We are honored to have this opportunity to show you the centuries old Hibachi style of Japanese food preparation. Our fresh vegetables, meats, fish and chicken retain their natural juices through this ancient method of "Fire Bowl" cooking which produces the most succulent meals you will ever taste. Hibachi style food preparation is an art, a precision performance unequaled anywhere under the rising sun.
The Bisuteki, located inside the Four Points by Sheraton Boston Logan Airport Hotel, has been serving this entertaining and taste tempting menu for 37 years. Let us make your special night out an enjoyable and unique experience.