traditional thai chicken satay, steamed tulip, crispy rolls, shrimp in the blanket, thai dumpling and somtum salad.
Shrimp In the Blanket
deep fried shrimps and pork roll served with sweet chili sauce.
Steamed Tulip
steamed ground shrimp, chicken and crabmeat in wonton wrap served with soy vinaigrette.
Thai Dumplings
filled with ground pork, water chestnut and shitake mushrooms served with sesame soy sauce.
Crispy Rolls
crispy rolls stuffed with ground pork, bean thread noodles, taro, julienne vegetable served with sweet chili sauce.
Summer Rolls
rice vermicelli with pork roll and pork sausage and julienne vegetable wrapped with rice flour served with sweet chili sauce.
Chicken Satay
marinated chicken tender with curry, herbs & spices, served with peanut sauce.
Fried Chicken Wings
deep fried chicken wings served with sweet chili sauce.
Corn Cakes
pan fried fresh corn patties blended with traditional seasonings served with cucumber salad.
Fish Cakes
deep fried marinated cod in perfectly seasoning with diced green bean served with thai sweet chili sauce.
Garlic Mussels
steamed green mussels in white wine broth with lemon grass, kaffir lime leaves.
Soups & Salads
Lemon Grass Soup
small or large portion available with tofu, vegetable, chicken, shrimp or seafood traditional thai style lemon grass soup with galangal, mushroom & basil
Tom Yum Soup
small or large portion available with tofu, vegetable, chicken, shrimp or seafood traditional thai style lemon grass soup with coconut milk, galangal, mushroom & basil
Tom Kah Soup
small or large portion available with tofu, vegetable, chicken, shrimp or seafood traditional thai coconut soup with galangal, lemon grass & kaffir lime leaves
Thai Ravioli Soup
small or large portion thai wonton filled with shrimp and chicken meat in clear broth
Somtum Salad
fresh green papaya salad with lime juice, palm sugar, peanut and dried shrimps.
Blue Ocean House Salad
freshly green with hard boiled egg and walnut with your choice of peanut dressing or ranch dressing.
Beef Salad
thin sliced and grilled beef seasoned and tossed with rice powder, lime juice, chili paste, fish sauce, chili pepper, basil and onion and cucumber.
Laab Salad [chicken or Beef]
ground beef or chicken cooked and tossed with rice powder, lime juice, fish sauce, chili pepper, onion, cilantro and kaffir lime leaves.
Seafood Salad
combination of seafood (shrimp, scallops, calamari, and mussels) tossed with lime juice, onions, celery and chili sauce.
Entrees
Thai Bbq Chicken
grilled marinated half chicken served sweet chili sauce, somtum salad, and sticky rice.
Tamarind Duck
roasted half duck served with steamed veggie, tamarind sauce napped with sweet mango. choice of jasmine rice or brown rice.
Red Sea Duck
roasted half duck served with red curry sauce, pine apple, eggplant, sweet potato and basil leaves. choice of jasmine rice or brown rice
Seafood & Fish
Paradise of Ocean
jumbo shrimps stuffed with crab meat baked to perfection served with panang sauce and angel hair pasta.
Heavenly Crab Cakes
homemade crab cakes pan fried served with dijon mussaman curry sauce, steamed vegetables and angel hair pasta.
Supreme Mahi Mahi
sauteed until golden brown served over steamed baby bok choy, shitake mushroom and ginger sauce. choice of jasmine rice or brown rice
Shrimp & Scallops Fantasy
pan seared
shrimp
and scallops served with champagne sauce, steamed veggie and angel hair pasta.
Seafood Lover
sauteed seafood medley in garlic basil sauce. choice of jasmine rice or brown rice
Ocean Salmon
grilled filet of salmon served with steamed vegetable and red creamy curry sauce. choice of jasmine rice or brown rice
Fresh Fish of the Ocean
deep fried whole flounder with steamed vegetable and thai chili sauce. choice of jasmine rice or brown rice
From the Wok
Pad Thai
(tofu or vegetable, chicken, beef or shrimp) stir fried thin rice noodles with eggs, bean sprout, tofu, sweet turnip and green onion in tamarind sauce.
Pad See You
(tofu or vegetable, chicken, beef or shrimp) stir fried flat rice noodles with chinese broccoli, carrot and eggs in sweet black soy sauce
Rad Na
(tofu or vegetable, chicken, beef or shrimp)stir fried flat rice noodles with chinese broccoli and straw mushroom in gravy
Drunken Noodles
(tofu or vegetable, chicken, beef or shrimp)stir fried flat thin rice noodles with onion, chinese broccoli, red peppers in basil sauce.
Pineapple Fried Rice
(tofu or vegetable, chicken, beef or shrimp)stir fried jasmine rice with eggs, onion and broccoli.
Sweet and Sour
(tofu or vegetable, chicken, beef or shrimp) stir fried shrimp in sweet and sour sauce with dice pine apple and mixed vegetables.
Thai Eggplant
(tofu or vegetable, chicken, beef or shrimp) sauteed sweet thai eggplant, onion, red pepper in spicy basil garlic brown sauce and your choice of chicken or beef. choice of jasmine rice or brown rice
Thai Basil & Chili
(tofu or vegetable, chicken, beef or shrimp)stir fried with onion, green bean and basil chili sauce. choice of jasmine or brown rice
Pad Prink Khing
(tofu or vegetable, chicken, beef or shrimp) stir fried string bean, kaffir leaves and red curry sauce. choice of jasmine or brown rice
Thai Suki
stir fried the combination of beef, chicken, shrimps, and calamari with glass noodles, shitake mushroom, and vegetable and served on the side with sukiyaki sauce.
Devil's Garden
(tofu or vegetable, chicken, beef or shrimp) stir fried mixed vegetable and basil chili sauce. choice of jasmine or brown rice.
Veggie Lover
(tofu or vegetable, chicken, beef or shrimp) stir fried mixed vegetable and fried tofu in brown sauce. choice of jasmine or brown rice
Curry Selections
Mussaman (Beef or Chicken)
sauteed beef or chicken in creamy indian curry with sweet potato, carrot, and roasted peanut. choice of jasmine rice or brown rice
Red Curry (Beef or Chicken)
sauteed beef or chicken in red curry with green beans, bell peppers, bamboo shoot, and basil. choice of jasmine rice or brown rice
Panang Curry (Beef or Chicken)
sauteed beef or chicken in red curry and coconut milk with green beans, bell peppers. choice of jasmine rice or brown rice.
Green Curry (Beef or Chicken)
sauteed with coconut milk, green curry paste, bamboo shoot & basil. choice of jasmine rice or brown rice.
Desserts
Mango Sticky Rice
sliced fresh mango served with coconut sweet sticky rice and topped with roasted sesame seeds and coconut milk
Fried Ice Cream
vanilla ice cream coated with our own special ingredients then deep fried and bedded with vanilla sauce
Blue Ocean is the newest authentic Thai restaurant in Honolulu. We have a large variety of Thai dishes including all of your favorites, as well as some very special dishes designed exclusively by our chef - and since we make all of our own sauces from scratch, even something as simple as our Pad Thai gets rave reviews.
Blue Ocean Thai Restaurant is open for lunch during the week from 11:30 until 2:30, and open every night for dinner from 5pm until 9pm (until 10pm on Fridays and Saturdays). We have a full bar and VIP room upstairs that's open daily from 5pm til 2am, and is a favorite for events like birthdays and karaoke parties.
We also have a special all you can eat dinner buffet every Sunday and Wednesday from 5-9pm for just 14.95! This is a great way to sample some of the many dishes we offer for a great low price.
One of the best dishes we have is the "Paradise of the Ocean", which is made with jumbo shrimp, stuffed with crab and baked to perfection, then served with Panang sauce and angel hair pasta. talk about delicious! We also have a dessert called fried ice cream that is to die for! All served in an elegant, up-scale dining area that is spacious and comfortable.
We are located at 327 Keawe St in Honolulu, across from the old CompUSA, just off Ala Moana Blvd. For more info or reservations, call us at 585-9545 or visit us today!