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Blanck's Lake Aire Supper Club
N8751 Lake Shore Dr
Fond du Lac, WI 54937
Uber
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Main Menu
Start The Party
All you can eat soup & salad bar $8.99.
Thai Pork Eggrolls {A Blanck's Favorite}
$7.99
Marinated pork and seasoned carrots, celery, cabbage, and onions stuffed in wontons and served with a sweet Thai chili sauce.
Garlic & Herb Infused Mussels
$10.99
Mussels tossed in a roasted garlic, herb, and white wine sauce. Served with fresh dipping bread.
Pretzels & Beer Cheese
$8.99
Warmed pretzel bites tossed in kosher salt & served with melty homemade Spotted Cow beer cheese.
Sesame Tuna
$11.99
Fresh Ahi tuna encrusted in sesame seeds over a crunchy Thai slaw. Served with our Cusabi and sesame dipping sauces.
Green Bean Fries
$6.99
Lightly battered & served with a side of creamy ranch.
Wisconsin Cheese Bites
$6.99
Warm and gooey fresh-cut fried cheese with a side of ranch.
Onion Petals
$5.99
Crispy battered sweet onions served with ranch or chipotle dipping sauce.
Bourbon Tri-Fries
$5.99
A heaping plate of our signature seasoned curly, battered, & waffle fries smothered in bourbon gravy.
Combo Platter
$8.99
Thai pork egg roll, crispy seasoned beans, battered onion petals, & Wisconsin cheese bites piled high and served with your choice of dipping sauces.
Between The Bun
Blanck's Burger {A Blanck's Favorite}
$8.99
½ pound char-broiled patty loaded with sauteed mushrooms, onions, and mozzarella cheese.
Cheeseburger
$7.50
Choose American, Mozzarella, crumbled Bleu cheese, or Swiss.
- Add Hickory Smoked Bacon For
- $1.00
- Sauteed Mushrooms
- $0.75
- Fried Onions
- $0.75
Hamburger
$6.99Western Burger
$8.99
½ pound char-broiled patty smothered with Hickory smoked bacon, Wisconsin cheddar cheese, crispy sweet onion petals, and our sweet and tangy BBQ sauce.
Ribeye Sandwich
$17.99
Hand-cut, thick and juicy char-broiled USDA Choice ribeye on fresh baked French bread with a side of au jus.
French Dip
$11.99
Thinly sliced slow-roasted USDA Choice prime rib piled on fresh French bread with au jus.
- Add Mushrooms, Onions, and Cheese
- $2.00
Grilled Chicken Sandwich
$8.99
Italian marinated grilled chicken breast grilled to perfection.
Ale Battered Haddock Sandwich
$8.99
Wild caught Icelandic haddock stacked with Wisconsin cheddar cheese and a side of tartar sauce. Haddock also available broiled!
Chicken Tenders
$7.99
Lighted breaded and seasoned chicken tenderloins served with your choice of honey mustard, ranch, or sweet and tangy BBQ sauce.
Homemade Beer Battered Fish
Includes coleslaw, bread, and choice of side. Add soup and salad bar for $4.
Haddock
- Petite $10.99
- Regular $12.99
- Large $14.99
Lake Perch
- Petite $10.99
- Regular $12.99
- Large $16.99
Walleye
- Petite $10.99
- Regular $12.99
- Large $16.99
Variety Platters
Perch, Pike, & Haddock.
- Regular $13.99
- Large $17.99
Seafood
Includes soup and salad bar.
Shrimp
Beer battered and lightly fried to golden brown.
- Petite $15.99
- Regular $21.99
- Sauteed Add
- $1.50
Scallops
$23.99
Beer battered fresh scallops and lightly fried to golden brown. Served with melted butter.
- Sauteed Add
- $1.50
Frog Legs
$21.99
Beer battered and lightly fried to golden brown. Served with melted butter.
- Sauteed Add
- $1.50
French-Fried Lobster
Lightly beer battered sweet slipper lobster with melted butter.
- Petite $21.99
- Regular $25.99
- Sauteed Add
- $1.50
Haddock Winnebago
$20.99
Broiled haddock loaded with shrimp, scallops, and asparagus. Finished with a Chardonnay Béarnaise sauce.
South African Lobster Tail
Cold water lobster broiled to perfection with melted butter.
- One Tail $33.99
- Two Tails $54.99
Deep Sea Platter
$31.99
A platter loaded with a South African lobster tail, beer battered or broiled haddock, and beer battered shrimp and scallops. You will not leave hungry after this catch!
Broiled Haddock
$16.99
Steamed and served with melted butter.
Alaskan Sockeye Salmon
$18.99
Broiled to perfection & finished with our creamy garlic and herb butter sauce.
Creamy Pasta Alfredo
- Chicken $15.99
- Shrimp $16.99
- Plain $13.99
Chicken & Pork
Includes soup & salad bar.
Ham Steak
$13.99
14-16 oz grilled and seasoned Hickory-smoked ham.
Broasted Chicken
Bone-in chicken tossed in seasoned breading and pressure cooked locking in the natural juices while sealing out almost 100% of the cooking oil. No substitutions please.
- Two Piece- Your Choice of White or Dark Meat $11.99
- Four Piece- Served with All Four Pieces $13.99
- All White Meat Add
- $1.00
Brandy & Mushroom Chicken Breast
$16.99
Grilled chicken breast served over garlic mashed potatoes and smothered with our brandy mushroom cream sauce. Finished with a sweet blueberry gastrique.
Grilled Chicken Breast Over Wild Rice
$14.99
Italian marinated chicken breast grilled to perfection.
BBQ Pork Ribs
Meaty pork ribs slow-roasted and finished with our sweet and tangy BBQ sauce.
- Half Rack $18.99
- Full Rack $23.99
Chicken Cordon Bleu
$16.99
Grilled chicken loaded with creamy swiss cheese, hickory-smoked ham & seasoned bread crumbs. Finish with our creamy garlic & herb butter sauce over rice pilaf.
Bone-In Pork Chop
Try it grilled, glazed in sweet and tangy BBQ sauce, or coated in our seasoned breading and broasted.
- One Chop $13.99
- Two Chops $17.99
Steak
Includes soup & salad bar. Steak Add-On's: Sauteed Mushrooms $2.99 | Sauteed Onions $1.99 | Sauteed Mushroom and Onions $2.99. Blanck's Sauce: You asked for it and we brought it back. Don't forget to add our house favorite creamy garlic & herb butter sauce $2.99.
Tenderloin Filet
- Small $21.99
- Large $29.99
USDA Choice Ribeye
A well-marbled cut of meat giving it the richest flavor.
- Small $20.99
- Medium $25.99
- Ribeye for Two-20-24 Oz $39.99
USDA Choice Prime Rib
(Served Wednesday- Sunday) A perfectly house seasoned loin of ribeye slow cooked for hours to give it exceptional flavor.
- Princess $21.99
- Queen $27.99
- King $33.99
T-Bone
- 20 Oz $26.99
Porterhouse
- 26 Oz $32.99
Blanck's Special
The eye of the Porterhouse perfectly marbled making this our most popular and tender steak cut.
- Small $18.99
- Medium $27.99
- Large $36.99
Smothered Ground
$16.99
Fresh ground sirloin hand pattied and smothered with bacon, sauteed mushrooms, and melted mozzarella cheese.
Winnebago
$21.99
Tenderloin medallions loaded with sautéed shrimp, scallops, and asparagus over toasted garlic bread. Finished with a Chardonnay Béarnaise sauce.
Smothered Tenderloin Medallions
$20.99
Char-broiled tenderloin medallions smothered in a creamy blue cheese butter sauce and finished with onion petals and balsamic glaze.
Build Your Own Dinner
Includes side option, soup & salad bar. Your choice of steak: Tenderloin, Ribeye, (Prime Rib when available) or Blanck's Special $2 more. Seafood items are served beer battered and deep fried. Try them sautéed in Chardonnay, garlic, and butter for $1.50 more.
French Fried Lobster
$29.99South African Lobster Tail
$47.99Frog Legs
$26.99Perch
$27.99Beer Battered or Broiled Haddock
$26.99Scallops
$28.992 Piece Broasted Chicken (White or Dark)
$24.99Grilled Chicken Breast over Wild Rice
$24.99½ Rack of BBQ Pork Ribs
$25.99Shrimp
$27.99Salmon
$27.99Walleye
$27.99Pork Chop
$24.99Sides
Baked Potato
Loaded Baked Potato
$1.00Tri-Fry
Straight cuts, curly & waffle fries.
Garlic Mashed Potatoes
Baked Sweet Potatoes
Wild Rice
Asparagus
$1.00Bourbon Gravy
$1.00Green Bean Fries
$2.00Specials
Don't forget to book our patio for your upcoming event! Holds up to 50 people.
Monday-thursday
Buy 1 Get 1 On Your First Drink All Night Long.
Sunday
$8.99
AYCE Broasted Dark Meat Chicken Includes potato, coleslaw, & dinner roll.
- Add Salad Bar
- $4.00
Birthday Special
Free Dinner on your Birthday! Join our mailing list to receive free dinner on your birthday with a group of six or more. Value up to $25 plus a special birthday dessert. Must show valid ID. Not valid with any other offers. Register at Blanckslakeaire.com.
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General Info
Payment Types
Visa
MasterCard
Cuisine
Seafood
Steakhouse
Bar
Meals
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
4:00pm - 9:30pm
Wednesday:
4:00pm - 9:30pm
Thursday:
4:00pm - 9:30pm
Friday:
3:30pm - 10:00pm
Saturday:
3:30pm - 10:00pm
Sunday:
3:30pm - 9:00pm