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Bistro Mezzaluna Restaurant
1821 SE 10th Ave
Fort Lauderdale, US-FL 33316-2935
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Dinner
Dessert
Dinner
Appetizers
Lobster Bisque
$13.00Caprese
$14.00
Fresh Buffalo Mozzarella, Beefsteak Tomatoes, Roasted Peppers, Basil and Extra Virgin Olive Oil
- Add Prosciutto di Parma
- $10.00
Homemade Meatballs
$15.00
Pomodoro Sauce & Herb Ricotta Cheese
Shrimp Spring Rolls
$15.00
Mango Salsa & Sweet Chili-Lime Sauce
Maryland Crab Cake
$23.00
Bed of Arugula & Chipotle Remoulade
Salads
Classic Caesar Salad
$13.00
Shaved Reggiano and Garlic Croutons
Pear Salad
$12.00
Mixed Greens with Bleu Cheese and Candied Walnuts with White Balsamic Vinaigrette
Bistro House Salad
$11.00
Parmesan Shavings, Olives, Tomatoes, Roasted Peppers & Balsamic Vinaigrette
Arugula Salad
$11.00
Shaved Reggiano, Extra-Virgin Olive Oil Marinated Tomatoes and Balsamic Vinaigrette
Pastas
Rigatoni Bolognese
$30.00
Classic Italian Sauce with Pork, Veal and Beef
Linguini with Whitewater Clams
$30.00
White or Red Sauce
Penne Broccoli Rabe
$30.00
Homemade Sweet Sausage, Olive Oil, Garlic, and Shaved Reggiano Parmigiano
Shrimp & Crab Truffle Mac & Cheese
$38.00
Shrimp and Jumbo Lump Crabmeat
Shrimp Scampi
$32.00
White Wine, Lemon & Garlic with Linguini
Shrimp and Lobster Fra Diavolo
$50.00
Served Over Linguini
Fresh Seafood
Grilled Salmon
$30.00
Over Pear, Walnut & Blue Cheese Salad with White Balsamic Vinaigrette and Herb Roasted Potatoes
Pan Seared Jumbo Sea Scallops
$52.00
Wild Mushroom and Truffle Risotto with Shaved Parmesan Cheese
Pan Roasted Yellowtail Snapper
$42.00
Lump Crab, Capers & Tomatoes in a White Wine Sauce with Scallion Mashed & Sautéed Asparagus
Jumbo Stuffed Shrimp
$39.00
Crabmeat Stuffed Shrimp, Saffron Risotto and Sautéed Asparagus
Other Entrées
Free Range Chicken Parmigiana
$32.00
with Linguini
Veal Scallopini
$38.00
Mushrooms, Onions & Fontina Cheese with Broccoli Rabe & Herb Roasted Potatoes
Pan Roasted Free Range Chicken Breast
$32.00
Shallots, Herbs De Provence & White Wine with Bistro Mashed Potatoes & Spinach
Eggplant Parmigiana
$30.00
with Linguini
Chops & Steaks
Sauces: Bordelaise $5, Brandy Peppercorn $5
10 oz. Barrel Cut Filet Mignon
$56.00
Bistro Mashed Potatoes
14 oz. Wagyu New York Strip
$71.00
Bistro Mashed Potatoes
20 oz. Cowboy Steak (Bone-In Rib Eye)
$67.00
Steak Fries
Grilled Pork Chop
$32.00
Bistro Mashed & Sweet Chili Bordelaise
Grilled Lamb Chops
$53.00
Bistro Mashed Potatoes & Bordelaise
16 oz. Veal Chop
"The Best in Town". Bistro Mashed Potatoes & Bordelaise
- Market Price
Homemade Desserts
Flourless Chocolate Cake
$12.00
with wild berry sauce & fresh whipped cream
Vanilla Bean Crème Brûlée
$11.00Chocolate Lava Cake
$14.00Bistro's Crumb Apple Pie
$16.00
enough to share
New York Style Cheesecake
$12.00Tiramisu
$11.00Key Lime Pie
$11.00Seasonal Fresh Berries
$11.00Browse Nearby
General Info
About Us
Brian Rutherford discovered his love of cooking as a teenager in the Philadelphia area. From cooking in a mom-and-pop style Italian restaurant he studied hotel management at his local college, then graduated from the Culinary Institute of America in 1989.