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Blackhawk Steak Pit
1429 N IL Route 2
Oregon, IL 61061
Uber
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Dinner Menu
Appetizers
Greek Meatballs
$8.00
with feta cheese, olives & pita bread
Shrimp Cocktail
$8.00
six fellas ice cold
Flaming Saganaki
$8.00
cheese flamed with metaxa brandy
Fried Gator Tail
$8.00
the best piece of tail in town, served with ranch
Jumbo Scallops Rumaki
$8.00
wrapped in bacon and served with light garlic & olive oil
Gourmet Mac ‘n Cheese
$8.00
cavatappi pasta with a creamy cheddar & monterey jack sauce
From The Grill
House Special - Extra Cut Ribeye
full of marbeling & taste
- $25.00
- Petite Cut $19.00
Herb Roasted Prime Rib
slowly cooked nightly
- $23.00
- Petite Cut $19.00
Filet Mignon
$24.00
so tender, so good
New York Strip
the king of steaks
- $22.00
- Petite Cut $18.00
Top Sirloin
the bully of steaks, so big
- $18.00
- Petite Cut $16.00
Porterhouse
$23.00
the strip and filet all in one steak!
Shish-kabob
$18.00
tender chunks of beef with fresh veggies
Breast Of Chicken
$15.00
boneless and good for you
Twin Bacon Wrapped Boneless Pork Chops
$15.00
with roasted fuji cinnamon apples
The Gyro Platter
$14.00
gyro slices on pita bread with all the trimmings
Blackhawk Burger
in-house ground sirloin on a pretzel bun, served with steak fries
- $10.00
- Add American Or Bleu Cheese $1.00
Seafood
Lobster Tail
steamed or broiled
- Market Price
Red Snapper Filet
$18.00
sautéed in olive oil & chardonnay wine
Jumbo Scallops
$18.00
seared in olive oil, with a butter & fresh thyme sauce
Salmon Filet
$18.00
seared in olive oil, with a butter & fresh thyme sauce
Shrimp Scampi
$17.00
sautéed in lemon butter, wine and garlic sauce
For The Not So Hungry
Share Any Entrée
share any entrée and get two salad bars, two rice pilafs or two baked potatoes and garlic bread
- Extra $8.00
Salad Bar Only
$8.00
choice of baked potato or rice pilaf with garlic bread
Gourmet Mac 'n Cheese
Gourmet Mac 'n Cheese
cavatappi pasta with a creamy cheddar and monterey jack sauce. served a la carte
- $10.00
- Add Broccoli $2.00
- Add Mushrooms $2.00
- Add Grilled Chicken $6.00
- Add 3 Shrimp $5.00
- Add 2 Jumbo Scallops $5.00
Side Orders
3 Shrimp Or 2 Jumbo Scallops
$5.00
with any entree
Sautéed Broccoli Florets
$5.00
with extra virgin oil & garlic
Small Greek Salad
$5.00Sweet Potato
$3.00
with our sugar butter sauce
Loaded Baked Potato
$3.00
with chives and bacon bits. for vegetarian, ask to hold the bacon bits
Sauteed Button Mushrooms Or Onions
$3.00Browse Nearby
General Info
Cuisine
Steakhouse
Hours
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 9:00pm
About Us
THE BLACK HAWK STEAK PIT opened its doors in 1982 in Oregon, IL, on the banks of the Rock River. Specializing in steaks cooked over an open charcoal grill and providing the finest quality seafood, brothers John and Peter Tsioles have been building a thriving business ever since.