What's wrong with this menu?
Black & Tan Grille
130 E Walnut St
Green Bay, WI 54301
Uber
MORE PHOTOS
Main Menu
A vegetarian entrée is available upon request. Please ask your server for tonight's selection
Appetizers
House Seasoned Corn Nuts
$4.00
Ask Your Server for Today's Flavors
Liver Pâté
$8.00
Honey Crostini, Whole Grain Mustard, Cornichons
Wild Mushroom & Goat Cheese Bruschetta
$12.00
Balsamic, Tomatoes, Parmesan
Flash Blackened Tuna
$14.00
Pickled Ginger Slaw, Wasabi Coulis, Caramelized Soy
Jumbo Lump Crab Cakes
$15.00
Thai chili aioli
Baked Lobster Mac & Cheese
$15.00
Toasted Bread Crumbs
Brie Purses
$15.00
Tenderloin, Brie, Puff Pastry, Mustard Cream Sauce
Cheese Platter
$15.00
Crostini, Seasonal Jam, Whole Grain Mustard
Cured Meat Platter
$15.00
Crostini, Seasonal Jam, Whole Grain Mustard
Charcuterie Platter
$26.00
Cured Meats & Cheese, Crostini, Seasonal Jam, Whole Grain Mustard
Entrées
All served with homemade bread and soup du jour or salad of fresh mixed greens, cucumbers, red onion, and tomatoes. Choice of dressing: Parmesan Peppercorn Ranch with Goat Cheese, Mango-Raspberry Vinaigrette, Balsamic Vinaigrette, Italian or French. Served with: Parmesan Cheese, Extra Virgin Olive Oil & Balsamic Vinegar
Specialty Soups and Salads
add $5
Soups
Lobster Bisque or Baked French Onion
Salads
Caesar or Spinach
Feta or Bleu Cheese Crumbles
add $2
The Black & Tan's Homemade Breads
French, Onion Walnut, Olive or Roasted Red Pepper Asiago
Main
The Black & Tan
$42.00
8 oz. Center cut choice Iowa Premium beef tenderloin grilled to order, served atop an oven bronzed Gorgonzola brochette, topped with caramelized onions and surrounded by natural jus demi and a chèvre demi swirl. Garlic mashed potatoes and seasonal vegetables. Perfect Pairings: 2007 Bodegas LAN Rioja Gran Reserva (Rioja, Spain); 2015 Stag's Leap Artemis Cabernet Sauvignon (Napa Valley, California)
Grilled Rib Eye
$38.00
14 oz. Iowa Premium rib eye topped with Maître'd butter and crispy haystack onions. Served with wild rice blend or garlic mashed potatoes and seasonal vegetables. Add a side of sautéed portabella mushrooms to your steak for an additional $6. Perfect Pairing: 2012 Grgich Hills Zinfandel (Napa Valley, California)
- Add a Side of Sautéed Portabella Mushrooms to your Steak for an Additional
- $6.00
Featured Items
Duck
$34.00
Celery Root Custard ~ Roasted Root Vegetables ~ Brûléed Grapes
Pork
$34.00
Cardamom Apple Chutney ~ White Bean Pork Belly Leek Cassoulet ~ Romesco Sauce
Smoked Salmon
$34.00
Whipped Goat Cheese with Fresh Cracked Black Pepper ~ Cucumber, Tomato & Red Onion Salad with Lemon ~ Sesame Tuile
Cornish Game Hen
$28.00
Chorizo Waffle ~ Sage Thyme Honey Maple Syrup
Tuna
$36.00
Chinese Five Spice ~ Beet Goat Cheese Risotto
Lamb
$40.00
Shank Pastrami ~ Wheat Berries ~ Onion Horseradish Soubise ~ Pickled Vegetables ~ Mustard Seeds
Scallop
$36.00
Brussels Sprouts Salad ~ Champagne Mustard Vinaigrette ~ Toasted Walnut Aillade ~ Prosciutto