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Blue Agave
18601 Yorba Linda Blvd
Yorba Linda, CA 92886
Uber
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Main Menu
Appetizers
Hopi Appetizer Platter
$12.95
Steak taquitos, Tequila citrus chicken flautas, Tempe grilled chicken quesadilla, nachos and skewers.
Tempe Grilled Chicken Quesadilla
$8.95
A large tortilla with grilled chicken breast, jack cheese, fire roasted Quemada salsa, guacamole, sour cream and pico de gallo.
Vegetable Quesadilla
$8.95
A large flour tortilla, Portabello mushrooms, spinach, roasted corn, asparagus, sundried tomatoes, caramelized onions jack and Cotija cheeses, sour cream, guacamole and a fire roasted Quemada salsa.
Skirt Steak Quesadilla
$9.95
Red Chile flour tortilla, grilled skirt steak, portabello mushrooms, sundried tomatoes, caramelized onions, jack and Cotija cheeses.
Montego Bay Coconut Shrimp
$13.95
Large shrimp dipped in a coconut batter, crunchy and golden brown with apricot chipotle marmalade.
Fresh Guacamole
$8.50
Fresh avocados with cilantro, red onions, spices and fresh lime prepared tableside and spiced to your liking.
Taquitos
$7.95
Steak and chicken rolled up in blue and yellow corn tortillas served crispy with guacamole, sour cream and pico de gallo.
Plantain Nachos
$6.95
Flash fried plantain, fresh Mango, tamarind BBQ, pulled pork, shredded lettuce, tropical Mango dressing, Cotija cheese.
Southwestern Skewers
$10.95
Grilled chicken and steak skewers basted with a ginger-serrano marinade, apricot chipotle marmalade and pico de gallo.
Tequila Citrus Flautas
$8.95
Tequila, grapefruit, tomatillos, marinated chicken is rolled in flour tortillas, sour cream, fresh guacamole served crunchy with a mild roasted chipotle cream.
Salads
Our House dressing is a combination of crumbled blue cheese, cilantro, avocado and roasted pepitas. Truly incredible!
Santa Fe Grilled Vegetable Salad
$8.95
Grilled zucchini, yellow squash, tomatoes, onions and bell peppers, a sprinkle of Cotija cheese on a bed of fresh greens, House dressing.
Albuquerque Grilled Romaine Chicken Salad
$10.95
A flash grilled heart of romaine lettuce with mesquite seasoned chicken breast, sliced apples, sliced peaches (seasonal), roasted yellow corn, and candied pecans. Homemade Southwest Gorgonzola dressing or lime cilantro vinaigrette.
New Mexico Grilled Chicken Salad
$8.95
Grilled chicken breast, fresh sliced avocado, grilled onions & bell peppers and sliced tomatoes on a bed of greens, mangos and Cotija cheese served with our House dressing.
Chimayo Baby Greens & Kale Salad
$9.95
Fresh Mango, Jicama, green apples, kale, red onions, red bell peppers, roasted corn, avocado, candy pecans, Cojita. With a lime cilantro dressing, grilled chicken breast.
Nuevo Latino Ensalada
$9.95
Grilled chicken or steak, roasted bell peppers, raspberries, caramelized almonds, sprinkled with blue cheese crumbles and Cotija cheese on a bed of mixed greens served with our Honey Dijon dressing.
Soups
Chicken Pozole
$6.50
This is a superb and unique recipe. The tomatillo broth sets off the earthy character and flavor of the hominy and chicken. Served with condiments.
Tortilla Soup
An array of fresh vegetables roasted chicken and crunchy tortilla strips in a flavorful vegetable broth.
- $5.95
- Add avocado & Jack cheese $1.50
Children’s Menu
Served with beans and rice or French fries. Includes milk, lemonade or a refillable soft drink and dessert. For children 12 and under. Beverage and dessert dine in only.
Cheese Enchilada
$4.95Cheese Quesadilla
$4.95Chicken Fingers
$4.95Chicken or Steak Soft Taco
$4.95Bean & Cheese Burrito
$4.95Beverages
Coke
Diet Coke
Sprite
Root Beer
Mr. Pibb
Ginger Ale
Minute Maid Lemonade
Minute Maid Orange Juice
Minute Maid Cranberry Juice
Specialty Tacos
Crispy Fish Tacos
$13.95
Mesquite seasoned grilled fish in crispy corn tortillas, watermelon radish and cabbage slaw, mango tartar and quemada sauce. Served with borracho beans and white rice with a drizzle of red pepper sauce.
Tempe Tacos
$10.95
Flour tortillas, with your choice of grilled steak, Chicken breast or Fish served with a fresh quemada salsa, grilled green onions, cilantro, lettuce and Cotija Cheese. Served with Texas beans and Mexican rice.
Skirt Steak Tacos
$12.95
Fresh Handmade corn tortillas, grilled Skirt steak, apple wood bacon, green apple cabbage slaw, caramelized onions, borracho beans, grilled green onions and sweet corn cake.
Baja Style Fish Tacos
$11.95
Fresh Handmade corn tortillas, crispy beer battered Mahi-Mahi, Ginger chipotle tartar sauce, lime cilantro slaw, borracho beans, corn cake.
Ensenada Crispy Beer Battered Shrimp Tacos
$11.95
Fresh Handmade corn tortillas, crispy shrimp, lime cilantro slaw, Ginger chipotle tartar sauce, Cotija cheese borracho beans.
Southwestern Entrees
Sizzling New Mexico Fajitas
All fajitas served with sautéed onions, red and green bell peppers, achiote, garlic, with Texas beans, rice, pico de gallo and tortillas.
- Chicken or Sirloin Steak $12.95
- Shrimp $16.95
- Mahi-Mahi $16.95
Carne Asada Adovada
$17.95
Grilled skirt steak with a blackened tomatillo sauce served with a pasilla chile relleno, Texas beans, rice, tortillas.
Puerto Nuevo Tostada
$13.95
Sautéed shrimp, Mahi-Mahi and mushrooms are over a bed of mixed greens, cucumbers and jicama tossed in a Pumpkin Seed Citrus dressing topped with sour cream and fresh raspberries.
Carnitas
$9.95
Braised pork is wrapped in a banana leaf, cooked and served with fresh pico de gallo, guacamole, cilantro, Texas beans, rice and tortillas. Truly a legendary Mexican dish.
Montego Bay Coconut Shrimp and Skewers
$15.95
Large shrimp are dipped in a coconut batter served crunchy and golden brown with apricot chipotle marmalade served with chicken and steak skewers, rice and vegetables.
Apache Chicken Quemada
$11.95
Grilled chicken breast with a light cream sauce of charred cilantro, tomato and onion, served with rice and vegetables.
Steak Picado
$17.95
Chunks of Skirt steak simmered with tomato, onion, pasilla chile, white wine and garlic butter, Mexican white rice, borracho beans and corn or flour tortillas.
Yucatan-Style Chicken
$12.95
Tender chicken breast is stuffed with sautéed Portobello mushrooms, sun-dried tomatoes, ginger and fresh spinach with Salsa de Queso. Mexican rice, sautéed Asparagus and Carrots.
Enchiladas
Arizona Chicken Mole Enchiladas
$10.95
Two chicken enchiladas served in our special mole sauce of chiles ancho, guajillo, negro and chocolate. A spicy and sweet favorite served with Texas beans and Mexican rice.
Wild West Enchiladas
$10.95
Two blue corn enchiladas, spinach, chicken, mushrooms and pico de gallo, with a roasted Chipotle cream sauce served with rice and beans.
Barbacoa Beef Enchiladas
$12.95
Slow cooked beef in two corn tortillas melted jack cheese on a bed of pasilla chile, roasted corn, Mexican white rice, red chile sauce, arugula lime cilantro dressing, borracho beans.
Enchilada de La Coasta
$13.95
Large flour enchilada, garlic butter sautéed Mahi-Mahi, shrimp, mushrooms, splash of white wine and tomato, Quemada sauce served with vegetables and rice.
Hacienda Fajitas Enchiladas
$11.95
Two cheese enchiladas with a chile guajillo sauce with chicken or steak fajitas, drizzled with mild chipotle cream sauce. Served with Mexican rice and borracho beans.
Combinations
West Texas
$10.95
Chicken and Steak Taquitos, Chili Verde Enchilada, served with Texas beans and rice.
El Nido
$10.95
Chicken Enchilada, Chicken Taco, served with Texas beans and rice.
Taos
$10.95
Pasilla Chile Relleno, Chicken Tostada, served with Texas beans and rice.
Tucson
$10.95
Cheese Enchilada, Chicken Tamale, served with Texas beans and rice.
Rio Grande
$12.95
Chicken Enchilada, Chicken Tamale, Steak Taco, Chile Relleno, served with Texas beans and rice.
Southwest Earlybird Specials
$7.95
Available every day from 4–6 PM. Choose from the West Texas, El Nido, Taos, and Tucson.
Desserts
Sopapillas
$6.95
Large, flaky Mexican pastry with ice cream, fresh whipped cream, honey, powdered sugar and raspberry syrup.
Fried Ice Cream
$5.50
Chocolate chip ice cream rolled in a crispy, cinnamon coating and flash fried, whipped cream.
Flan
$5.50
Traditional creamy custard caramel whipped cream, fresh raspberries.
Flourless Mexican Chocolate Cake
$5.50
A simple cinnamon and chocolate cake that is rich and irresistible. It resembles a fallen souffle, topped with whipped cream candy pecans.
Lunch Specials
Served daily 11:00 AM – 3:30 PM.
Tortilla Soup & Blue Moon Salad
$6.50
An array of fresh vegetables, chicken and crunchy tortilla strips in a flavorful vegetable broth served with a salad of mixed greens, mushrooms, tomatoes, mango and jicama topped with our House dressing.
Indian Summer Wrap
$6.95
A large spinach flour tortilla, spinach, grilled chicken, sliced apples, crumbled blue cheese, diced pineapple and mushrooms tossed in our House dressing served with white rice.
Mazatlán Beer Battered Mango Wrap
$8.95
Crispy beer battered Mahi-Mahi, white rice, lime cilantro slaw, fresh mango with a creamy chipotle ginger sauce, Jack cheese wrapped in a whole wheat tortilla served with borracho beans.
Quemada Carnitas Wrap
$6.95
A large flour tortilla, carnitas tossed in a quemada cream sauce, fresh spinach, white rice, jicama and Jack cheese served with borracho beans.
Vegetable Quesadilla
$7.95
A large flour tortilla, Portobello mushrooms, spinach, roasted corn asparagus, sundried tomatoes, caramelized onions jack, and Cotija cheeses, sour cream, guacamole and a fire roasted Quemada salsa.
New Mexico Grilled Chicken Salad
$6.95
Grilled chicken breast, fresh sliced avocado, grilled onions & bell peppers, tomatoes on a bed of mixed greens, fresh mango and Cotija cheese served with our House dressing.
Tequila Citrus Flautas
$7.95
Tequila, grapefruit, tomatillos, marinated chicken in a flour tortilla, with sour cream and fresh guacamole served crunchy with a mild chipotle cream, Mexican rice, Texas beans.
West Texas
$6.95
Chicken & Steak Taquitos, Chile Verde Enchilada, served with Texas Beans and rice.
El Nido
$6.95
Chicken Taco, Chicken Enchilada, served with Texas Beans and rice.
Taos
$6.95
Chicken Tostada, Pasilla Chile Relleno, Texas Beans and rice.
Tucson
$6.95
Cheese Enchilada, Chicken Tamale, Texas Beans and rice.
Carnitas
$8.95
Braised pork wrapped in a banana leaf, cooked and served with fresh pico de gallo, guacamole, cilantro, Texas Beans and rice. Choice of corn or flour tortillas. Truly a legendary Mexican dish.