Name: Bistro Ole
Address: 230 Main St, Asbury Park, NJ, 07712
Telephone: 732-897-0048

Tapas

Caldo Verde

green broth soup, spinach, scallions, cilantro regular or with chorizos

Portuguese Bread Soup

green broth soup spinach, scallions, cilantro, egg & portuguese bread soup

Champiniones

portobello mushroom topped with manchego cheese and spanish pesto sauce

Cala, Cala, Calamari

pan fried calamari served over chipotle chile reduction

Manhattan Clam Chowder

a bistro ole signature with fresh clams

Sauteed Shrimp & Scallops

in garlic paprika sauce served over potato cake

Catalonia Mussels

mussels in a spicy peri-peri sauce

Just Crab

home style crab cakes served over sauteed spinach topped with smoke cream sauce & angel hair potatoes

Verde Clams

one dozen clams in a green sauce

Ole Special Crispy Plantain Chips

served with homemade guacamole

Chorizos

spanish style chorizos served with tostones

Picadillo

whole sweet plantain stuffed with spanish style ground beef

Empanadas De Picadillo

phyllo dough pastry stuffed with spanish style ground beef

Oles Spicy Meatballs

spanish style meatballs served in a spicy peri-peri sauce

Latinos In Usa

sweet plantains topped with manchego cheese

Platanos Rellenos

sweet plantains topped with shredded beef

Ensaladas

Fresh Salad

field greens, tomatoes and red onions topped with our house vinaigrette

Verde Salad

field greens, tomatoes, red onions, pine nuts, almonds and goat cheese

Caesar Ole

fresh romaine lettuce, romano cheese and croutons topped with caesar dressing regular 10. with grilled chicken

Salad Mozzarella

fresh mozzarella, roasted red pepper and tomatoes topped with a spanish pesto dressing

Latin Experience

fresh homemade guacamole , field greens and tomtoes served with tortilla chips

Platos Fuertes

Puerco A La Gitana

pan roasted pork tenderloin topped with port wine mustard cream sauce

Passion Espanola

center cut pork chop topped with sauteed spanish onions & tomatillos

Vaca A La Parrilla

marinated 16oz. t-bone steak & shrimp grilled & topped with garlic sauce reduction

Skirt Steak

grilled skirt steak topped with sauteed onions; served with sweet plantains, rice & beans and a chimichurri spicy sauce

Bife Con Cebolla

grilled filet mignon smothered with butter & sauteed onions

Filet Al Cabrales

grilled filet mignon topped with cabrales cheese cream sauce

Costillas De Cordero

16oz. pan roasted bread crumbed rack of lamb with port wine mustard cream sauce

Ole Ole Chicken

chicken breast stuffed with manchego cheese & garlic spinach

Pollo Ala Sevillana

sauteed chicken breast in an orange and spanish olive sauce

Sea Bass Chefs best Seller

seared sea bass topped with spanish pesto sauce, bread crumbs and guacamole

Sea Bass En Salsa Ole Pinones

seared sea bass in a mild pine nut sauce

Atlantic Passions

grilled, farm-raised salmon filet topped with portobello mushroom and scallions

Camarao In Garlic Sauce

fresh 16/20 size shrimp in garlic sauce served over spanish rice

Paella Valenciana

fresh seafood, chicken, spanish sausage & spanish rice combination

Paella Marinara

fresh seafood & spanish rice combination.

Mariscada En Rojo Or Salsa Verde

fresh seafood combination in red or green sauce

Ropa Vieja

shredded beef served with rice, black beans & sweet plantains

Zarsuela

fresh cod fish and seafood combination stew in red sauce, finished with a touch of cream

Surf And Turf

gilled filet mignon and a 5oz lobster tail served over sauteed spinach in a shrimp cream sauce

Bistro Ole

Main Menu