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Blue Point Oysters and Sushi
13 Lincolnway
Valparaiso, IN 46383
Uber
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Main Menu
Soups & Salads
House Salad
$5.00
House salad, fresh seasonal greens and seasonal garnishes with your choice of our house made dressings
Caesar Salad
$7.00
Grilled Caesar salad with house made creamy dressing, romaine hearts, focaccia croutons and Parmesan crisp
Granny Smith Apple
$9.00
Granny Smith apple, Bibb lettuce, Maytag bleu cheese, candied walnuts and vanilla bean vinaigrette
Chopped Salad
$11.00
Chopped Salad, mixed greens, cucumber, tomato, bacon, egg, avocado, mozzarella cheese, bleu cheese and red onion tossed in our house vinaigrette
Caprese Salad
$11.00
Caprese salad, buffalo mozzarella, vine ripe tomatoes, basil, olive oil and aged balsamic
Daily Homemade Soup
$6.00
Chefs house made soup of the day
Blue Point Lobster Bisque
Blue Point Lobster Bisque, made from homemade lobster stock and a light cream base
Sushi
Spicy Tuna Roll
$12.00
Fresh Ahi, sriracha, scallions, tempura battered and deep fried
Philly Roll
$10.00
smoked salmon, cream cheese, avocado and cucumber
Lobster Maki
$15.00
Fresh cold water lobster, Sriracha, Japanese mayo, cucumber and avocado
Classic California Roll
$9.00
Crab flake, avocado and cucumber
Miami Roll
$12.00
Tempura shrimp, cucumber, avocado and Japanese mayo
Inside-Out Spider Roll
$12.00
Inside out spider roll, deep fried softshell crab, scallions, Sriracha mayo and cucumber
Vegetarian Roll
$8.00
Asparagus, cucumber, sweet bell peppers and scallions
Mafia Roll
$14.00
Seared Fresh salmon, avocado topped with spicy tuna yellow Mamenori
Godzilla Maki Roll
$13.00
Inside out Godzilla Maki, tempura shrimp, avocado, sriracha aioli topped with tempura crispies
Sushi Trio
$28.00
Our Three most popular rolls, Spicy Tuna, Lobster Maki and California
Tuna (Maguro)
- Nigiri $11.00
- Sashimi $13.00
Yellowtail (Hamachi)
- Nigiri $8.00
- Sashimi $11.00
Salmon (Sake)
- Nigiri $10.00
- Sashimi $12.00
Shrimp (Ebi)
- Nigiri $8.00
Small Plates
Six Char-Grilled Oysters
$12.00
served with garlic parm and Cajun style
Oysters Rockefeller
$11.00
Chef's unique version with sauteed spinach, chorizo sausage and tabasco hollandaise
Fried Calamari
$10.00Pork Potstickers
pork filled Asian dumplings pan fried and served with Ponzu sauce
Pork Wings
$9.00
Pork Wings, fried pork shanks tossed in a sweet and spicy chili glaze
Firecracker Shrimp
Asian marinated shrimp wrapped in a wonton wrapper and served with house made firecracker sauce
Crab Cakes
$11.00
Lump crab meat, scallions and sweet bell peppers in a creamy filling served with a two sauces wasabi mustard and Sirracha aioli
Tuna Tartar
$14.00
Sushi grade tuna tossed in a Asian sesame and wasabi vinaigrette with Crisp Asian Chip or Cucumber wedges
Pretzel Loaves
$8.00
Warm Sea salted pretzels, served with our house made cheddar and pepper jack cheese dipping sauce
Margherita Flatbread
$9.00
Marinara sauce, fresh tomatoes, basil, and Buffalo mozzarella cheese
Sandwiches
Build your Own BP Burger
$11.00
½ pound handmade ground beef patty served with your choice of toppings. Choose your choice of Brioche Bun or Pretzel Bun
Maine Lobster Roll
$14.00
Maine Lobster Roll, this traditional sandwich is made with fresh lobster meat, celery, onion, lemon and fresh dill in a creamy mayo based sauce served on a light roll
Shrimp Po Boy
Shrimp Po Boy, Cajun fried shrimp served on French bread with shredded lettuce, tomato, red onion, pickles and Cajun remoulade
Prime Rib Sandwich
$12.00
Prime Rib sandwich, shaved prime rib and melted mozzarella cheese served on a French roll with creamy horsey sauce
Avocado Chicken
$10.00
Avocado Chicken, Southwestern marinated chicken, served on brioche with fresh avocado and chipotle lime aioli
Fried Yellow Lake Perch
$13.00
Fried Yellow Lake Perch sandwich, lightly dusted and deep fried served with or version of tartar sauce on Brioche
Entrees
Grilled Mahi Mahi
$21.00
Grilled Mahi-Mahi served with a Lime chili butter and Pico de Gallo. Choice of two sides
Yellow Lake Perch
$23.00
Fresh yellow lake Perch, lightly dusted and deep fried, served with tartar sauce and drawn butter. Choice of two sides
Grilled Atlantic Salmon
$21.00
Grilled Atlantic Salmon Filet served with a fresh lemon and dill crème fraiche. Choice of two sides
Fish N' Chips
$16.00
Fish n Chips, Stout beer battered, deep fried North Atlantic Cod served with French fries, hush puppies and creamy Coleslaw
Spicy Curry
$16.00
Curry chicken, sautéed chicken breast strips, dried apricots, dried cherries and served over Basmati rice
Sesame Chicken
$16.00
Sesame Chicken, thinly pounded chicken breast with shiitake mushrooms, caramelized pearl onions and soy ginger broth over Udon noodles
Shrimp and Scallop Linguine Diablo
$21.00
Shrimp and Scallop Linguine Diablo, sautéed gulf shrimp, and sea scallops tossed with jalapenos, sweet red peppers and lime white wine sauce
Linguine with Seafood
$24.00
Linguine with Seafood, gulf shrimp, scallops, lobster meat tossed with olive oil, basil, garlic, capers, grape tomatoes and fresh basil
Chef's Bouillabaisse
$28.00
Chefs Bouillabaisse, "Fisherman's stew" with mussels, calamari, shrimp, scallops, lobster meat and cod in a plum tomato-fennel and shellfish broth