What's wrong with this menu?
Blantyre Restaurant
16 Blantyre Rd
Lenox, MA 01240
Uber
MORE PHOTOS
more menus
Dinner
Dessert
Drinks
Dinner
Three course prix-fixe | $94. Full Wine List Available Upon Request
Starters
Heirloom Tomato Gazpacho
House-Smoked Bluefish, Cilantro, Olive Oil
Black Sea Bass Ceviche*
Local Peaches, Ginger, Leche de Tigre, Plantain Chips
Grilled Spanish Octopus
Eggplant Caponata, Toasted Hazelnut, Garden Basil
Burrata & Melon Salad
Nasturtium, Espelette Pepper, Watermelon Radish, Ibérico, Sourdough Croutons
Duck Liver Mousse
Sour Cherry-Red Onion Marmalade, Frisée, Grilled Sourdough
Garden Salad*
Wax Beans, Radish, Baby Lettuce, Cherry Tomatoes, Shallot-Agrodolce, Red Wine Vinaigrette
Main Courses
Shrimp Risotto
Garden Peas, Mascarpone, Saffron, Lemon, Olive Oil; AP | MC
Grilled Swordfish*
Sprouted Black Chickpeas, Zucchini, Green Onion, Sauce Sambhar
Cumin-Dusted King Salmon*
Blistered Corn, Grilled Nopales, Chanterelles, Epazote Pesto
Rack of Lamb "En Persillade"*
Artichokes, Spinach Subric, Barley, Oven-Dried Tomatoes, Garlic Jus; PF Supplement $10
Crescent Farms Duck Breast*
Roasted Plums, Turnip, Duck Farce, Smoked Jus
Filet Mignon*
Baby Carrots, Roasted Trumpet Mushroom, Cipollini Onion, Bone Marrow, Bordelaise Sauce
The Frenchie Burger*
Confit Pork Belly, Raclette Cheese, Tomato-Onion Jam, Cornichon, Pommes Frites, Mesclun Salad
Cocktails
White Cosmopolitan
$20.00
Sobieski Vodka, St. Germain, White Cranberry, Lime Juice
Epic Gin & Tonic
$19.00
BMD Ethereal Gin, Chartreuse Verte, Yuzu, Lemon Balm From Our Garden
La Vie en Rose
$19.00
Calvados, Suze, lemon, pomegranate, hibiscus, Sparkling Cava Rosé, Tart Cherry-Grapefruit Foam
Bells and Whistles
$22.00
Tequila, Mezcal, prickly pear, Red Bell Pepper, Ancho Reyes, Zaatar Rim
French Sour
$22.00
contains egg white; Pierre Ferrand 1840 Cognac, Apricot Shrub, Pineau des Charentes, Orange & Yuzu, Walnut Bitters
Gilded Age
$22.00
Johnnie Walker Black, Amaro Meletti, Chartreuse Jaune, Aztec Chocolate Bitters
Featured Mocktail
The Bee's Knees
$11.00
Yuzu, Lemon, Orange Juice, Ginger, Honey, Apricot Shrub, Black Walnut Bitters
Beer
Kronenbourg 1664 Lager, Alsace, FR
- 16 oz. $8.00
Reissdorf Privat - Brauerei Kolsch, Cologne, GER
- 16 oz. $8.00
Allagash White Ale, Portland, Maine
- 12 oz. $8.00
Smuttynose Finestkind IPA Hampton, New Hampshire
- 12 oz. $8.00
Samuel Smith's Nut Brown Ale, Tadcaster, UK
- 12 oz. $8.00
Bitburger "Drive", N.A. Lager, Bitburg, GER
- 12 oz. $8.00
Champagne & Sparkling
Piper-Heidsieck, Brut, Champagne, FR, NV
$26.00Antica Fratta Essence Brut, Franciacorta, IT 2015
$23.00Raventós | Blanc, "De Nit", Brut Rosé, Catalonia, ES 2017
$19.00Dom Pérignon, Champagne, FR 2010
$75.00Perrier Jouët, Grand Brut, Champagne, FR, NV
- Half Bottle $68.00
Bollinger, Brut Special Cuvée, Champagne, FR, NV
- Half Bottle $110.00
White
Melville, Chardonnay "Santa Rita Hills", CA 2016
$22.00Langlois-Château, Sancerre, Loire, FR 2019
$18.00Olivier Merlin, Mâcon La Roache Vineuse, Burgundy, FR 2018
$19.00Domaine de Clos Salomon, Givry 1er Cru "Le Grande Berge", Burgundy, FR 2018
$45.00Selbach Oster "Zeltinger Sonnenuhr", Riesling Kabinett, Mosel, DE 2018
$20.00Jermann, Pinot Grigio, Friuli-Venezia Giulia, IT 2019
$18.00Ornellaia, Sauvignon Blanc & Viognier "1st Vintage", Tuscany, IT 2013
$50.00Red
Au Bon Climat, Pinot Noir, Santa Barbara, CA 2019
$18.00Domaine Pavelot, Bourgogne Pinot Noir, Burgundy, FR 2018
$24.00Bricco dell' Uccellone, Barbera d'Asti, IT 2014 (Coravin)
$40.00Leviathan, Cabernet Sauvignon Blend, CA, 2018
$22.00Marqués de Murietta, Rioja Reserva "Finca Ygay", ES 2016
$18.00Bedrock, Syrah, North Coast, CA 2018
$19.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Dessert
Vacherin
Mango and Basil-Lime Sorbet, Cardamom Meringue, Chantilly
Cheesecake Mousse
Fromage Blanc, Thyme Scented, Rhubarb, Lemon Chiffon Cake
Gâteau Marjorlaine
Dark Chocolate Ganache, Vanilla Bavaroise, Hazelnut Ice Cream
Molten Chocolate Cake
vanilla ice cream
Assortiment de Fromages
honeycomb, Lingonberry jam, toasted baguette
Cocktails
$20
White Cosmopolitan
Sobieski Vodka, St. Germain, White Cranberry, Lime Juice
French Sour
Pierre Ferrand 1840 Cognac, Apricot Shrub, Pineau des Charentes, Orange & Yuzu, Walnut Bitters. Contains egg white
La Vie en Rose
Calvados, Suze, lemon, hibiscus, Sparkling Cava Rose, Tart Cherry-Grapefruit Foam
Bells and Whistles
Tequila, Mezcal, prickly pear, red bell pepper, Ancho Reyes, Zaatar rim
Coney Island
BMD Rum, Bacardí Superior, fresh pineapple, coconut, cream, Hazelnut Orgeat, Barbancourt 15 Float
Epic Gin & Tonic
Botanical Gin, Green Chartreuse, Yuzu, Lemon Balm From Our Garden
Beer
Kronenbourg 1664 Lager, Alsace, FR
- 16 oz. $8.00
Reissdorf Privat - Brauerei Kolsch, Cologne, GER
- 16 oz. $8.00
Allagash White Ale, Portland, Maine
- 12 oz. $8.00
Smuttynose Finestkind IPA Hampton, New Hampshire
- 12 oz. $8.00
Samuel Smith's Nut Brown Ale, Tadcaster, UK
- 12 oz. $8.00
Bitburger "Drive", N.A. Lager, Bitburg, GER
- 12 oz. $8.00
Champagne & Sparkling
Piper-Heidsieck, Brut, Champagne, FR, NV
$26.00Antica Fratta Essence Brut, Franciacorta, IT 2015
$23.00Raventós | Blanc, "De Nit", Brut Rosé, Catalonia, SP 2017
$18.00Dom Pérignon, Champagne, FR 2009
- Perlage $65.00
Perrier Jouët, Grand Brut, Champagne, FR, NV
- 375ml $68.00
Bollinger, Brut Special Cuvée, Champagne, FR, NV
- 375ml $110.00
White
Kumeu River, Chardonnay "Village", Aukland, NZ 2019
$17.00Groote Post, Sauvignon/Semillon "Seasalter", Darling Hills, SA 2020
$19.00Les Héritiers du Comte Lafon, Mâcon--Prissé, Burgundy, FR 2018
$22.00Domaine de Clos Salomon, Givry 1er Cru "Le Grande Berge", Burgundy, FR 2018
$45.00Julian Haart, Riesling "Moselle", Mosel, DE 2016
$17.00Jermann, Pinot Grigio, Friuli-Venezia Giulia, IT 2019
$18.00Ornellaia, Sauvignon Blanc & Viognier "1st Vintage", Tuscany, IT 2013
$50.00Rosé
Railsback Frères, Rosé "Las Racasses", Santa Ynez, CA 2020
$18.00Triennes Méditerranée Rosé, Provence, FR 2020
$15.00Red
Au Bon Climat, Pinot Noir, Santa Barbara, CA 2018
$18.00Camille Giroud, Bourgogne Rouge, Burgundy, FR 2017
$22.00Domaine de Clos Salomon, Givry 1er Cru "Clos Salomon", Burgundy, FR 2018
$50.00Clos Marjalaine, Margaux, Bordeaux, FR 2015
$22.00Château de Beaucastel Châteauneuf de Pape, Rhone, FR 2007
$40.00Marqués de Murietta, Rioja Reserva "Finca Ygay", ES 2016
$18.00Pax Mahle, Syrah, North Coast, CA 2018
$24.00Browse Nearby
General Info
Cuisine
American - Contemporary
French
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
12:00am - 12:00am
Tuesday:
12:00am - 12:00am
Wednesday:
12:00am - 12:00am
Thursday:
12:00am - 12:00am
Friday:
12:00am - 12:00am
Saturday:
12:00am - 12:00am
Sunday:
12:00am - 12:00am
Additional Information:
Always open.
About Us
Dining is a very special event at Blantyre. Late every afternoon, the Main House undergoes a lovely transformation as we prepare for the delightful dining experience to come that evening. Linens are brought out, tables are set with sterling silver, fine china, crystal, and fresh flowers. Beautiful music fills the air and candles are lit. Under the knowing eye of Chef Arnaud Cotar, the kitchen is a hive of activity as the finest ingredients are used to create a memorable, outstanding dining experience.
When you arrive, you can enjoy a pre-dinner glass of Champagne and canapés on the Covered Terrace or in the Main Hall, or sample one of our rich red wines in the Music Room. When your first course is ready our host will escort you to the dining room where your delicious dinner begins.
Should your evening plans include a Friday or Saturday performance at Tanglewood or Jacob's Pillow, you may wish to postpone dessert. Upon your return, coffee, an assortment of cheeses and a beautifully prepared dessert buffet is served in the Music Room.
In keeping with our house tradition, we require gentlemen to wear a jacket and tie. We also offer 24-hour room service. To see a sampling of menus and wines from our cellar, please click the links to the left.