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Blue India
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933 Peachtree St NE, Ste 915
Atlanta, GA 30309-7900
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Lunch
Dinner
Cocktails
Lunch
To Start
To Start
Mains
Beverages
Sweet, Sticky, and Spiced Calamari
tempura battered calamari fingers, sweet & spicy sauce, peppers and onions
Chili Mogo
yuca fries, served with spicy-soy ketchup
Masala Fries
fries tossed in house spices, served with house curry ranch and smoked tomato chutney
Juhu Beach Bhel
wild salmon, puffed rice, sev, onions, potatoes, cilantro, tamarind chutney
Chicken Sixty-Five
mini chicken nuggets, jalapenos, curry leaves
Pindi Channa Hummus
spiced hummus, house picked beets, served with za'atar naan
Blue India Chicken Wings
chef's spice blend marinated tandoori chicken wings, served with curry ranch
Blooming Bhajiya
flower cut onion, battered and fried, served with house curry ranch and smoked tomato chutney
Aloo Tikki
spinach and paneer stuffed potato cakes, served with ginger-blackberry compote
Mains
To Start
Mains
Beverages
Seekh Kebab Roll
ground lamb shoulder, Blue India kebab spices, peppers and onions, cilantro raita, rolled in naan, served with masala fries
Chicken Tikka Roll
Blue India spiced marinade, peppers and onions, saffron-fennel raita, rolled in naan, served with masala fries
Paneer Tikka Roll
paneer, peppers and onions, saffron-fennel raita, rolled in naan, served with masala fries
Pulled Goat Sliders
cumin and cinnamon spiced pulled goat, slaw, toasted bun, served with masala fries
Sloppy Keema Sliders
minced curried lamb, house "pico", english cheddar, served with masala fries
Blue India Chopped Salad
Spinach, tomatoes, cucumbers, red onions, corn, garbanzo beans, beets, peppers, carrots, cheese, with house coconut-mustard vinaigrette. Add Paneer, Chicken, or Salmon
Chicken Khati Roll
minced curried chicken, onions, rolled in tandoori roti, served with masala fries
Paneer Khati Roll
minced curried paneer, onions, rolled in tandoori roti, served with masala fries
Chole Bhature
punjabi chickpeas, corn kernels, served with steamed basmati rice
Tandoori Chicken
classic clay oven chicken, lemon, served with cucumber raita
Hariali Chicken Tikka
green herb marinated, peppers and onions, served with saffron-fennel raita, served with steamed basmati rice
Thali
triple chili tadka dal, vegetable curry of the day, meat curry of the day, house pickle, served with plain naan and steamed basmati rice
Beverages
To Start
Mains
Beverages
Masala Iced Tea
House Coffee
Blue India Chai
Mango Lassi
Sweet Lassi
Salty Lassi
Thums Up
Limca
To Start
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Chicken Sixty-Five
mini chicken nuggets, jalapenos, curry leaves
Kerala "Beef Jerky"
skirt steak, coriander, jalapenos, served with house pickled cucumbers and onions
Sweet, Sticky, and Spiced Calamari
tempura battered calamari fingers, sweet & spicy sauce, peppers and onions
Peachtree Pakoras
chef's choice veggies of the day, battered and fried, served with smoked tomato chutney
Juhu Beach Bhel
wild salmon, puffed rice, sev, onions, potatoes, cilantro, tamarind chutney
Sloppy Keema Sliders
minced curried lamb, house "pico", english cheddar, served with masala fries
Pindi Channa Hummus
spiced hummus, house picked beets, served with za'atar naan
Blue India Chicken Wings
chef's spice blend marinated tandoori chicken wings, served with curry ranch
Blooming Bhajiya
flower cut onion, battered and fried, served with house curry ranch and smoked tomato chutney
Aloo Tikki
spinach and paneer stuffed potato cakes, served with ginger-blackberry compote
Goan Spiced Pork Belly
cafreal marinated, charred in tandoor, served with coconut dusted gaufrette
Chili Mogo
yuca fries, served with spicy-soy ketchup
Masala Fries
fries tossed in house spices, served with house curry ranch and smoked tomato chutney
From the Clay Oven
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Hariali Chicken Tikka
green herb marinated, peppers and onions, served with saffron-fennel raita
Seekh Kebab
ground lamb shoulder, blue india kebab spices, served with cilantro raita
Paneer Tikka
paneer, peppers and onions, served with saffron-fennel raita
Salmon Tikka
wild salmon, cilantro, mint, and lime leaf marinade, served with citrus-lemongrass chutney
Tandoori Mixed Grill
tandoori chicken, seekh kebab, lamb boti, tandoori king prawns, peppers and onions, served with mint and cilantro raita
Smoked Lamb Chops
marinated in spiced yogurt, served with mint raita
Lamb Boti Kebab
lamb shoulder chunks, marinated with chef's special spice blend, peppers and onions, served with mint raita
Chili Octopus
zesty vinegar and ginger spiced octopus, served with fennel slaw
Tandoori Chicken
classic clay oven chicken, lemon, served with cucumber raita
Tandoori King Prawns
jumbo prawns tossed in a light nigella and fennel marinade, served with mint raita
Curries
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Chicken Tikka Masala
the Anglo-Indian classic
Chicken Jalfrezi
punjabi-style curry finished with peppers and onions
Pork Vindaloo
pork cheeks braised with vinegar and kashmiri red chilies
Laal Mas
gently braised lamb shank, spiced yogurt, cardamom, kashmiri red chilies
Prawn Alleppey
jumbo prawns, kerala style curry, coconut, green mango
Short Rib Masala
gently braised short ribs, spiced yogurt, cinnamon, fenugreek
Bhuna Gosht
lamb shoulder chunks, hyderabadi-style curry, black cumin, tomatoes, jalapenos
Paneer Makkhani
paneer tikka, rich tomato-cream curry
Navratna Korma
chef's choice vegetables, cashew and cream curry
Chole Bhature
punjabi chickpeas, corn kernels, served with steamed basmati rice
Fish of the Day Moilee
fish of the day, kerala-style coconut, coriander, black pepper curry
Masala Lobster Tail
tail stuffed with spiced cinnamon, cloves, green cardamom
Goat Handi
bone-in goat, rich caramelized onion, tomatoes, spiced yogurt, cloves, cardamom
Dal Makkhani
black lentils, tomatoes, herbs, spices, cream
Triple Chili Tadka Dal
three types of lentils, three types of chilis, garlic, cumin
Seasonal Poorial
chef's choice seasonal vegetables, coconut, curry leaves
Methi Corn
corn kernels, onions, tomatoes, fenugreek leaves
Bhindi Do Piyaaz
okra, onions, herbs and spices
Bread
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Plain Naan
leavened bread
Garlic Naan
garlic and cilantro
Peshwari Naan
raisins and shaved coconut
Za'atar Naan
thyme and sesame seeds
Bullet Naan
green chilis and onions
Cheddar Naan
stuffed with english cheddar and minced onion
Tandoori Roti
unleavened wheat bread
Rice
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Steamed Basmati Rice
long, slender-grained aromatic rice
Jeera Rice
steamed basmati rice and cumin seeds
Peas Pullao
steamed basmati rice with green peas
Vegetable Biryani
mixed vegetables, hyderabadi-style steamed basmati rice with fragrant spices and herbs, served with mint raita
Chicken Tikka Biryani
chicken tikka, hyderabadi-style steamed basmati rice with fragrant spices and herbs, served with mint raita
Goat Biryani
bone-in goat, hyderabadi-style steamed basmati rice with fragrant spices and herbs, served with mint raita
Lamb Biryani
lamb shoulder chunks, hyderabadi-style steamed basmati rice with fragrant spices and herbs, served with mint raita
Beverages
To Start
From the Clay Oven
Curries
Bread
Rice
Beverages
Masala Iced Tea
House Coffee
Blue India Chai
Mango Lassi
Sweet Lassi
Salty Lassi
Thums Up
Limca
Cocktails
Gin and Jam
farmer's gin, ribena, muddled strawberry, fresh lemon juice, soda, garnished with fresh mint
Monsoon Mule
george dickel rye, ginger beer, fresh lemon juice, garnished with fresh mint and lime
Felix Felicis "Liquid Luck"
crop organic meyer lemon vodka, crème d 'yvette, house simple syrup, garnished with blueberries
Rosemary Gimlet
gunpowder gin, house rosemary infused simple syrup, fresh lime juice, garnished with fresh rosemary
Peachtree Paloma
altos silver tequila, grapefruit juice, fresh lime juice
Love Potion
prosecco, cherry brandy, bitters, garnished with blueberries
Southern Wink
michter's small batch bourbon, peach stirrings, muddled cherries, sweet vermouth, bitters, garnished with orange peel
Mumbai Margarita
altos reposado tequila, mango puree, house ginger spice simple syrup, muddled jalapeno pepper
Blue Old Fashioned
redemption rye, blackberry brandy, house black cardamom simple syrup, orange angostura bitters, garnished with orange peel
Punch of Passion
myer's white and dark rum, passion fruit puree, house simple syrup, pineapple juice
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General Info
933 Peachtree St NE, Ste 915
Atlanta, GA 30309-7900
Claim this business
404-500-3289
http://www.blueindiaatlanta.com/menu