fresh mushroom, tomatoes, onion, cilantro, lime leave, galangal, and lemongrass in thai chili sour broth
Chicken Or Tofu$3.95
Shrimp$4.95
Tom Kha Soup
thai hot & sour coconut broth of mushroom, tomato, onion, galangal, lemongrass and cilantro
Chicken Or Tofu$3.95
Shrimp$4.95
Noodles Soup
Chicken Noodle Soup
$6.95
marinated chicken, bean sprouts, green onions, and cilantro served over thin rice vermicelli noodles in a seasoned broth
Tom Yum Noodle Soup
$7.95
japanese udon noodle with hot & sour soup, fresh mushroom, bean sprouts, green onion and cilantro
Salads
Seaweed Salad On Mix Gree
$4.95
seaweed, topped with sesame and vinaigrette dressing
Steamed Broccoli
$4.50
with peanut sauce
Cucumber Salad
$3.95
thin slices of fresh cucumber, asian sprout, red onion, green onion, carrot and tomato topped with sesame and house vinaigrette dressing
Mixed House Salad
fresh spring greens, apple, cucumber, carrot, sesame, tomato, tangerine, in gently sweet creamy homemade dressing
$5.95
Great With Grilled Chicken Breast$8.95
Shrimp Noodles Salad
$7.95
steamed shrimp tossed in a spicy lime sauce with steamed spinach noodles, green onion, cilantro, fresh bean sprouts and basil served on mix greens
Spicy Crispy Chicken Salad
$7.95
chopped crispy chicken, fresh ginger, cilantro, red onion, tomato, green onion and roasted peanuts tossed in chili-lime dressing then served on mix green
Tommy Chicken Salad
$9.95
grilled chicken breast, green noodles, mixed house salad, topped with house hoisin horseradish dressing
First Bites
Edamame
$3.95
boiled soybeans lightly salted
Summer Rolls
$5.95
smoked tofu, spring greens, vermicelli noodles, carrot, wrapped in thin rice sheet, served with vietnamese sesame dipping sauce (recommended)
Crispy Egg Rolls (4)
$4.50
golden crispy rolls filled with carrot, cabbage, bean thread noodles, served with sweet & sour sauce
Vegetable Dumpling (10)
$4.95
mixed vegetables with sesame soy sauce
Gyoza (6)
$5.50
pan-seared chopped chicken dumplings, served with house vinaigrette soy sauce
Satay Chicken (5)
$6.95
skewers of chicken marinated in thai curry, coconut milk, served with homemade peanut sauce and cucumber salad
Crab Rangoon (6)
$5.95
soft cream cheese, crab meat, celery, carrot, wrapped in crispy wonton pastry, served with sweet & sour sauce
Shrimp Dumpling (6)
$5.50
bite-sized dumpling stuffed with shrimp and veggies, served with house dipping sauce
Roti & Mussamun Curry
$6.95
soft indian-style pancakes, served with tasty coconut curry dipping sauce
Blue Elephant Crepe
$6.95
home-made crepe stuffed with ground chicken, coconut, bean sprouts, thai herbs, served with sweet & sour sauce and house salad
Blue Elephant Platter (20)
$11.95
combination of (3) shrimp dumplings, (3) golden crab cream, (3) gyoza, (4) fried tofu, (3) crispy egg rolls, (4) vegetable dumpling, served with house salad dipping sauce
Fried Tofu
$3.95
deep fried tofu with sweet & sour and crushed peanut
Calamari
$6.95
simple, fried calamari served with honey wasabi dipping sauce
Noodles In A Bowl
Choice Of Chicken, Beef, Tofu Or Veggie
Add $2.50 For Shrimp
Veggie Bowl
$7.95
thin rice noodle seasoned with sweet garlic sauce then topped with marinated tofu, fresh spring greens, bean sprouts, carrot, green onion, cilantro, ground peanut and slices of lime
Spicy Udon Noodle
chefs recommendation stir-fried japanese udon noodles with egg, basil, carrots, bell pepper in house spicy sauce
Whether its the elegance of your plate presentation, the quality of the finest ingredients or the highest level of friendly service the Kammaty family takes great pride on their reputation for excellence. Such excellence doesnt come easily, but they have successfully parlayed their cherished family recipes and dedication to fine cuisine. Blue Elephant is one of the most popular Thai family restauarnts in Chicago. Located in the Roger Park nearl Loyola University, it is a popular destination for students and staff. We are on half block from the Loyola redline stop stop in today or order online . You will be please with the quility of food and the service you recieve.