggs cooked as you wish, served with sliced grilled red potatoes and toast, scone, or a biscuit

Eggs & Meat Combo

$14.75
2 eggs 'any style' served with your choice of ham, bacon, sausage, hot links, morningstar, or Field Roast, red grilled potatoes and toast, scone or biscuit

New York Steak and Eggs

$23.00
8oz charbroiled New York steak, 2 eggs any style, sliced grilled red potatoes, and your choice of toast, scone and biscuit

Biscuits & Gravy

$15.95
Our homemade sausage gravy over homemade buttermilk biscuits served with 2 eggs any style and "those" red potatoes (sorry, no toast)

Chicken Fried Steak & Eggs

$18.50
Breaded steak, topped with our homemade gravy & 2 eggs any style Egg dishes are served with choice of our sliced, seasoned, & grilled red potatoes. Your choice of toast, biscuit, or scone

House Corned Beef Hash and Eggs

$17.50
A mixture of our house corned beef, diced potatoes, peppers & onions topped with 2 eggs any style and a choice of toast, biscuit, or scone. Sorry, no side option with this one

Market Hash

$18.00
Inspired by our favorite market finds! Roasted zucchini, corn, carrots, beets, yellow onion, red pepper, red potatoes, and crispy bacon tossed with brown butter sage - topped with 2 eggs 'any style' and served with scone, biscuit or toast

Super Hobo Eggs

$15.50
3 eggs scrambled together with red potatoes, green onions & bell peppers. Super Hobo Eggs - add ham, bacon, sausage or hot links (no side substitutions on this one)

Blue Star Eggs Burrito

$16.00
A large flour tortilla filled with scrambled eggs, red potatoes, bacon, cheddar & jack cheese - topped with sour cream, green onions & a side of salsa - served with fries, "those" red potatoes, or fresh fruit
  • Add Black Beans, Chorizo, Bacon or Field Roast
  • $1.95

Breakfast Sandwich

$15.95
2 eggs scrambled with cheddar cheese, bacon, lettuce, tomato, mayo on a Macrina Bakery ciabatta bun served with sliced grilled potatoes

Eggs Benedict

$17.50
Toasted English muffin halves, shaved smoked ham & 2 poached eggs, all topped with hollandaise sauce (sorry, no toast)

Eggs Seattle

$19.00
Smoked salmon (lox or hot smoked) on grilled English muffin halves, each topped with a poached egg & hollandaise sauce (sorry, no toast)

Crab Cake Benedict

$23.00
Dungeness crab cakes - rustic corn, leeks, herbs, poached eggs, house hollandaise sauce
gluten-free

California Benedict

$16.50
Avocado, fresh spinach, tomato slices, grilled English muffin halves, each topped with a poached egg & hollandaise sauce (sorry, no toast)
  • Add Bacon Slices
  • $2.95

Scrambles

Green Go

$17.00
Ground chorizo, fresh spinach, Anaheim green chili peppers, corn chips, pico de gallo, pepper jack cheese, topped with Chipotle sour cream and cilantro. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Boathouse Scramble

$16.00
Roasted red and yellow peppers, caramelized onions, fresh spinach, fresh garlic and goat cheese. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit
  • Add Smoked Salmon
  • $6.00

Mile High Eggs

$16.50
Ham, bell pepper, green onion and cheddar. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Macedonia Scramble

$16.00
Kalamata olives, fresh spinach, feta, red onions and tomatoes. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit
  • Add Italian Chicken Sausage
  • $3.25

Victory Garden Scramble

$15.95
Fresh mushroom, spinach, tomato, green onion and bell pepper. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Sausage Scramble

$16.50
Isernio Italian chicken sausage, green chilies and pepper jack cheese. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Chilaquiles

$15.95
Corn tortilla chips, pepper jack cheese and enchilada sauce topped with sour cream and green onions. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Top Gun Scramble

$16.95
Fresh spinach, tomato, green onion, avocado and bacon topped with sour cream, Jack cheese and pico de gallo. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Migas

$17.00
Chorizo, tortilla strips, green onion and Jack cheese topped with sour cream and served with a side of salsa. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Eggs Monterey

$16.50
Mild California chili peppers, diced bacon and Jack cheese, topped with avocado slices and served with a side of salsa. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Tofu Scramble

$15.50
Our blend of turmeric seasoned shredded firm tofu with red pepper and diced red onion. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit
  • Add Morning Star or Field Roast - Italian or Apple Sage
  • $2.25
  • Add Veggie Sausage
  • $2.95

Chile Verde Scramble

$17.00
Isernio Italian chicken sausage, tortilla chips, diced tomato, green onion, cilantro, pepper jack cheese, verde sauce, topped with a dollop of sour cream and guacamole. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Eggs Carmel

$16.50
Marinated artichoke hearts, fresh mushrooms, garlic, tomato, green onion, topped with Chipotle sour cream, jack cheese and fresh cilantro. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Omelets

Danish Modern

$16.75
Sauteed mixed mushrooms, diced ham, green onions and cheddar cheese. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

California Omelet

$16.75
Jack cheese, avocado, diced bacon and green onions. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Super Victory Garden

$17.50
Fresh mushrooms, tomatoes, green onion and bell pepper, jack cheese, sour cream and choice of ham, bacon, sausage, hot links, or vegan field roast +$1.50. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Popeye

$15.75
Fresh spinach, bacon and Jack cheese. Served with choice of bread and side. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Santa Fe Omelet

$17.00
Diced green chili peppers, pepper jack cheese and tomatoes. Topped with sour cream, guacamole, and pico de gallo. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit
  • Add Ground Chorizo
  • $1.50

Brazil

$15.50
Bacon, cream cheese, avocado and green onions. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Avocado Plus

$16.00
Fresh avocado, tomatoes, green onions and fresh garlic. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

G.O.R.

$16.00
"Good Old Reliable" cheddar cheese and your choice of ham, bacon, sausage, hot link, MorningStar or vegan Field Roast. Made with 3 large Wilcox Farm eggs. Served with "those" sliced grilled red potatoes and toast, scone, or buttermilk biscuit

Build Your Own Omelet or Scramble

Build Your Own

$17.00
We begin with a 3 egg scramble or omelet and add in your choice of (5 items) veggies, cheeses and meats. Extra charge for hollandaise sauce, guacamole, hot links, field roast, Morning Star, chorizo, angus beef patty, salmon lox, and hot smoked salmon. Cilantro, basil, garlic, salsa, pico de gallo; chipotle sour cream, sour cream; green or red bell peepper; roasted red pepper, tomato; onion: green, red, yellow, caramelized; spinach, avocado, black olive, kalamata olive; anaheim chili, marinated artichoke heart, black beans; fresh or sautéed mushroom; guacamole, tortilla chips, enchilada sauce; cheese: cheddar, swiss, American, pepper jack, monterey jack, feta, goat or cream cheese; Daiya Vegan Cheese +$1.50; Ham, bacon, Italian chicken sausage; Beef Patty, Salmon lox, smoked salmon +$6; sausage patty, hot link, field roast, morning star, chorizo, hollandaise sauce +$3.25

Breakfast Sides

Cup Of Homemade Sausage Gravy

$4.25

House Granola

$9.00
Maple-cinnamon oats, pecans, almonds and raisins

1 Egg

$2.00

2 Eggs

$3.95

Sourdough, Marble Rye, or Scratch Made 3-Seed or English Muffins

$3.25

Tomato Slices

$3.25

Homemade Salsa

$1.50

Side of Biscuits & Gravy

$10.50

French Fries

$4.25

Breakfast Meat

$5.95
Ham, Bacon, Sausage Patty, or Hot Links

3 Eggs

$4.95

Those Sliced, Grilled, & Seasoned Potatoes

$5.25

Cottage Cheese Scoop

$3.95

Sour Cream

$1.50
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General Info

4512 Stone Way N
Seattle, WA 98103
Claim this business
206-548-0345
http://bluestarcafeandpub.com/
Map of Blue Star Star Cafe & Pub
Payment Types
All Major Cards
Cuisine
American - Traditional
Pub
Meals
Breakfast
Brunch
Lunch

Hours

Monday:
7:00am - 3:00pm
Tuesday:
7:00am - 3:00pm
Wednesday:
7:00am - 3:00pm
Thursday:
7:00am - 3:00pm
Friday:
7:00am - 3:00pm
Saturday:
8:00am - 3:00pm
Sunday:
8:00am - 3:00pm

About Us

Back in 1975, original owner and Seattle native, Leon Torrey, opened his first restaurant, Eggs Cetera in Madison Park. Soon after this, he opened his second Eggs Cetera on Broadway, and eventually opened his 3rd “The Sweetwater” in old town Redmond. After much success and loyal patronage, Leon purchased The Blue Star Cafe and Pub in 1997, where he combined the breakfast and lunchtime favorites from the ”Eggs Cetera and Sweetwater” menus with the classic burgers, salads, and local beers unique to the Blue Star Cafe and Pub. Leon’s daughter, Wendy Morales, came back to the business in 2008, after working 20 years in the corporate world. Now the owner/operator of the Blue Star, Wendy believes that her love for feeding and entertaining others, and deep passion for the family business, meant coming back to it was ‘only a matter of time!’ Meet the Founder: Leon Torrey A Seattle native, Roosevelt High graduate, father to 2, and grandfather to 3, Leon, began his career in the restaurant dishwasher service and sales. A true entrepreneur, Leon left sales and purchased his first restaurant in 1975 (Eggs Cetera in Madison Park). Leon has spent the last 35 years grateful for his longevity and loyal following, “I avoid the trends and focus on offering consistent comfort food with homemade ingredients.” But the true credit for his long-standing existence is due to his loyal and hard working staff; many who’ve been with him since the early 80s.