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Bistro Bistro
1727 Connecticut Ave Nw
Washington Dc, DC 20009
Uber
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Main Menu
Lunch - Appetizers
Soupe du Jour
$4.95
Ask your server for today's soup special.
Soupe a l'Oignon
$5.95
Traditional French onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.
Escargots
$6.95
Sauteed snails with mushrooms in garlic butter sauce.
Calamari Frites
$7.95
Crispy and golden brown fried Calamari.
Crevette Coquille St. Jacques
$7.95
Sauteed shrimp, diver sea scallops and mushrooms in a tomato cream sauce.
Pette Merguez
$6.95
Lamb and beef sausage sauteed with lentils in a tomato reduction.
Saumon Fume
$6.95
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
Pate de Compagne
$5.95
Country pate with seasonal accompaniments.
Pate de Fole Gras
$12.95
Duck liver pate with seasonal accompaniments.
Buffalo Mozzarella
$6.95
Fresh organic mozzarella, tomato, basil and extra virgin olive oil.
Lunch - Salads
Salade Malson
$4.95
Fresh organic mixed greens with tomato cucumber and our house vinaigrette dressing.
Salade Caesar
$4.95
Fresh organic romaine lettuce with croutons parmesan cheese, and classic Caesar dressing.
Salade d'Epinards
$4.95
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing.
Salade d'Endives
$5.95
Fresh organic belgian endive with apples raisins and gorgonzola cheese dressing.
Salade Caesar au Poulet
$13.95
Large plate of fresh organic romaine lettuce with croutons, parmesan cheese and classic Caesar dressing topped with grilled chicken.
Bistro Steak Salade
$14.95
Large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing.
Crevettes Caesar Salade
$15.95
Large plate of fresh organic romaine lettuce with croutons, parmesan cheese and classic Caesar dressing topped with grilled shrimp.
Salade Nicolse
$13.95
Large plate of organic mixed greens with tuna potato, black olives, roasted peppers and hardboiled eggs.
Lunch - Sandwiches
All sandwiches served with French fries.
Bistro Burger
$9.95
9 ounce hamburger with melted swiss cheese, lettuce, tomato and mayonnaise.
- Add bacon
- $1.00
Grilled Chicken Sandwich
$10.95
Marinated organic grilled chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise.
Grilled Steak Sandwich
$13.95
Grilled Angus steak with lettuce, tomato, mayonnaise and grilled onions.
Portobello Veggie Sandwich
$9.95
Grilled Portobello mushrooms with green pepper, onion, tomato, and melted swiss cheese.
Croque Monsieuer Sandwich
$9.95
Baked ham with creamy swiss cheese on grilled white bread.
Croque Madame Sandwich
$9.95
Roasted turkey breast with creamy swiss cheese on grilled white bread.
Lunch - Pasta
Fettucini Alfredo
$11.95
Fresh fettucini pasta tossed in alfredo sauce.
- Add chicken
- $4.00
- Add Shrimp
- $6.00
Penne Lyonnaise
$11.99
Fresh penne pasta sauteed with basil, black olives, capers and garlic in a traditional tomato sauce.
Spaghetti Sausage & Pepper
$12.95
Fresh spaghetti pasta sauteed with garlic, roasted red pepper and Italian sausage, in tomato sauce.
Spaghetti Meatballs
$12.95
Fresh spaghetti with meatballs in tomato sauce.
Lobster Ravioli
$15.95
Stuffed lobster ravioli with tomato cream sauce.
Manicotti
$11.95
Homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.
Bistro Lasagna
$13.95
Baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce.
Linguini Tropezienne
$14.95
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives and fresh basil, in marinara sauce.
Lunch - Entrees
Eggplant Parmesan
$11.95
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
Chicken Parmesan
$12.95
Breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta.
Poulet Roti
$13.95
Marinated roasted organic chicken breast with mashed potato and vegetables.
Poulet Francaise
$14.95
Sauteed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.
Navarin d'Agneau
$14.95
Lamb stewed in a garlic tomato sauce with vegetables.
Veal Scaloppini
$17.95
Veal scaloppini with lemon butter sauce served with pasta.
French Pork Chop
$15.95
Grilled pork chop with brandy, caramelized apples, served with mashed potato and vegetables.
Ribeye Steak Frites
$18.95
Certified Ribeye steak in red wine shallot sauce served with French fries.
Crevettes Farcies au Crab
$16.95
Baked jumbo shrimp stuffed with crab meat served with vegetables.
Pave de Saumon
$15.95
Norwegian grilled salmon fillet with lemon butter dill sauce, served with lentils.
Lunch - Pizza
Cheese Pizza
$10.95
Toppings: Onion, Green pepper, Mushrooms, Ham, Bacon, Pepperoni, Fresh Tomato, Extra Cheese.
- Extra Toppings for (Each)
- $1.25
White Pizza
$10.95
Garlic, olive oil and mozzarella cheese.
Hawaiian Pizza
$11.95
Tomato sauce, mozzarella cheese, fresh pineapple and ham.
Classic Pepperoni Pizza
$11.95
Tomato sauce, mozzarella cheese, pepperoni and prosciutto.
Vegetarian Pizza
$11.95
Tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes.
Bruschetta Pizza
$11.95
Tomato sauce, mozzarella cheese, fresh tomatoes and basil.
Seafood Pizza
$13.95
Tomato sauce, mozzarella cheese, scallops, squid, shrimp and mushrooms.
Bistro Pizza
$13.95
Tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, pepperoni and mushrooms.
Dinner - Appetizers
Soupe du Jour
$5.95
Ask your server for today's soup special.
Soupe a l'Oignon
$6.95
Traditional French onion soup of beef broth with caramelized onions and croutons finished with cheese gratinee topping.
Escargots
$7.95
Sauteed snails with mushrooms in garlic butter sauce.
Calamari Frites
$8.95
Crispy and golden brown fried Calamari.
Crevette Coquille St. Jacques
$9.95
Sauteed shrimp, diver sea scallops and mushrooms in a tomato cream sauce.
Pette Merguez
$8.95
Lamb and beef sausage sauteed with lentils in a tomato reduction.
Saumon Fume
$7.95
Smoked salmon carpaccio with chopped red onion and capers drizzled with extra virgin olive oil.
Pate de Compagne
$7.95
Country pate with seasonal accompaniments.
Pate de Fole Gras
$13.95
Duck liver pate with seasonal accompaniments.
Buffalo Mozzarella
$7.95
Organic fresh mozzarella, tomato, basil and extra virgin olive oil.
Dinner - Salads
Salade Malson
$5.95
Fresh organic mixed greens with tomato, cucumber and our house vinaigrette dressing.
Salade Caesar
$6.95
Fresh organic romaine lettuce with croutons parmesan cheese, and classic Caesar dressing.
Salade d'Epinards
$6.95
Fresh organic spinach salad with mushrooms, hardboiled eggs, bacon, in vinaigrette dressing.
Salade d'Endives
$7.95
Fresh organic belgian endive with apples raisins and gorgonzola cheese dressing.
Salade Caesar au Poulet
$15.95
Large plate of fresh organic romaine lettuce with croutons, parmesan cheese and classic Caesar dressing topped with grilled chicken.
Bistro Steak Salade
$17.95
Large plate of organic mixed greens salad topped with grilled steak in house vinaigrette dressing.
Crevettes Caesar Salade
$16.95
Large plate of fresh organic romaine lettuce with croutons, parmesan cheese and classic Caesar dressing topped with grilled shrimp.
Salade Nicolse
$15.95
Large plate of organic mixed greens with tuna potato, black olives, roasted peppers and hardboiled eggs.
Dinner - Pasta
Fettucini Alfredo
$14.95
Fresh fettucini pasta tossed in alfredo sauce.
- Add chicken
- $4.00
- Add Shrimp
- $6.00
Penne Lyonnaise
$14.95
Fresh penne pasta sauteed with basil, black olives, capers and garlic in a traditional tomato sauce.
Spaghetti Sausage & Pepper
$15.95
Fresh spaghetti pasta sauteed with garlic, roasted red pepper and Italian sausage, in tomato sauce.
Spaghetti Meatballs
$15.95
Fresh spaghetti with meatballs in tomato sauce.
Linguini Tropezienne
$18.95
Fresh linguini pasta tossed with jumbo shrimp, capers, black olives and fresh basil, in marinara sauce.
Linguini Clams
$19.95
Fresh linguini pasta with clams in a garlic white wine clam sauce.
Lobster Ravioli
$18.95
Stuffed lobster ravioli with tomato cream sauce.
Portobello Ravioli
$15.95
Homemade stuffed organic Portobello ravioli with pesto cream sauce.
Manicotti
$15.95
Homemade pasta stuffed with ricotta cheese and spinach, topped with mozzarella cheese, baked in light cream sauce.
Bistro Lasagna
$15.95
Baked layers of pasta with ground beef, ricotta & parmesan cheese in tomato cream sauce.
Dinner - Entrees
Poulet Roti
$17.95
Marinated roasted organic chicken breast with mashed potato and vegetables.
Poulet Francaise
$17.95
Sauteed organic chicken breast with mushrooms in a brandy cream sauce, served with vegetables.
Chicken Parmesan
$16.95
Breaded organic chicken breast topped with mozzarella cheese and marinara sauce, served with pasta.
Chicken Sorrento
$17.95
Suteed organic chicken breast topped with prosciutto and mozzarella cheese in a caper lemon butter sauce, served with vegetables.
Duck a l'Orange
$21.95
Crispy organic duck, glazed with orange sauce, served with sweet raisin couscous.
Duck Cornfit
$21.95
Marinated organic leg of duck cornfit served with lentils and vegetables.
Eggplant Parmesan
$15.95
Baked sliced eggplant in tomato sauce and mozzarella cheese, served with pasta.
Navarin d'Agneau
$19.95
Lamb stewed in a garlic tomato sauce with vegetables.
Jarret d'Agneau
$20.95
Braised lamb shank with vegetables and rosemary red wine tomato sauce.
Blanquette de Veau
$20.95
Veal stewed in light creamy tomato sauce with vegetables, served with rice.
Veal Francaise
$18.95
Sauteed sliced veal with mushroom and brandy cream sauce, served with pasta.
Veal Scaloppini
$18.95
Veal scaloppini with lemon butter sauce served with pasta.
Cote de Veau
$21.95
Grilled veal chop with moushroom marsala wine sauce served with vegetables.
French Pork Chop
$19.95
Grilled pork chop topped with caramelized apples and brandy sauce, served with mashed potato and vegetables.
Ribeye Steak Frites
$22.95
Certified Ribeye steak in red wine shallot sauce served with French fries.
Ribeye Steak au Poivre
$22.95
Certified Ribeye steak with peppercorn sauce and French fries.
Filet Mignon
$24.95
Grilled 8 ounce filet mignon with brandy cream sauce, served with mashed potato and vegetables.
Crevettes Farcies au Crab
$19.95
Baked jumbo shrimp stuffed with crab meat served with vegetables.
Pave de Saumon
$19.95
Norwegian grilled salmon filet with lemon butter dill sauce, served with lentils.
La Truite
$20.95
Fresh filet of trout sauteed with fresh tomato, capers, lemon butter white wine sauce, served with vegetables.
Dinner - Sandwiches
All sandwiches served with French fries.
Bistro Burger
$12.95
8 ounce hamburger with melted swiss cheese, bacon, lettuce, tomato and mayonnaise.
Mediterranean Burger
$11.95
9 ounce seasoned beef burger with lettuce, tomato and mayonnaise.
Grilled Chicken Sandwich
$12.95
Grilled marinated organic chicken with melted mozzarella cheese, lettuce, tomato and mayonnaise.
Steak Sandwich
$14.95
Grilled Angus steak with lettuce, tomato, mayonnaise and grilled onions.
Portobello Veggie Sandwich
$12.95
Grilled Portobello mushrooms with green pepper, onion, tomato and melted Swiss cheese.
Crab Cake Sandwich
$15.95
Jumbo lump crab cake with lettuce, tomato and tartar.
Croque Monsieur Sandwich
$12.95
Baked ham with creamy Swiss cheese on grilled white bread.
Croque Madame Sandwich
$12.95
Roasted turkey breast with creamy Swiss cheese on grilled white bread.
Dinner - Pizza
Cheese Pizza
$12.95
Toppings: Onion, Green pepper, Mushrooms, Ham, Bacon, Pepperoni, Fresh Tomato, Extra Cheese.
- Extra Toppings for (Each)
- $1.25
White Pizza
$12.95
Garlic, olive oil and mozzarella cheese.
Hawaiian Pizza
$13.95
Tomato sauce, mozzarella cheese, fresh pineapple and ham.
Classic Pepperoni Pizza
$13.95
Tomato sauce, mozzarella cheese, pepperoni and prosciutto.
Vegetarian Pizza
$13.95
Tomato sauce, mozzarella cheese, onions, green peppers, mushrooms, and fresh tomatoes.
Bruschetta Pizza
$13.95
Tomato sauce, mozzarella cheese, fresh tomatoes and basil.
Seafood Pizza
$16.95
Tomato sauce, mozzarella cheese, scallops, squid, shrimp and mushrooms.
Bistro Pizza
$15.95
Tomato sauce, mozzarella cheese, bacon, sausage, prosciutto, and pepperoni.