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Black River Tavern
1100 Gulf Rd
Elyria, OH 44035
Uber
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Lunch & Dinner Menu
Sunday Brunch
Happy Hour Menu
Lunch & Dinner Menu
Starters
Pretzel Bites
$7.00
beer-three cheese dip, spicy whole grain honey mustard
Birdies
$12.00
dry rubbed chicken wings, trio of dipping sauces: parmesan-peppercorn ranch, spicy garlic, bbq
Tavern Meat & Cheese Board*
$13.00
artisanal cured meats, selected cheeses, house-pickled vegetables, fig, grain mustard & crostini crisps
Bistro Chips
$8.00
fresh-fried potato chips, boursin cheese fondue, homemade hickory-smoked bacon lardons, chives
Maple-Bacon Fried Brussels Sprouts
$7.00Rosemary Truffle Fries
$6.00
sidewinder fries, fresh rosemary, black truffle salt, roasted garlic-parmesan-peppercorn dipping sauce
Garlic Shrimp
$9.00
sautéed shrimp, lemon-garlic scampi sauce, crostini crisps
Lobster Bisque
$10.00
lobster stock, cream, sherry, langostinos
Salads
add chicken - $4 / add steak - $7 / add shrimp - $7
Beet Salad**
$8.00
baby greens, sliced beets, feta cheese, pickled Granny Smith apple, candied pecans, white balsamic vinaigrette
Elyria Apple Spinach**
$9.00
fresh spinach, local Granny Smith apple, warm assorted mushrooms, house-cured bacon, fontina cheese, sherry vinaigrette
Prosciutto and Fig**
$12.00
baby greens, mission figs, shaved prosciutto ham, candied pecans, parmigiano, pickled red onions, white balsamic vinaigrette
Putting Green**
Romaine, baby greens, carrots, red onion, grape tomatoes, mozzarella, provolone, red wine vinaigrette
- Full $8.00
- Half $5.00
Pitching Wedge
$11.00
wedge of Romaine lettuce, homemade bacon, blue cheese, grape tomatoes, candied pecans, roasted garlic-parmesan ranch dressing
Steak Salad*
$15.00
sliced grilled steak, Romaine, baby greens, frizzled onions, grape tomatoes, avocado, mozzarella, buttermilk blue cheese dressing
Burgers
Half-pound locally-sourced fresh special blend brisket & chuck beef patty on a Mazzone's Bakery Kaiser roll served with fries. Substitute a quarter-pound vegan Beyond Beast Burger patty for $2
Signature*
$13.00
homemade hickory-smoked bacon, fried egg, fontina cheese, garlic-rosemary spread
Black River*
$12.00
fontina cheese, red onion-bacon marmalade, grilled figs, ham
Classic*
$10.00
provolone, Swiss, cheddar, or America's cheese
South Beach*
$11.00
lettuce wrapped burger, provolone, marinated artichokes & tomatoes
Steakhouse Burger*
$12.00
sautéed assorted mushrooms, sautéed onions, Swiss
Sandwiches
Served with fries
Ultimate Cheesesteak*
$15.00
shaved ribeye, garlic-rosemary cream cheese spread, boursin cheese fondue, sautéed banana peppers, onions, mushrooms, Mazzone's Bakery hoagie roll
Chicago Beef Sandwich*
$13.00
shaved roast beef in seasoned beef jus, provolone, giardiniera pickled vegetables, Mazzone's Bakery hoagie roll
Tavern Club
$13.00
house-roasted turkey, ham, house hickory-smoked bacon, Swiss, Romaine lettuce, tomato, roasted garlic-parmesan-peppercorn mayo, sourdough toast
Italian Deli Hoagie
$10.00
capicola, ham, pepperoni, Genoa salami, provolone, sautéed banana peppers, Romaine lettuce, tomato, red wine vinaigrette, served warm
Meatball Parmigiana*
$10.00
homemade beef & pork meatballs, sautéed banana peppers, tomato-basil sauce, pesto drizzle, provolone, parmigiano
Bambino Grilled Cheese*
$12.00
You're calling the shot! Sourdough bread, mozzarella, provolone, parmigiana, fried eggplant, homemade Italian sausage patty, tomato-basil sauce, sautéed banana peppers
Porky Cheeser Melt
$11.00
homemade hickory-smoked bacon, ham, capicola, provolone, mozzarella, America's cheese, rosemary-garlic cream cheese
Veggie Wrap**
$8.00
roasted vegetables, rosemary-garlic cream cheese, marinated artichokes, parmesan, fresh spinach, sundried tomatoes
Black River Grilled Chicken Sandwich
$11.00
marinated fresh chicken tenders, Swiss, parmesan-peppercorn ranch, homemade hickory-smoked bacon, lettuce, tomato, red onion
Entrees
Fried Lake Erie Perch
$21.00
potato-panko crust, Old Bay fries, sunflower-poppy seed slaw, remoulade tartar sauce
Shrimp Linguine
$19.00
sautéed shrimp, spinach, marinated artichokes, garlic, lemon, butter, De Cecco linguine
Autumn Pork Rib Chop*
$18.00
16oz house-brined & grilled, cranberry-apple chutney, whipped sweet potato, maple-bacon Brussels sprouts
Filet of Sirloin*
$21.00
10oz baseball-cut sirloin, bacon-whole grain mustard potatoes, roasted vegetables, homemade B-2 steak sauce, frizzled onions
Braised Beef Shortrib
$20.00
10oz tender braised beef, cabernet demi glace, homemade pumpkin-ricotta gnocchi, carrot julienne
Fontina Chicken
$16.00
sautéed chicken tenderloins, fontina cheese, fresh banana peppers, garlic, light white wine sauce, De Cecco linguine, parmigiano
Homemade Pasta Pomodoro with Prosciutto and Meatballs
$15.00
homemade fettuccine pasta, tomato-basil sauce, homemade meatballs, prosciutto ham julienne, pesto drizzle, parmigiano
*Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness. **Indicates the menu item is suitable for Troon Fit and it contains less than 500 calories
Starters
Outrageous Doughnut
$4.00
Creation changes weekly. Ask your server for details
Homemade Pumpkin-Ricotta Gnocchi
$7.00
brown butter, homemade bacon lardons, parmigiano, fried egg
Homemade Bacon Sampler
$10.00
three preparations: black pepper-poached egg-parmigiano, dry rubhot sauce honey-Johnny cake, maple glaze-grilled doughnut-candied pecans
Breakfast Fries
$7.00
Sidewinder fries topped with our homemade chorizo-cheddar sausage gravy, homemade bacon lardons, and a fried egg
Tavern Meat and Cheese Board
$13.00
Artisanal cured meats, homemade charcuterie, selected cheeses, olives, house-pickled vegetables, fig, grain mustard, and crostini crisps
Lobster Bisque
$10.00Salads
Sunday Salad
$12.00
Baby greens, fresh strawberries, candied pecans, fried hand-breaded chicken tenders, blue cheese crumbles, and white balsamic vinaigrette
Elyria Apple Spinach Salad
$9.00
Fresh spinach, local Granny Smith apple julienne, warm forest mushrooms, house-cured bacon, fontina cheese, and sherry vinaigrette
BRT Brunch Favorites
Black River Biscuits and Gravy
$12.00
Two buttermilk biscuits topped with our spicy chorizo-cheddar sausage gravy, adorned with two poached eggs, and drizzled with our homemade chipotle hot sauce. Served with Tavern potatoes
Honey-Dipped Chicken and Cornbread
$12.00
Hand-breaded marinated chicken tenders dipped in hot sauce-spiked clover honey and served over sweet corn Johnny cakes (cornbread pancakes). Topped with homemade bacon lardons
Golden Bear Steak and Eggs
$25.00
10oz filet of sirloin served with three eggs, Tavern potatoes, and toast
Crab Cake Benedict
$16.00
Two homemade crab cakes over a split buttermilk biscuit topped with poached eggs and sautéed spinach, and drizzled with boursin cheese fondue. Served with Tavern potatoes
Vegetarian Benedict
$14.00
Fried cutlets of eggplant topped with marinated artichokes, fontina cheese, sautéed banana peppers, and poached eggs, and drizzled with tomato-basil sauce. Served with Tavern potatoes
Elyria Apple Angel Food Cake French Toast
$12.00
Slices of angel food cake in our vanilla custard batter cooked on the griddle and topped with homemade bacon-local Granny Smith apple-maple glaze, whipped cream, and candied pecans
Valley Breakfast
$10.00
Three eggs, sausage patties or homemade bacon, Tavern potatoes, and toast
Black River Omelet
$12.00
Three-egg omelet filled with spinach, forest mushrooms, and fontina cheese. Topped with boursin cheese fondue. Served with Tavern potatoes and toast
Sandwiches and Burritos
Cuban Cristo
$12.00
Ham, Swiss, and smoked pork shoulder between two slices of French toast. Topped with powdered sugar and whole grain red currant mostarda. Served with Tavern potatoes
Croque Madame
$10.00
Ham and Swiss on grilled sourdough topped with boursin cheese fondue and a fried egg. Served with Tavern potatoes
Burrito de los Pantalones Grandes
$10.00
Flour tortilla filled with scrambled eggs, potatoes, cheddar cheese, and sausage. Topped with chorizo-cheddar gravy, drizzled with homemade chipotle hot sauce, and served with Tavern potatoes
Garden Burrito
$12.00
Flour tortilla filled with scrambled eggs, cheddar, sautéed banana peppers, onions, forest mushrooms, and sautéed spinach. Topped with beer-cheese sauce, and served with Tavern potatoes
Signature Burger
$13.00
A locally-sourced 8oz. chuck-brisket patty topped with homemade hickory-smoked bacon, fontina cheese, garlic-rosemary spread, and a fried egg. Served with fries
Brunch Burger
$12.00
A locally-sourced 8oz. chuck-brisket patty topped with chorizo-cheddar sausage gravy, American cheese, and a fried egg served on a grilled doughnut. Served with fries
Sides
Two Homemade Sausage Patties
$3.00Three Pieces of Homemade Hickory-Smoked Bacon
$3.00Two Sweet Corn Johnny Cakes with Honey
$3.00Chorizo-Cheddar Sausage Gravy (4oz.)
$3.00Buttermilk Biscuit
$3.00Two Pieces of Sourdough Toast
$3.00One Egg
$2.00Fries
$3.00Tavern Potatoes
$3.00Brunch Beverages
Bloody Mary
$7.00- Add Pickles or Cherry Peppers For
- $0.25
- Add Blue Cheese Olives For
- $0.50
Classic Mimosa
$7.00
Wyclef Brut with fresh orange juice
Grapefruit Mimosa
$7.00
Wyclef Brut with grapefruit juice
Pomegranate Mimosa
$7.00
Wyclef Brut with pomegranate juice
Breakfast Paloma
$8.00
Jose Cuervo silver with grapefruit juice, simple syrup, and lemon-lime soda
Main
Fried Pork Rinds
$5.00
Freshly fried, bbq chipotle rub, spicy garlic hot sauce, chives
Meatball Sliders
$6.00
Two hawaiian rolls, two meatballs, tomato-basil sauce, provolone, mozzarella
Mozza Tots
$5.00
Tater tots, homemade crumbled italian sausage, melted mozzarella, fried egg
Fried Pierogies
$6.00
Potato-cheese, beer cheese sauce, bacon lardons, bacon mustard butter
Burger Sliders
$6.00
Two hawaiian rolls, two fresh special blend burger patties, bacon-red onion marmalade, chipotle mayo, provolone cheese
Happy Chips
$5.00
Fresh fried chips, ranch dust, caramelized onion chip dip