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Bistro Sorriso
444 N 4th St
Philadelphia, PA 19123
Uber
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Main Menu
Salads
Artichoke Salad
$8.00
Artichoke hearts, red radish, arugula, shaved parmesan, lemon vinaigrette dressing
Arugula
$8.00
Arugula, cherry tomatoes, olives, goat cheese, Italian lemon dressing
Spring Mix Salad
$6.00
Spring mix, cherry tomatoes, red onion, dressed with a balsamic vinaigrette
Spinach Salad
$9.00
Spinach, cherry tomatoes, parmesan cheese, walnuts, lemon vinaigrette
Caprese
$7.00
Fresh Buffalo mozzarella, roma tomatoes, roasted red peppers, extra virgin olive oil
Caesar
$7.00
Romaine hearts, croutons, homemade Caesar dressing, shaved parmesan cheese
Appetizers
Mussels
$10.00
Sautéed mussels in a garlic white wine sauce or red tomato sauce
Fried Calamari
$12.00
Lightly fried calamari served with a homemade marinara sauce and fresh lemon
Broccoli Rabe with Sausage
$11.00
Sautéed broccoli rabe with Italian sausage
Grilled Octopus
$15.00
Grilled octopus, served over baby greens, cherry tomatoes, finished with a balsamic glaze
Baked Mushrooms
$10.00
Baked porcini, shiitake, portobello with chopped shrimp, bread crumbs and garlic, finished with basil olive oil
Sautéed Peppers
$10.00
Green, yellow And red peppers, sautéed with garlic and extra virgin olive oil
Entrées
Lobster Ravioli
$19.00
Topped with jumbo lump crab meat, in a rose blush sauce
Penne Carciofi
$16.00
Italian sausage, artichoke hearts, shallots in a garlic white wine sauce
Linguine Pescatore
$22.00
Mussels, clams, shrimp, calamari, in a garlic white wine sauce or tomato sauce
Spinach Gnocchi
$20.00
Homemade spinach gnocchi served with shrimp fresh chili peppers in a arrabiata sauce
Risotto Basilico
$19.00
Sautéed shrimp, cherry tomatoes, shallots white wine and basil
Gnocchi Gorgonzola
$15.00
Homemade potato gnocchi in a creamy gorgonzola and sage sauce
Chicken and Broccoli
$18.00
Sautéed chicken breast with broccoli parmesan cheese in a garlic white wine sauce (optional with pasta)
Chicken Rollatini
$18.00
Chicken breast stuffed with prosciutto spinach and fontina cheese served with vegetables over a rose blush sauce
Half Rack of Lamb
$25.00
Grilled half rack of lamb served with roasted potatoes finished with a red wine reduction sauce
Rib-Eye Steak
$27.00
12 oz grilled rib-eye served with mashed potatoes and spinach finished with a barolo reduction
Salmon
$21.00
Pan seared salmon served with roasted potatoes and spinach finished with a lemon butter sauce