Coquilles Saint Jacques et sa casserole de haricot blanc parfumée a la Citrouille
$23.95
roasted Sea Scallop, roasted butternut squash & turnip, French white beans, bacon lardon, pumpkin puree, maple & pumpkin seed oil vinaigrette
Cotes de Porc au Gewurztraminer
$27.95
bone in 12oz. heritage Berkshire pork chop, spinach spaetzle, apple mostarda, Gewurztraminer reduction
Croque Madame Bistro Bordeaux
$16.50
toasted brioche bread, black forest ham, gruyere cheese, Mornay sauce topped with farm fresh egg, served with Dijon mustard; choice of French fries or mixed greens