Substitutions not listed below can be accommodated for an additional $3
Brunch Classics
Saturday & Sunday Only. 11:30 am – 2:00 pm. Served with roasted red skin potatoes; add dungeness crab $9 | avocado $3; sub fresh cut fruit $5 | egg white $4
American Breakfast*
$26.00
two eggs any-style, applewood-smoked bacon or chicken sausage, toast
Eggs Benedict*
$24.00
grilled ham, poached egg, english muffin, cheese sauce
Ham & Cheese Omelet
$21.00
honey glazed ham, aged cheddar
Frittata
$21.00
spinach, mushroom, goat cheese
French Toast
$23.00
seasonal berries, maple syrup
Brunch Sides
Toast
$4.00
sourdough, nine-grain, gluten-free, english muffin, plain bagel served with butter & marmalade or whipped crème butter
Sautéed Spinach
$9.00
Artisan Breads
Artisan Breads
$5.00
creamery butter
Homemade Chowders***
Dungeness Crab & Corn
bacon, roasted corn, cilantro pesto
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
New England
mirepoix & potatoes
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
Manhattan
tomato base, pepper, onion, herbs
gluten-free
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
Chowder Sampler
$24.00
house-made & award-winning crab & corn, manhattan, new england
Salads
add chicken $13 | shrimp $16 | salmon $19
Crab Louis***
$24.00
romaine, dungeness crab, tomatoes, egg, cucumber, avocado, louis dressing
An 8% surcharge will be added to all guest checks to help cover increasing labor costs and in support of recent increases in minimum wage and benefits for our dedicated team members. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients. **Contains Nuts. ***Locally sourced. ^This dish is fried in beef tallow, but can be substituted with soybean oil upon request. Before placing your order, please inform your server if anyone in your party has a food allergy
Entrees
Served with roasted red potatoes; sub seasonal fresh cut fruit $5, add dungeness crab $9, add avocado $3, sub egg white $4
American Breakfast*
$26.00
two eggs any-style, applewood-smoked bacon or chicken sausage, toast
Eggs Benedict*
$24.00
grilled ham, poached egg, english muffin, cheese sauce
Ham & Cheese Omelet
$21.00
honey glazed ham, aged cheddar
gluten-free
Frittata
$21.00
spinach, mushroom, goat cheese
gluten-free
French Toast
$23.00
seasonal berries, maple syrup
Sides
Fresh
Seasonal Fresh Cut Fruit
$7.00
Honeydew, cantaloupe, pineapple
vegetarian
Assorted Fresh Berries
$12.00
vegetarian
Proteins
Bacon, Chicken Sausage or Ham
$9.00
gluten-free
Eggs Any-Style*
gluten-free
One$4.00
Two$7.00
Vegetables
Roasted Red Potatoes
$7.00
vegetarian
gluten-free
Sautéed Spinach
$9.00
vegetarian, vegan
gluten-free
Healthy
Steel Cut Oats**
$17.00
Brown sugar, candied walnuts, seasonal berries
vegetarian, vegan
Greek Yogurt Parfait**
$17.00
Granola, seasonal berries
Breads
Breakfast Pastry
$8.00
Toast
$4.00
Sourdough, nine-grain, gluten-free, english muffin, plain bagel. Served with butter & marmalade or whipped crème cheese
Coffee, Tea & Juice
Coffee
$6.00
regular or decaf
Espresso
$6.00
Latte / Cappuccino
Single$6.00
Double$9.00
Café Mocha***
ghirardelli chocolate
Single$6.00
Double$9.00
Americano
Single$6.00
Double$9.00
Hot or Iced Tea
$5.00
assorted selections
Hot Chocolate***
$7.00
ghirardelli chocolate syrup
Assorted Juices
$5.00
orange, grapefruit, cranberry, apple, tomato
Cocktails
Bloody Mary
$16.00
skyy vodka, house-made bloody mix
Espresso Martini
$18.00
grey goose vodka, espresso, kahlua, simple syrup
Mimosa
$12.00
prosecco, orange juice
Wine
Champagne, Lallier Brut, France
Glass$23.00
Bottle$138.00
Prosecco, Mionetto Brut, Treviso, Italy
Glass$16.00
Bottle$56.00
Sparkling Rose, Chandon Rose Brut, California
Glass$17.00
Bottle$64.00
Daily Specials
Monday - Margarita Monday
Tuesday - Taco Tuesday
Wednesday - Wine Wednesday
Thursday - Slurpy Thursday
Friday - Tequila & Caviar
Saturday - Brunch
Sunday - Mimosa Flights
An 8% surcharge will be added to all guest checks to help cover increasing labor costs and in support of recent increases in minimum wage and benefits for our dedicated team members. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients. **Contains Nuts. ***Locally sourced
Artisan Breads
Artisan Breads
$5.00
creamery butter
Homemade Chowders***
Dungeness Crab & Corn
bacon, roasted corn, cilantro pesto
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
New England
mirepoix & potatoes
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
Manhattan
tomato base, pepper, onion, herbs
gluten-free
Cup$10.00
Bowl$15.00
Boudin's Sourdough Bread Bowl$19.00
Chowder Sampler
$24.00
house-made & award-winning crab & corn, manhattan, new england
Salads
add chicken $13 | shrimp $16 | Salmon $19
Crab Louis***
$24.00
romaine, dungeness crab, tomatoes, egg, cucumber, avocado, louis dressing
seasoned tofu, steamed basmati rice, bell peppers, scallions
vegetarian, vegan
gluten-free
Sides
Potato Purée
$9.00
Seasonal Vegetables
$9.00
Bay Fries
$9.00
Basmati Rice
$9.00
Desserts
Key Lime Pie**
$10.00
raspberry coulis, whipped cream, seasonal berries
Chocolate Cake**
$10.00
vanilla ice cream, berry compote
Daily Specials
Monday - Margarita Monday
Tuesday - Taco Tuesday
Wednesday - Wine Wednesday
Thursday - Slurpy Thursday
Friday - Tequila & Caviar
Saturday - Brunch
Sunday - Brunch
An 8% surcharge will be added to all guest checks to help cover increasing labor costs and in support of recent increases in minimum wage and benefits for our dedicated team members. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients. **Contains Nuts. ***Locally sourced. ^This dish is fried in beef tallow, but can be substituted with soybean oil upon request. Before placing your order, please inform your server if anyone in your party has a food allergy
line caught white fish of the day, tartar sauce, lemon wedges, parsley, fries
Coconut Shrimp Curry
$29.00
scallions, spiced coconut sauce, basmati rice; sub tofu for vegan
gluten-free
Blue Mermaid Burger* ***
$27.00
wagyu custom grind, brioche bun, white cheddar, aioli, fries/house salad; sub grilled chicken or veggie burger
gluten-free
Add Bacon, Fried Egg or Avocado (Each)
$3.00
From the Grill
includes selection of one side
Fish of the Day
$33.00
gluten-free
Roasted Chicken Breast
$28.00
gluten-free
Allen Brothers 10oz NY Steak*
$49.00
Allen Brothers 12oz Ribeye Steak*
$69.00
Angus Tenderloin* 8oz
$49.00
Sides
$9
Bay Fries
Sauteed Seasonal Vegetable
Potato Puree
Basmati Rice
Desserts
Mango Variations**
$10.00
buttered filo, dry mango, mousse, cheese, gelato
Brûléed Tres Leches
$10.00
cardamom-infused sauce, liberty cream, persimmon compote
Citrus-Kissed Chocolate**
$10.00
sponge cake, chocolate mousse, citrus, passion fruit sorbet
Coffee Cheesecake
$10.00
vanilla cream, berries coulis
Key Lime Pie**
$10.00
whipped cream, almond crumbles
Daily Specials
Monday - Margarita Monday
Tuesday - Taco Tuesday
Wednesday - Wine Wednesday
Thursday - Sip & Slurp Thursday
Friday - Tequila & Caviar
Saturday - Brunch
Sunday - Brunch
An 8% surcharge will be added to all guest checks to help cover increasing labor costs and in support of recent increases in minimum wage and benefits for our dedicated team members. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients. **Contains Nuts. ***Locally sourced. ^This dish is fried in beef tallow, but can be substituted with soybean oil upon request. Before placing your order, please inform your server if anyone in your party has a food allergy
Beer
Draft
Michelob Ultra 4.2% ABV, St. Louis, MO
$7.00
Fog City Hazy IPA 6.9% ABV, San Francisco, CA
$10.00
Calicraft Coast Kolsch 4.6% ABV, Walnut Creek, CA
$10.00
Noble Wolf Pilsner 4.8% ABV, Alpine, WY
$9.00
Craft Bottles
Lagunitas "Maximus" Imperial IPA 9.0% ABV, Petaluma, CA
$9.00
Blue Moon Belgian White 5.4% ABV, Golden, CO
$9.00
Dump Truck of the Gods Mega IPA, 11.7% ABV, Turlock, CA
$12.00
Non-Craft Bottles
$8
Budweiser
Bud Light
Corona
Modelo
Stella Artois
Golden State Cider
Best Day Kolsch
Best Day Mexican Lager
Best Day Hazy IPA
Heineken 0.0
Seltzers
Seltzers
$6.00
nutrl seltzers, variety of flavors
Cocktails
Noble House Cucumber Margarita
$12.00
don julio blanco tequila, lime, cucumber, agave
About That Manhattan
$17.00
maker's mark whiskey, mr. black coffee liqueur, campari, liquor 43
grilled honey-glazed ham, poached egg, melted aged cheddar
Avocado*
$22.00
smashed haas avocado, poached egg, brown butter hollandaise sauce
A 8% surcharge will be added to all guest checks to help cover increasing labor costs and in our support of the recent increases in minimum wage and benefits for our dedicated teammembers. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items may contain raw or undercooked ingredients
free range breast meat, cayenne & pepper marinade, pepper cheese fondue
gluten-free
Sides
Potato Purée
$9.00
Bay Fries
$9.00
Basmati Rice
$9.00
Seasonal Vegetable
$9.00
Desserts
Key Lime Pie**
$10.00
raspberry coulis, whipped cream, seasonal berries
Beverages
Beer
Draft Beers
$10.00
Craft Bottle
$9.00
Non-Craft Bottles
$8.00
Cocktails
Noble House Margarita
$12.00
Fashionably Old
$17.00
Blue Mermaid Drop
$17.00
Wine & Sparkling
Lallier
$16.00
House Red or White Wine
$13.00
A 8.00% surcharge will be added to all guest checks to help cover increasing labor costs and in support of recent increases in minimum wage and benefits for our dedicated team members. *These items may contain raw or undercooked ingredients. Before placing your order, please inform your server if anyone in your party has a food allergy. **Contains Nuts. ***Locally sourced. ^This dish is fried in beef tallow, but can be substituted with soybean oil upon request
Appetizer
Crab & Corn Chowder
bacon, roasted corn and cilantro pesto
Entrée
select one
Chicken Kathi Roll
charred chicken roast, whole wheat and egg wrap, curried yogurt and cilantro chutney, watercress salad, chervil, lemon & honey vinaigrette
Cauliflower Florets
lentil khichdi, pickled shallots, chickpea puffs and crisps
First Course
select one
New England Clam Chowder
mirepoix, potatoes
Chicken Kebab
roasted chickpea hummus, tzatziki, mint relish, lentil chips
Flavor Bomb
chef's potato and sprout salad, wheat orbs, mint and tamarind emulsion
Fisherman’s Wharf’s own Blue Mermaid Restaurant for classic San Francisco fare in a lively atmosphere. Right next door to the Argonaut, an oceanfront ambiance awaits, highlighted by the brilliant sights and sounds of the waterfront. With tempting options like three types of homemade chowders, steamed mussels, and classic cioppino, our cuisine is crafted to pair perfectly with our selection of wines, microbrews, and hand-crafted cocktails.