Field greens and romaine mix, sauteed shrimp, avocado, mango, red onions, celery, cucumbers, red bell peppers and mango vinaigrette
Pub Snacks
Fried Deviled Eggs
$5.99
Parmesan and panko-crusted and flash-fried, with coleslaw
vegetarian
Finn Fries
$4.99
Crispy fries tossed in our sweet-n-smoky spice blend, with BBQ and buttermilk-Parmesan dipping sauces
vegetarian
Small Plates
Ying Yang Shrimp Plate
$12.99
Flash-fried shrimp, tossed in our sweet-n-spicy Asian sauce
Coastal Shrimp and Crab Dip Plate
$13.99
Lump crab, shrimp and a blend of cheeses, with house-made tortilla chips
Shareables
Soft Pretzels
$7.99
Garlic-Parmesan pretzels with creamy mustard cheese sauce
vegetarian
Tuna Poke
$12.99
Yellowfin tuna, diced and tossed with fresh avocado, cucumbers, green onions, sesame seeds and citrus soy, served with wasabi cream, Sriracha and wonton chips
Mains
Add a Caesar or side salad to any main for an additional charge
Bacon-Wrapped Meatloaf
$15.99
Slow-roasted, served with sweet potato casserole, steamed green beans and honey-chipotle ketchup
12-Hour Pork Mac-N-Cheese
$14.99
Blend of cheeses, corkscrew pasta, bacon, tomatoes and toasted bread crumbs, topped with our 12-hour BBQ pulled pork