chipotle aioli, caramelized onion, roasted poblano, cheese sauce, white cheddar
Root Burger
$14.00
red quinoa & roasted beet, oat topped bun, boston lettuce, tomato, red onion, dill pickle, veganaise
vegan
*Consuming raw or under-cooked meat, seafood, or eggs may increase your risk of foodborne illness. **Gluten sensitive menu items are prepared in a shared work area that also processes wheat & gluten products. There is always a chance that gluten sensitive items may come in contact with products containing gluten
Youngsters
Served with fries or baby carrots with ranch
Mac & Cheese
$8.00
Cheeseburger*
$10.00
Chicken Strips
$10.00
Grilled Cheese
$7.00
Buttered Noodles
$7.00
*Consuming raw or under-cooked meat and seafood may increase your risk of foodborne illness
Happy Hour
Bavarian Pretzel Bites
$4.50
german rosemary mustard, gruyère fondue
Chile con Queso
$4.50
fire roasted chiles & tomatoes, tortilla chips
Mac & Cheese Bites
$5.50
ranch, smoked paprika
Korean Fried Cauliflower
$6.50
gochujang glaze, green goddess, green onion
Dixie-Fried Chicken Strips
$9.00
sriracha buffalo or blatt bbq, ranch, blue cheese dressing or honey mustard
Drinks
PBR Draw
$3.00
All Beer $1 Off
House Wines
$6.00
Mule
$7.00
Mojito
$7.00
Margarita
$8.00
Spritz
$8.00
Bloody Mary
$7.00
Snacks
Bavarian Pretzel Bites
German rosemary mustard, Gruyere fondue
vegetarian
Reg$7.00
Lrg$10.00
Chile con Queso
$8.00
A blend of cheese with fire-roasted chiles & tomatoes, tortilla chips
vegetarian
Sriracha Garlic Shrimp
$15.00
Crispy breaded bite-size shrimp tossed in creamy sriracha sauce, garlic, blue cheese crumbles
Choice of sriracha buffalo or Blatt BBQ, tossed or on the side, served with bacon ranch, blue cheese or honey mustard
Simple Salad
$6.00
Boston lettuce, tomato, red onion, English cucumber, brioche-herb croutons, choice of dressing: ranch, dill ranch, bacon ranch, blue cheese, citrus caesar, sherry dijon vinaigrette (Vegan)
*Consuming raw or under-cooked meat and seafood may increase your risk of foodborne illness. Gluten Free: These items can be made gluten-free upon request. Our suppliers certify these ingredients are gluten-free. Our kitchen is not flour-free, and cross-contamination is possible
Events Menu
These are suggested stations, but we'd be happy to curate a menu that works best for your event with items from any of our stations and a la carte items
Cocktail Party
$25 per person. Minimum of 20 people. Parties up to 70: pick two mains & two starters. Parties of 70 or more: pick two mains & three starters
Mains
Dixie Fried Chicken
crispy strips with bbq sauce and ranch
Sausage on a Stick
cheesy bratwurst, german rosemary mustard
Indian Spiced Chicken Skewer
mango chutney
Blatt Burger Slider
split top bun, guinness-braised onions, parmesan-peppercorn aioli, white cheddar
Dixie Fried Chicken Slider
split top bun, mayonnaise, pickles
Starters
Brussels Sprouts**
roasted tomato, honey mustard, parmesan, parsley
vegetarian
Bavarian Pretzel Bites
german rosemary mustard, gruyere fondue
Mac & Cheese Bites
smoked paprika, ranch
Simple Salad
boston lettuce, red onion, tomato, cucumber, croutons, sherry-dijon vinaigrette
vegetarian
Chips & Queso
fire roasted chili & tomatoes, tortilla chips
Vegetable Crudite Tray
seasonal vegetables
vegetarian
Add Ons
Fruit Tray
seasonal fruit
vegetarian
Feeds 20$65.00
Mixed Cheese Tray
smoked gouda, gruyere, blue cheese, havarti, cheddar, lavosh crackers