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Black Mountain Grill
11021 S Eastern Ave
Henderson, NV 89052
Uber
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Main Menu
Breakfast Menu
Beverages
Late Night Menu
Bar Menu
Main Menu
Black Mountain Grill serves up an eclectic menu with delightful Pacific Rim/Fusion cuisine, wood-fired pizzas, pastas, juicy steak, ribs, and even pancetta-wrapped prawns in a Thai BBQ sauce are just some of the delicious items to choose from
Appetizers
Fresh Kettle Chips Tomato Aioli
$8.00Charcuterie & Cheese
$16.00
Handcrafted meats, artisan cheeses
Baked Spinach & Portobello Mushroom Dip
$12.00
Sliced baguettes
Chicken Wings
$11.00
Spicy asian; cilantro-lime; buffalo; sea salt & pepper; or teriyaki
Bacon-Wrapped Shrimp
$17.00
(5) Grilled & basted with tangy thai barbeque sauce
Ahi Sashimi*
$14.00
#1 grade ahi tuna seared rare, wasabi vinaigrette, pickled ginger
Sesame Beef Satay*
$12.00
5 skewers, sesame rice, spicy peanut sauce
Buffalo Shrimp
$10.00
Sweet, fried gulf shrimp tossed in hot buffalo sauce, bleu cheese dressing
Big Ass Bavarian Pretzel
$11.00
Guinness-cheddar, dijon sauce
Italian Sausage & Pepper Sliders (3)
$8.00Classic Shrimp Cocktail
$16.00
(5) wasabi cocktail dipping sauce
Soups and Salads
Any Salad on Top of A Fresh-Baked Herbed Pizza Crust Add $2
Soup du Jour
$6.00French Onion Classic
$7.00
Beef stock, simmered onions, crostini, swiss cheese
Steak Salad*
$16.00
Sun-dried tomato, avocado, red potatoes, green beans, red wine vinaigrette, goat cheese
Asian Grilled Chicken Salad
$12.00
Fried wonton, mandarins, asian veggies, almonds, sesame vinaigrette
Blackened Ahi & Watermelon Salad^
$16.00
Soy & wasabi-marinated tuna, almonds, tamarind vinaigrette
Caprese
$11.00
Tomato, fresh buffalo mozzarella, fresh basil, balsamic drizzle
Wedge Salad
$12.00
Heirloom tomato, crumbled bacon, bleu cheese, buttermilk dressing
Mountain Salad
$10.00
Balsamic vinaigrette, roma tomatoes, cucumber, candied walnuts, parmesan
Classic Caesar Salad
$9.00
Garlic croutons and fresh-grated parmesan
- Add Anchovy or Chicken
- $5.00
- Add Shrimp (3)
- $9.00
- Add Blackened Salmon
- $8.00
Soup & Salad
$11.00
Caesar or mountain salad & soup du jour (french onion additional)
Hand Helds
Served with Beer-Battered Fries or Fresh Kettle Chips & a Dill Pickle Spear. Substitute Onion Rings, Side Mountain or Caesar Salad Add $2
Black Mountain Burger*
$12.00
Half pound angus beef, lettuce, tomato, onion, toasted bun. Extras: Cheese, Bacon, Avocado, Sautéed Mushrooms, Jalapeño, Fried Egg, Grilled Onions or Pickled Red Onion
Bison Burger*
$13.00
Lean free-range buffalo, bacon-onion jam, lettuce, tomato, toasted bun
Beyond Burger™
$12.00
Meatless but has all the juicy, deliciousness of a traditional burger
Monterey Chicken
$12.00
Jack cheese, bacon, lettuce, tomato, red onion, pesto mayo, toasted bun
Hanger Steak Panini*
$12.00
Housemade pickles, swiss cheese, mustard
Chicken Club Panini
$12.00
Grilled chicken breast, bacon, avocado, tomato, swiss cheese, mayo
Cubano Panini
$12.00
Sliced pork, ham, housemade pickles, swiss cheese, mustard
Fish Tacos
$10.00
2 beer-battered cod fillets, warm flour tortillas, crisp cabbage, avocado crema & pico de gallo
Pork Carnitas Street Tacos
$10.00
(3) pickled red onions, avocado crema
French Dip au Jus
$12.00
Lean roast beef on a toasted hoagie roll with Swiss cheese & horseradish sauce
Ultimate Grilled Cheese
$11.00
Triple cheeses, heirloom tomato, bacon & onion jam, brioche
Mr. Feelgood Wrap
$10.00
Avocado, tomato, cucumber, lettuce, jack cheese, alfalfa sprouts
- Add Grilled Sliced Chicken
- $3.00
- Add Bacon
- $2.00
Pasta
Add Soup or Side Mountain or Ceasar Salad $4
Chicken Fusilli Pesto
$16.00
Grilled marinated chicken breast, fusilli pasta, pesto cream, roasted red peppers, fresh mozzarella
Angry Shrimp
$22.00
Jumbo shrimp in a fragrant shrimp & coconut broth over jasmine rice finished with pickled chiles and crispy leeks
Extreme Mac & Cheese
$16.00
Grilled chicken breast, bacon, wild mushrooms, campanelle pasta
Angel Hair Pomodoro
- $10.00
- With Grilled or Blackened Chicken Breast $15.00
- With Garlic or Blackened Shrimp (3) $19.00
- With Grilled or Blackened Salmon* $18.00
- With Sautéed Vegetables $13.00
Stone-Fried Pizza
Pepperoni Pizza
$13.00
Robust marinara & gooey cheeses topped with spicy pepperoni
BBQ Chicken
$12.00
Fresh cilantro, mozzarella, smoked cheddar, red onions
Greek Freak
$12.00
Spinach, kalamata olives, roasted garlic, feta cheese, diced tomato, red onion
Margherita
$10.00
Vine-ripened tomato, roasted garlic cloves, basil, mozzarella cheese
Create Your Own
$12.00
Start with cheese & 2 toppings (additional topping extra): Extra Cheese, Mushrooms, Green Pepper, Fresh Jalapeño, Black Olives, Fresh Tomatoes, Roasted Garlic, Onion, Capers, Fresh Basil, Sundried Tomatoes, Avocado, Spinach, Pepperoni, Sausage, Ground Beef, Bacon, Anchovy
Mains
Add Soup or Side Salad $4; Add Grilled Shrimp or Salmon $9
Shrimp-Studded Halibut
$26.00
Grilled fillet, light lemon & shrimp sauce, jasmine rice, mango pico
Chicken Marsala
$18.00
Sliced mushrooms, marsala pan sauce, mushroom risotto, broccoli
Savory Grilled Pork Chop*
$24.00
Tomato chutney, potato purée, green beans
Bourbon-Glazed Salmon*
$22.00
Steamed white rice, broccoli
Filet Mignon*
$28.00
8-oz center-cut, madeira demi glace, baked potato, green beans
- Add Bleu Cheese Crust
- $2.00
Chicken Piccata
$17.00
Capers, beurre blanc, lemon wheels, puréed potatoes, green beans
Sesame Seed-Crusted Ahi Tuna*
$26.00
Sweet soy glaze, wasabi-mashed potatoes, sautéed asian slaw
Cowboy Steak*
$36.00
18-oz bone-in ribeye, jalapeño -cheddar mashed potatoes, onion ring, bbq sauce
Italian Stuffed Chicken
$18.00
Spicy pepperoni & gooey mozzarella cheese; roasted red potatoes, spinach
Hanger Steak*
$19.00
Garlic butter, scallion-mashed potatoes, broccoli
Baby Back Ribs
Bourbon bbq sauce, mashed potatoes, fries or kettle chips
- Full Rack $25.00
- Half Rack $20.00
Roasted Prime Rib
- Queen Cut (14oz) $30.00
- King Cut (18oz) $34.00
Every Friday & Saturday
Creamy horseradish, au jus, potato, seasonal vegetable
Sides
$6
Sautéed Spinach
Asparagus
Green Beans
Mushrooms
Brocolli
Mushroom Risotto
Roasted Red Potatoes
Puréed Potatoes
Jalapeño-Cheddar Mashed
Baked Potato
Onion Rings
French Fries
Kettle Chips
Featured Items
Wine Wednesday
Time: 3pm - 9pm; Any Bottle Half-Price with purchase of two dinners (Of equal or lesser value)
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions. ^Dining room only
Breakfast
Big Breakfast*
$10.00
Two eggs prepared any style with your choice of applewood-smoked bacon or sausage patty. Served with country potatoes and toast or English muffin
Traditional Eggs Benedict*
$12.00
A toasted, fork-split English muffin topped with Canadian bacon, poached eggs and hollandaise sauce. Served with country potatoes
Steak & Eggs*
$14.00
A six-ounce hanger steak cooked to temperature and served with two eggs prepared any style, country potatoes and toast or English muffin
Breakfast Flatbread
$10.00
Country gravy, scrambled eggs, mozzarella cheese and diced bacon
French Toast Panini
$10.00
Two thick slices of toasted brioche bread with two scrambled eggs, ham & Swiss
Pancake Sandwich
Two fluffy buttermilk pancakes, two eggs (any style) and applewood-smoked bacon or sausage patty. Served with whipped butter and maple syrup
- $10.00
- Pancakes Only $8.00
Pork Carnitas Burritos
$11.00
Flour tortillas stuffed with scrambled eggs, cheddar cheese, jalapeno and avocado. Served with country potatoes
Poor Man's Eggs Benedict
$12.00
Buttermilk biscuits topped with sausage patty or bacon, scrambled eggs, country gravy and cheddar cheese. Served with country potatoes
Triple Choice Omelet
$10.00
Three egg omelet with your choice of up to three items: Ham, Peppers, Onions, Bacon, Cheddar, Swiss, Tomato, Spinach, Avocado or Mushrooms. Served with country potatoes and toast
- Additional Items (each)
- $0.75
Old-Fashioned Oatmeal with Walnuts & Fruit
$8.00Granola Parfait
$8.00
Toasted granola, fresh berries and fresh Greek yogurt
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions
Appetizers
French Onion Soup
$4.00
A piping hot crock of onion soup with a parmesan crostini and lots of gooey swiss cheese
Baked Spinach & Portobello Dip
$6.00
In a creamy brie cheese & roasted-garlic fondue with sliced baguettes
Buffalo Shrimp
$6.00
Sweet gulf shrimp fried crisp and tossed in red hot buffalo sauce. Served with bleu cheese dressing
Carnitas Street Tacos
$5.00
Served with pickled red onions & avocado crema
Sesame Beef Satay*
$6.00
Five skewers of beef marinated in ginger and sesame oil and grilled to temperature. Atop sesame rice with a spicy peanut dipping sauce
Salads
Mountain Salad
$5.00
Crisp mixed greens tossed in zesty balsamic vinaigrette with roma tomatoes, cucumber, onion, candied walnuts & parmesan
Wedge Salad
$6.00
Heirloom tomato, crumbled bacon, bleu cheese and buttermilk dressing
Sandwiches
Cubano Panini
$6.00
Sliced pork, ham, housemade pickles, Swiss cheese and mustard
Black Mountain Burger*
$6.00
A half-pounder charbroiled to order with lettuce, tomato and onion on a Kaiser roll. Cheese, bacon, egg, avocado or mushrooms additional
Mains
Hanger Steak*
$11.00
Garlic butter, scallion-mashed potatoes and broccoli
Bourbon-Glazed Salmon*
$11.00
An eight-ounce fillet seasoned, grilled and brushed with a bourbon-brown sugar glaze. Served with sticky white rice and broccoli
Baby Back Ribs
Served with fries, kettle chips or mashed potatoes
- Full Rack $12.50
- Half Rack $10.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.
Chardonnay
Sonoma-Cutrer '13 (Russian River)
- ½ Btl $33.00
Kendall-Jackson '14 (California)
- $9.00
- $27.00
Byron '14 (Santa Barbara)
- $11.00
- $35.00
Simi '14 (Sonoma)
- $12.00
- $38.00
Grgich Hills '12 (Napa Valley)
$72.00Cakebread Cellars '12 (Napa Valley)
$74.00Sauvignon Blanc
Cupcake '16 (Marlborough NZ)
- $7.00
- $21.00
Kim Crawford '16 (Marlborourgh NZ)
- $11.00
- $35.00
Honig '15 (Napa Valley)
- $12.00
- $38.00
Duckhorn '15 (Napa Valley)
$48.00Whites of Interest
Lunetta Prosecco (Northern Italy)
- Split $8.00
Ferrari-Carano "Fumé Blanc" '14 (Sonoma)
- $11.00
- $33.00
Bollini Pinot Grigio '14 (Italy)
- $9.00
- $27.00
Chateau St Michelle Riesling '14 (Columbia Valley)
- $7.00
- $21.00
Beringer White Zinfandel '15 (Napa Valley)
- $6.00
- $20.00
Cabernet Sauvignon
Merryvale '12 (Napa Valley)
- 1/2 Btl $33.00
J Lohr "Seven Oaks" '14 (Paso Robles)
- $8.00
- $26.00
Louis Martini '13 (Napa Valley)
- $9.00
- $27.00
Tobin James "Notorious" '12 (Paso Robles)
- $12.00
- $38.00
Faust '12 (Napa Valley)
$95.00Silver Oak '12 (Alexander Valley)
$99.00Merlot
Red Rock '14 (California)
- $6.00
- $20.00
14 Hands '14 (Columbia Valley)
- $7.00
- $21.00
Duckhorn '13 (Napa Valley)
$99.00Pinot Noir
Little Black Dress '15 (California)
- $7.00
- $21.00
Row 11 '13 (Napa Valley)
- $8.00
- $26.00
Van Duzer '12 (Willamette Valley)
$40.00Hitchingpost '12 (Santa Maria Valley)
$43.00Argyle '14 (Willamette Valley)
$48.00Red Zinfandel
7 Deadly Zins '13 (Lodi)
- $8.00
- $26.00
Tobin James "Ballistic" '13 (Paso Robles)
- $12.00
- $38.00
Murphy-Goode "Liar'S Dice" '12 (Sonoma)
$38.00Grgich Hills '11 (Napa Valley)
$91.00Reds of Interest
Stags Leap Petite Syrah '13 (Napa Valley)
$52.00Estancia Meritage '13 (Paso Robles)
$56.00Ferrari-Carano Tresor '12 (Sonoma)
$75.00Bubbles
Korbel "Brut" (Sonoma)
- Split $8.00
Hug L'originale Sparkling Cocktail (Italy)**
- $12.00
- $42.00
Perrier-Jouët "Grand Brut" (France)
$65.00Veuve Clicquot "Brut" Yellow Label
$125.00Necks (American & Microbrews)
Alley Cat Amber
Bass Ale
Budweiser
Bud Light
Coors
Coors Light
Dogfish Head 60 Minute IPA
Fat Tire
Lagunitas IPA
Miller Lite
Michelob Ultra
Stone IPA
Wyder's Pear Cider
Necks (Imports)
Amstel Light
Buckler (No-Alcohol)
Corona
Corona Light
Daura
gluten-free
Dos XX Amber
Guinness Draught
Heineken
Heineken Light
Hoegaarden White
Birra Moretti
Negra Modelo
Rekorderlig Passion Fruit Cider
Rekordelig Strawberry Kiwi
Strongbow Apple Cider
Handles- 16/23 Ounce
Ask your server for our latest beer on tap
Blue Moon
Bud Light
Coors Light
Dave's Pale Ale
Great Basin "Icky" IPA
Kona Fire Rock IPA
Kronenbourg 1664
Miller Lite
Modelo Especial
Newcastle Nut Brown Ale
Sam Adams Seasonal
Sculpin IPA
Smithwick's Red Pale Ale
Stella Artois, Open Handle
Classic Cocktails
Beautiful
Courvoisier & Grand Marnier
Bellini
Peach Schnapps & Champagne
French 75
Cognac, Champagne, Lemon Juice, Sugar
Manhattan
Maker's Mark Bourbon, Sweet Vermouth, Bitters
Mint Julep
Kentucky Bourbon, Sugar, Soda, Mint
Mojito
Bacardi Rum, Crushed Mint, Sugar, Lime Juice, Soda
Old-Fashioned
Muddled fruit, Knob Creek Bourbon, Bitters
Rusty Nail
J&B Scotch, Drambuie
Sidecar
Cognac, Cointreau, Lemon Juice
Cocktails of Interest
Bacardi Driver
Tangerine rum & Orange Juice
Elderflower
Gin, St Germain, Lime, Cucumber
Fuzzy Hug**
Stoli Peach Vodka, Hug L'originale, Lemon Sour
Kickin' Rita
Patron, Jalapeno & Cucumber, Agave, S&S
Passionate Hug**
Lime Vodka, Hug L'Originale, Passionfruit
Royal Flu$h
Crown Royal, Peach Schnapps, Chambord, Cranberry
Whiskey Sling
Whiskey , Lemon Juice, Syrup, Bitters
Martinis
Apple Martini
Vodka, Apple Pucker, Triple Sec
Berry Drop
Vodka, Chambord, Lemon, Pineapple, Sugar
Black Dahlia
Vodka, Cassis, Blackberry Liqour
Cable Car
Captain Morgan, Orange Curaco, Syrup, S&S
Chocolate Martini
Stoli Vanilla, Godiva White & Dark
Hug-A-Tini**
Tito's Vodka, Hug L'Originale, Mint Leaf
Tangerine Basil
Tangerine Rum, Grapefruit, Basil
Coffee Drinks
Black Mountain
Kahlua, Bailey's, Frangelico, Amaretto
Diablo
Cognac, Grand Marnier, Sambuca, Spices
Hot White Russian
Vodka, Kahlua, Cream
Irish
Bushmills Irish Whiskey, Brown Sugar
Keoke
Coffee, Brandy, Crème de Cacao
Nutty Irishman
Bailey's Irish Cream, Frangelico
Rum Chata
Coffee & RumChata Liqueur
**Featuring Hug L'Originale Sparkling Cocktail
Browse Nearby
General Info
Hours
Monday:
12:00am - 12:00am
Tuesday:
12:00am - 12:00am
Wednesday:
12:00am - 12:00am
Thursday:
12:00am - 12:00am
Friday:
12:00am - 12:00am
Saturday:
12:00am - 12:00am
Sunday:
12:00am - 12:00am
About Us
The Gold Medal hasbeen awarded to Black Mountain Grill. The award, which recognizes excellence in menu design, format, content and originality, was presented to owner Donna Rocker at the International Hotel-Motel and Restaurant Show. Donna Rocker does all her own design work and has done a wonderful job with the Menu at Black Mountain Grill, said Van Hefner, president of the Nevada Hotel-Motel Association and Nevada Restaurant Association, sponsors of the event.