made fresh daily. served with blue and white corn chips & salsa.
Queso And Chips
spicy homemade melted cheese served with blue and white corn chips.
$6.75
Bowl$8.50
Chips And Dips
$9.75
flame roasted salsa, queso and guacamole served with blue and white corn chips.
Nachos
crisp corn chips topped with refried pinto beans, jalapeños, cheese and tomatoes. served with sour cream, salsa, and guacamole.
$9.25
Add Beef Or Grilled Chicken$2.00
Quesadillas
$9.95
cheese, chile and your choice of grilled chicken, ground beef, shrimp or portobello mushrooms baked between flour tortillas. served with sour cream, flame roasted salsa and guacamole.
Crab Dip
$9.75
blue crab in spicy molten cheese with crisp flour tortilla wedges for dipping.
Hot Wings
$8.95
choose hot sauce, honey-chipotle or traditional bbq. served with celery and blue cheese dressing.
Bbq Baby Back Ribs
$10.95
slow braised in atomic blonde lager and basted on the grill with a choice of honey-chipotle or traditional bbq sauce.
Soups
Grilled Corn And Chipotle
grilled yellow corn and chipotle peppers in a cream base.
$3.95
Bowl$4.95
Tortilla Soup
a rich chicken broth full of vegetables and garnished with crispy corn tortilla strips.
$3.95
Bowl$4.95
Green Chile Stew
nder pork, potatoes and posole simmered in green chile. served with a warm flour tortilla.
$3.95
Bowl$4.95
Salads
Southwestern Cobb Salad
$10.95
fresh mixed greens topped with grilled chicken, bacon, avocado, blue cheese, boiled egg and pico de gallo.
Hand Chopped Caesar Salad
crisp romaine lettuce tossed in our caesar dressing. topped with toasted pinon nuts, croutons and shaved parmesan.
$7.95
With Grilled Chicken Add$4.25
Spinach Salad
$9.50
fresh spinach, bacon, red chile pecans, red onions, jicama, blue cheese and tomatoes. tossed in our cilantro vinaigrette dressing.
Café House Salad
$4.95
fresh mixed greens, cucumber, tomatoes and tortilla strips with your choice of dressing.
Ensalada Tostada
$9.95
a flour tortilla shell filled with pinto beans and your choice of beef, chicken or calabacitas. layered with lettuce, tomatoes, cheese, sour cream, guacamole and a side of salsa.
Specialties
Bbq Baby Back Ribs
$17.25
slow braised in atomic blonde lager and basted on the grill with our honey-chipotle or traditional bbq sauce. served with jicama-lime slaw and fries.
House Battered Fish And Chips
$12.50
cod fillets dipped in our own amber ale batter served with fries, jicama-lime slaw and homemade green chile-tartar sauce.
Flat Iron Steak Melt
$17.95
a 7 ounce flat iron steak grilled to order and topped with roasted green chile and local organic asadero cheese. served with a cheese enchilada, pinto beans and red or green chile.
New Mexican Shepherd’s Pie
$11.95
ground beef, calabacitas and mashed potatoes topped with green chile and cheese baked in a skillet.
Fry Bread Taco
a traditional native american fry bread topped with pinto beans, cheese, lettuce, tomato, sour cream, guacamole and a side dish of chile.
$9.50
Add Chicken, Beef, Or Calabacitas$2.00
Rib And Chicken Basket
$14.75
four baby back ribs and two breaded chicken breast strips served with fries, ranch dressing and honey-chipotle bbq sauce.
Luis’s Green Chile Mac-n-cheese
$11.25
four cheese sauce with chopped green chile, tossed with cavatappi pasta and grilled chicken. served with garlic toast.
Burgers & Sandwiches
served with one of the following choices: fries, mashed potatoes, jicama-lime slaw or calabacitas. substitute a caesar or house salad for only $1.25 more
Brewery Burger
$9.75
hand-pattied ground angus served on a brioche bun. add bacon, cheddar, blue cheese, jack cheese, roasted green chile, avocado, fried egg, or guacamole $0.75 each.
Green Chile Cheese Burger
$10.50
the #1 burger in new mexico! hand-pattied ground angus topped with chopped roasted green chile and cheddar cheese.
Tortilla Burger
$9.95
hand-pattied ground angus wrapped in a flour tortilla and smothered with red or green chile and melted cheese.
Black And Blue Burger
$10.50
a red chile blackened angus patty topped with crisp bacon and melted blue cheese.
Grilled Chicken Sandwich
$9.75
a grilled marinated chicken breast topped with peppers, onions and jack cheese. served on a brioche bun with a side of herb mayo.
Honey Chipotle Chicken Sandwich
$9.75
a grilled chicken breast basted with honey-chipotle bbq sauce then topped with caramelized onions and jack cheese. served on a brioche bun with a side of honey-chipotle sauce.
New Mexican
all new mexican entrees and combinations are served with home-made pinto beans and spanish rice. sopaipillas available upon request. add sour cream $1.00 or guacamole $1.25
Enchiladas
three enchiladas smothered with chile and cheese.
$9.95
Add Chicken, Beef Or Calabacitas$2.00
Burro Alley Burrito
a large tortilla rolled with refried pinto beans and cheese. smothered with chile and melted cheese.
$9.95
Add Chicken, Beef Or Calabacitas$2.00
Carne Adovada
$12.95
tender chunks of pork marinated in red chile and slow cooked. covered with melted cheese and served with flour tortillas.
Blue Corn Tacos
$9.95
three homemade blue corn shells filled with ground beef or chicken and garnished with lettuce, cheese and tomato. served with flame roasted salsa.
Tamales
$9.95
choose two red chile pork or green chile cheese tamales topped with chile and cheese.
Chiles Rellenos
$10.50
two crispy beer battered anaheim chiles stuffed with asadero cheese and baked piping hot with chile and cheese.
Chalupas
$9.75
two yellow corn shells filled with refried pinto beans and choice of chicken, beef or calabacitas. topped with cheese, chile, lettuce, tomato, sour cream and guacamole.
Stuffed Sopaipilla
a sopaipilla stuffed with pinto beans, cheese and chile.
$9.95
Add Chicken, Beef Or Calabacitas$2.00
Chimichanga
$11.75
cheese and your choice of chicken or beef wrapped in a flour tortilla and deep-fried. served with sides of sour cream, guacamole and chile.
Fajitas
our fajitas are served sizzling with grilled onions and bell peppers, warm flour tortillas, flame roasted salsa, sour cream, guacamole and cheese.
Grilled Chicken Breast
$14.75
Marinated Portobello
$14.75
Grilled Steak
$15.95
Spicy Shrimp
$15.95
Surf & Turf
$15.95
Desserts
Apple-pecan Cake
$5.50
topped with red chile caramel sauce and served with vanilla bean ice cream.
Flan
$4.95
light custard with caramel sauce.
Volcano
$5.75
molten chocolate bundt cake topped with hot fudge, vanilla ice cream and walnuts.
Root Beer Float
$4.25
homemade root beer served in a frosty mug with a large scoop of vanilla ice cream.
Oatmeal Stout Float
$6.00
a large mug of blue corn’s oatmeal stout served over vanilla bean ice cream. (adults only)
Chocolate Chimichanga
$5.25
creamy marble cheesecake deep fried in a flour tortilla and rolled in cinnamon sugar.
Brad has been brewing beer for 26 years, 18 as a professional brewer. He was the brewmaster at Santa Fe Brewing Company, Rio Bravo Restaurant & Brewery, and Wolf Canyon Brewing Company before joining Blue Corn Cafe & Brewery. Brad has a career total of six Great American Beer Festival medals, including two gold, as well as numerous medals and awards in other competitions. He is a brewery consultant, having worked on projects in the U.S., Canada, Mexico, Colombia, Chile and Peru