Brilliantly ripe and shows bright, brisk acidity & good minerality; notes of pineapple & apricot. A crisp finish showing gentle hints of apple pie & vanilla
Jean-Luc Colombo Cotes du Rhone Les Abeilles Blanc, France
Intense floral aromas w scents of peach & melon; herbal & mineral notes. Complex, crisp & well-balanced w flavors of stone fruit, citrus & pear
Regaleali Bianco, Sicilia, Italy
Aromas of green apples and pitted fruits complement undertones of pears and grapefruits. Crisp acidity & a rich body. Buonissima!!
Piquitos Moscato, Spain
Pronounced fruit & floral notes reminiscent of mandarin peel, honeysuckle & sweet orange blossom. Boasts airy bubbles and harmonious balance
Rosé
And Why am I Mr. Pink? Sangiovese, Washington
Very pretty pale peach w aromas of herb, cherry and mineral. Drinks dry w generous tart cherry flavors
Sparkling
Marquis de la tur, France
Flute$8.00
Bottle$34.00
Acinum Prosecco, Friuli IT
Flute$11.00
Bottle$42.00
Simply Red
Viña Bujanda Tempranillo, Spain
Blackberry aromas w tones of clove & cinnamon from the American Oak tree, mild tobacco & light balsamic notes
Jean-Luc Colombo Cotes du Rhone Les Abeilles, France
Seductive aromas of red fruits, coriander & bay leaf. This is a fresh & silky wine, w notes of licorice & spice on the palate
Bruni Poggio D'Elsa Sangiovese Cab Sauvignon, Toscana IT
Purple color with ruby reflections. Bouquet: Tart fruity nose of cranberries with hints of vanilla and spices. Flavor: A wine showing notable density, gorgeous depth and richness, with soft tannins
Cocktails Anyone
At Black & Blue we strive to bring you quality spirits at a fair price. Most establishments use run-of-the-mill or off-brand liquors in their cocktails unless you ask for something better. At Black & Blue we don't think you should have to ask…you deserve better. That's why all of our spirits are premium quality. For our house gin we pour Bluecoat, distilled right here in Pennsylvania. Our well bourbon is Buffalo Trace, rated as one of the world's greatest whiskies by Jim Murray, author of The Whiskey Bible. And where most recipes call for triple-sec, we trade up with Cointreau. Better ingredients are the basis for a better cocktail, they bring out the subtle nuances that the original inventors intended. As the old adage goes… you get what you pay for. We hope you'll agree
Aviation
The Fig is Up
Queen Bee
Sangria
Sazerac
Basil Gimlet
Watermelon Collins
Kombucha Margarita
Earl Roy
Espresso Margarita
Dark & Stormy
Jet Fuel
Absinthe
Kuebler, Blanche Absinthe, Switzerland
$9.00
The aroma is herbal, light and refreshing. Flavor starts out well, with a nice anise sweetness which finishes with an alpine wormwood bitterness. Simple, yet extremely enjoyable. Finish is light and creamy
Vieux Carre, Verte, Philadelphia
$9.00
Lots of very nice anise and fennel with some minty wormwood in the background. Well balanced and refreshing. The fennel doux adds a nice light sweetness that plays well with the light anise and floral wormwood. The genepi adds a nice 'roundness' to the overall flavor and texture. The flavors linger on the tongue for quite a while
Grande Absente, Verte, France
$10.00
138 proof. Wow! Not much of an aroma. Very subtle anise. A bit of herbal sweetness followed by a shot of rapidly fading wormwood. Lingering mint
Pernod, Verte, France
$10.00
Brilliant yellow green tourmaline color. Rich dimensional aromas of anise, five spice, sweet herbs, and spicy meringue and follow through on a broad, vibrant entry to a lightly sweet and bitter full body with a superb balance of anise, herbs and an underlying creaminess. Finishes with a long lemongrass, aniseed, and bitter wormwood fade
Lucid, Verte, France
$11.00
The aroma is spicy and herbal with nice amounts of anise and fennel. Quite powerful. The use of beet spirit instead of grape spirit is noticeable, but not off-putting. Nice balance of anise and fennel and wormwood. It also leaves nice legs on the glass when drinking or swirling. Almost peppery