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Bistro Eleven 21
1121 E Main St
Blytheville, AR 72315
Uber
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Main Menu
Appetizers
Bacon Wrapped Shrimp
$10.00
Shrimp wrapped in bacon and cooked in a horseradish cream sauce
Bistro Pizza
Peppers, Onions, Mushrooms, Black Olives, Pineapple, Spinach, Canadian Bacon, Sausage, Jalapeno, Sun Dried Tomatoes, Pepperoni, Beef, Chicken, Alfredo Sauce
- 7" $8.00
- 12" $15.00
- Up to Four Toppings (Per Extra Topping)
- $2.00
Bistro Wings
$12.00
Chicken wings fried to a golden brown and tossed in your choice of sauce: Garlic Parmesan, Hot, Teriyaki, BBQ, Thai chili sauce, Lemon Pepper, Dry rub
Bistro Nachos or Quesadilla
$7.00
with sauteed peppers, onions, (Fresh guacamole, salsa and sour cream served on the side)
- Add Chicken
- $4.00
- Add Steak
- $7.00
- Add Shrimp or Lobster
- $8.00
- Add Ground Beef
- $5.00
- Add Corn & Black Beans
- $2.00
- Add Shredded Pork Carnitas
- $5.00
Spinach & Artichoke Dip
$6.00
Served warm with chips
Shrimp Cocktail
$8.00
5 jumbo shrimp served with fresh lemon & zesty cocktail sauce
Calamari
$7.00
Fresh calamari, lightly breaded and fried to a golden brown with marinara
Baked Brie
$10.00
4 oz. of creamy brie cheese topped with warm honey, toasted nuts & crackers for spreading
Soup & Salads
Signature Seafood Bisque
Our signature recipe since 2005
- Cup $3.00
- Bowl $6.00
Soup Du Jour
Made fresh daily
- Cup $3.00
- Bowl $6.00
Char-Grill Caesar Salad
$6.00
Baby romaine hearts that are kissed on the char-grill and served with Ritz kalamata olives, cherry tomatoes, and parmesan cheese
House Salad
$5.00
Iceberg lettuce served with shredded cheese, red onion, croutons, and cherry tomatoes
Pear & Goat Cheese Salad
$8.00
Sliced, ripe Bartlett pear and herb goat cheese served over spring mix greens with purple onion & cherry tomatoes & balsamic vinaigrette dressing
CLT Salad
$10.00
Sauteed chicken breast over fresh spinach topped with sunny side up egg, crumbled bacon, & cherry tomatoes
Our Steaks
Served with starch & vegetable du jour. Add Gorgonzola $4, Add Shrimp Skewer $6
New York Strip
- 14 Oz. $25.00
Black Angus Filet
- 6 Oz. $25.00
Ribeye
- 14 Oz. $25.00
Our Signature Entrees
Asian Tuna
$17.00
8 oz. tuna steak crusted with sesame seeds and pan seared & served with pickled ginger & fresh wasabi Served with starch & vegetable du jour
Chipotle Pork Chop
$24.00
14 oz. frenched bone-in pork chop seasoned with chipotle rub & rubbed with creamy bacon & mango sauce Served with herb rice & vegetable du jour
Tuscan Chicken
$15.00
9 oz. semi-boneless Airline chicken breast stuffed with fresh rosemary, wrapped in bacon, oven roasted & topped with sauteed cherry tomatoes, Kalamata olives and a balsamic drizzle. Served with herb rice & vegetable du jour
Cedar Salmon
$20.00
7 oz. Alaskan salmon filet served on a charred cedar wood plank. Served with herb rice & vegetable du jour
Shrimp & Grits
$16.00
Southern savory grits with a cajun creole cream sauce & wilted spinach
Fettuccine Alfredo
- $11.00
- Add Chicken $15.00
- Add Shrimp $18.00
Chicken Parmesan
$16.00
6 oz. lightly breaded chicken breast served over angel hair pasta & topped with marinara and mozzarella cheese
Sandwiches
All sandwiches served with steak fries
Black Angus Burger
$13.00
"Juiciest burger in town" hand pattied & served with all the trimmings
Ultimate Club Sandwich
$13.00French Dip
$15.00
Sliced roast beef, swiss cheese with a side of horseradish cream sauce & warm au jus
Philly Style Roast Pork Sandwich
$13.00
Slow cooked pulled pork topped with sauteed onions, spinach, mozzarella cheese, & Au Jus served on a hoagie bun
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Seafood
Southern