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Blaze - Bangor
18 Broad St.
Bangor, ME 04401
Uber
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Restaurant Menu
Starters
Wood Fired Oysters
$17.00
Maine grown oysters, bacon-crab compound butter, manchego cheese, microgreens
Pan Fried Maine Crab Cakes
$14.00
fresh Maine crab, fresh herbs, lemon, fire roasted tomato pesto
Devils On Horseback
$12.00
bacon wrapped fontina stuffed medjool dates, oven roasted olive medley, chili infused honey drizzle
House Pickled Shrimp
$13.00
fennel, cilantro, carrot, red onion, served in pickling liquid
Wood Grilled Chicken Wings
$10.00
all natural oak grilled chicken wings, choice of Thai chili lemongrass, spicy chill or smokey Blaze bbq sauce
Duck Fat Fries
$4.00
house cut Maine potatoes fried in locally farmed & rendered duck fat, choice of roasted garlic aioli, chipotle ketchup, horseradish cream, truffle aioli or duck gravy
Poutine
$12.00
Pineland Farms cheddar cheese curds, savory duck gravy, duck fat fries
Fire Roasted Bone Marrow
$12.00
fresh herbs, roasted garlic bulb, red pepper coulis, toasted baguette
Charcuterie & Cheese Plate
$16.00
selection of artisanal dried/cured meats & cheeses accompanied with house made terrines & pates, house made accoutrements including pickled vegetables and assorted olives
Soup & Salad
Chef's Daily Soup
daily creations using fresh ingredients
Blaze Chili
ground beef, locally farmed pork & venison, roasted tomatoes, red & white kidney beans, onions, peppers, spices
- $6.00
- $9.00
Burt's Beet Salad
$12.00
roasted beets, arugula, Sunset Acres goat cheese, fried leeks, roasted onion vinaigrette
Pastrami Salmon Salad
$14.00
ducktrap salmon pastrami, watercress, rye bread crumbs, pickled red onion, dijon aioli, fried duck egg
Smoked Duck Salad
$14.00
arugula, red onion, pickled quail egg, house-smoked duck breast, lemon-thyme vinaigrette
White Anchovy Caesar Salad
$9.00
hearts of Romaine, house made Caesar dressing, shaved parmesan, crouton, white anchovy
Oak Fired Burgers
brioche bun, gluten free bun add $2, choice of duck fat fries or fire roasted side salad
Blaze
$14.00
smoked mozzarella, caramelized onion, stout mustard, bacon, Blaze BBQ, duck egg
Bacon & Bleu
$13.00
artisan bleu cheese, applewood smoked bacon
Mushroom & Gruyere
$13.00
roasted mushrooms, caramelized onion, gruyere, arugula, house made local IPA mustard, truffle aioli
The Swerski Burger
$16.00
sauerkraut, IPA mustard, beer braised onions & kielbasa, Chimay cheese sauce
Appalachia
$15.00
house made apple butter, caramelized onion, pulled pork, Blaze BBQ sauce, fried cheddar polenta
The Cure Burger
$16.00
corned beef hash terrine, bacon, fontina, bearnaise aioli, bloody mary ketchup, fried egg
Specialty Tacos
two tacos per order, choice of duck fat fries or fire roasted side salad
Beef Brisket
$14.00
8 hour smoked brisket, house slaw, smoked cheddar, salsa fresca, chimichurri, queso fresco, grilled corn tortillas
Haddock
$15.00
Blaze spiced haddock, house slaw, salsa fresca, smoked black pepper aioli, queso fresco, flour tortillas
Scallop
$16.00
pan seared scallops, kimchi, orange plum salsa, gochujang aioli, fried wonton strips
Pulled Pork
$14.00
smoked all natural pork, cilantro, grilled corn, pickled red onion, shredded lettuce, queso fresco, blaze bbq sauce
Brick Oven Pizza
BBQ Chicken
$17.00
brick oven chicken, smoked cheddar, red onion, jalapeño, Blaze bbq
Wild Mushroom
$17.00
locally sourced mushroom medley, white ricotta, fontina, spinach, roasted garlic & shallots
Chorizo Manzana
$18.00
white ricotta base, chorizo, bacon, roasted apples, smoked cheddar, cilantro, sriracha aioli
Fig & Ricotta
$16.00
mission figs, ricotta, prosciutto, green onions, white ricotta drizzle
Puebla Carnitas
$20.00
mole sauce, smoked cheddar, pulled pork, roasted red pepper, queso fresco, fresh lime
Morroc My World
$18.00
chickpea, roasted red pepper, jalapeno, goat cheese, dried apricot, tahini drizzle, black & white sesame seeds
When Pigs Fly
$19.00
white ricotta base, local all-natural ground duck and bacon, red onion, Sunset Acres goat cheese, fresh arugula
Build Your Own Pizza!
start with San Marzano tomato sauce, white ricotta, Blaze bbq or pesto sauce
Paninis
locally made baguette, choice of duck fat fries or fire roasted side salad
Meat Loaf
$13.00
house made meat loaf, Pineland Farms cheddar cheese curd, caramelized onion, chipotle ketchup
The Bridges to Havana
$14.00
braised smoked pork butt, prosciutto, fried plantains, manchego cheese, smoked paprika remoulade, house made bread & butter pickles
Sao Paulo
$13.00
thin sliced mortadella, smoked cheddar, chimichurri, bacon, caramelized onion, olive tapenade
Veggie & Tempeh
$11.00
hummus, spinach, tempeh, heirloom tomatoes, kimchi puree
Entrees
available after 5pm
Ribeye Steak
$28.00
14oz oak grilled hand-cut ribeye, sweet potato gratin, grilled seasonal vegetable, bourbon maple bacon jam
Blaze Filet
$30.00
8oz all natural filet, roasted North Spore oyster mushrooms, smashed manchego salt potatoes, roasted garlic balsamic reduction
Oak Grilled Duck Breast
$24.00
8oz all natural oak grilled duck breast, with smoked duck & potato hash, grilled seasonal vegetable, bourbon soaked cherry reduction
NY Strip Steak
$28.00
roasted bone marrow, fresh herbs, duck fat fries, seasonal vegetable, Asbach brandy sauce
Vegetable Ratatouille Lasagna
$19.00
summer squash, North Spore oyster mushrooms, zucchini, spinach, mozzarella cheese, San Marzano tomato sauce, toasted pine nuts
Maple Roasted Statler Chicken
$22.00
all natural chicken breast, butternut squash puree, maple & ale buerre blanc, seasonal vegetable, maple balsamic drizzle
Bone In Pork Chop
$24.00
10oz all natural chop, Chimay macaroni & cheese, rotkohl, Apple Jack pan sauce
Raw Bar
Oysters
freshly shucked & served they way you like. Ask your server for todays' selections
Shrimp Cocktails
a half dozen wild U10 gulf shrimp served in your choice of style
Oyster Shooters
Sides
House Made Coleslaw
$2.00Wood Grilled Seasonal Vegetable
$3.00Oven Roasted Salt Potatoes
$4.00Chimay Mac & Cheese
$6.00Sweet Potato Gratin
$4.00Brunch
Available 10am-2pm Sunday
Prosciutto e Melone Panini
$11.00
prosciutto, cantaloupe, fresh mozzarella, pesto, grilled baguette
Timber Cruiser Burger
$14.00
all natural grass fed beef, fried hash brown, maple glazed bacon, spicy bernaise sauce, fried duck egg
Breakfast Burrito
$11.00
chorizo, scrambled egg, salsa fresca, pineland farms cheddar cheese curd, grilled flour tortilla
Stuffed French Toast
$11.00
fresh Bagel Central white bread, strawberry compote, mascarpone, maine maple syrup
Brunch Pizza
$17.00
white ricotta base, fingerling potato, roasted shallot, bacon, sweet sausage, fresh rosemary, duck egg, maine maple drizzle
Duck Salad
$14.00
arugula, shaved red onion, feta, pickled quail egg, house-smoked duck breast, lemon-thyme vinaigrette
Salmon Pastrami Benedict
$15.00
poached eggs, grilled english muffin, spicy bernaise sauce, ducktrap salmon pastrami, arugula
Pork Belly Benedict
$15.00
poached eggs, grilled english muffin, spicy bernaise sauce, pork belly confit
Crab Cake Benedict
$17.00
poached eggs, grilled english muffin, house-made old bay hollandaise sauce, crab cakes
Blaze S.O.S.
$12.00
house-made buttermilk biscuits, duck sausage gravy, fried duck egg
Cranberry Goat Frittata
$12.00
dried cranberry, Sunset Acres goat cheese, fresh thyme, maine maple drizzle
Cast Iron Eggs
$12.00
spinach, leeks, cream sauce, ricotta toast
Steak & Eggs
$18.00
10oz all natural hanger steak, smoked duck hash, chili compound butter, fried duck egg, red wine gastrique