our house made roasted garlic and lemon hummus piped onto toasted pita points and topped with olive tapenade.
Seven Pepper Seared Tuna
sushi grade tuna pan seared with a seven pepper spice seared rare and sided with a roasted red pepper pineapple chutney and soy based dipping sauce on a bed of wakami salad.
Crab And Roasted Artichoke Dip
crabmeat, roasted artichoke, fresh herbs, spices and cream cheese topped with lump crab and gouda cheese, served with pita points french baguette.
New Zealand Green Tipped Mussel
mussels baked to perfection, topped with a white wine cream cheese mixture, and finished sirachi chili sauce and green onion.
Pan Seared Goat Cheese Medallions
herb and panko coated chevre goat cheese, pan seared and topped with a raspberry coulis.
sauteed calamari with kalamata olives, diced tomatoes, diced white onion, garlic, butter, white wine and fresh herbs.
Chicken Cheese Steak Egg Rolls
thinly sliced chicken with sauteed onions and cheddar cheese, hand stuffed in egg roll wrappers and deep fried, served with cheddar cheese sauce and sriracha.
Pulled Bbq Pork Egg Rolls
juicy and tender slow roasted pork simmered in a smokey bistro bbq sauce and crispy bistro coleslaw stuffed in egg roll wrappers and deep fried, served with cheddar cheese sauce and sriracha.
Lollipop Lamb Chops
pan seared herb encrusted frenched rack of lamb cut into lollipop portions served over creamy polenta, and sauteed spinach.
all soups are homemade daily
Creamy Crab And Asparagus Soup
French Onion Gratin Crock
Soup Du Jour
Bistro 19 Salads
add to any salad grilled chicken $5, sauteed jumbo shrimp $6
wedges of iceberg lettuce with sliced tomatoes, apple wood smoked bacon, crumbled gorgonzola cheese and creamy bleu cheese dressing.
Grilled Caesar Salad
grilled romaine lettuce with fresh basil pesto, classic caesar dressing, house made croutons and parmesan cheese.
Classic Caesar Salad
chopped romaine lettuce with classic caesar dressing, house made croutons and parmesan cheese.
Nuts And Berries
fresh field greens with sundried cherries, dried cranberries, candied walnuts and pecans, shaved red onion, crumbled gorgonzola cheese and sweet balsamic vinaigrette.
Grilled Portabella Mushroom Salad
fresh field greens with grilled marinated portabella mushroom, crumbled feta cheese, shaved red onion, diced tomatoes and kalamata olives with sweet balsamic vinaigrette.
fresh field greens with grilled chicken, diced tomatoes, shaved red onion, apple wood smoked bacon, crumbled gorgonzola cheese, shredded cheddar cheese, hard boiled egg and avocado. choice of dressing.
Pittsburgh Steak Salad
grilled steak on a fresh field greens, accompanied with tomatoes, red onions, and hard boiled eggs. topped with beer battered fries and cheddar cheeses. garnished with a scoop of bistro coleslaw slaw and a side of the dressing of your choice.
Bistro 19 Signature Entrees
all entrees include a house salad and rolls. you may always substitute at bistro risotto with grilled asparagus and white truffle oil 19
Risotto With Grilled Asparagus And White Truffle Oil
traditional italian rice made with a rich herb infused white wine sauce sauteed to perfection, topped with seasoned grilled asparagus and mushrooms than drizzled with white truffle oil and finished with shaved parmesan cheese.
Rack Of Lamb
dijon encrusted with fresh herbs and panko bread crumbs with a rich brandy demi-glace. served with seasonal roasted root vegetables and garlic smashed potatoes.
Orange Glazed Salmon
fresh wild salmon marinated in an orange and brown sugar sauce with hints of lemon and fresh herbs served over saffron infused israeli couscous and vegetable du jour.
Grilled Eggplant Tower
grilled balsamic marinated eggplant, layered with goat cheese, roasted red peppers and sauteed spinach, topped with red pepper coulis and fresh basil pesto.
Grilled New York Strip Steak
flavorful center cut new york strip with herb de provence served over garlic smashed potatoes and vegetable du jour.
Marinated Pork Tenderloin
garlic and herbed marinated roasted pork tenderloin topped with a bourbon fig sauce served over garlic roasted smashed potato and vegetable du jour.
one of the famous italian dishes de la roma, sauteed clams, mussels, crab meat, shrimp and calamari, with a choice of garlic white wine butter sauce or fra diavolo sauce.
Baked Chicken Pot Pie
chicken veloute with diced carrots, onions, celery and sweet peas topped with home made dough and baked until golden brown. served with vegetable du jour.
jumbo lump maryland style crab cake, topped with an old bay aioli, served with roasted root vegetables and roasted potato cake.
Add An Additional Crab Cake For$10.00
Grilled Chicken Or Lamb Gyro
thinly sliced grilled chicken breast or traditional spiced lamb with red onion, lettuce, tomato and our tzatziki sauce, wrapped in a warm pita.
roast beef and swiss cheese piled high with our house bistro coleslaw, beer battered fries and horseradish mayonnaise on an onion brioche roll.
Rachael Or Reuben
smoked turkey or corned beef or with swiss cheese, sauerkraut and thousand island dressing on grilled marble rye bread.
Muffuletta - Hot Sicilian
spicy ham, genoa hard salami, pepperoni, aged provolone and topped with olive tapenade on a ciabatta roll.
Maryland Style Crab Cake Sandwich
jumbo lump crab meat served on a kaiser roll with green leaf lettuce, sliced tomato and topped with old bay aioli.
Jalapeno And Bacon Burger
seasoned angus ground beef burger topped with apple wood smoked bacon, jalapenos, pepper jack cheese, crispy onions and buttermilk ranch dressing, on an onion brioche roll.
Ultimate Bistro Burger
seasoned choice angus ground beef burger topped with sauteed mushrooms, sauteed onions, bacon and choice of cheese with lettuce, tomato and onion, served on a pretzel roll.
seasoned angus ground beef burger topped with lettuce, tomato and onion, served on an onion brioche roll.
Add Bacon, Cheese Or Mushrooms (each)$0.50
California Chicken Cheese Steak Wrap
sauteed chipped chicken with melted american cheese, shredded lettuce, raw red onion, tomato and mayonnaise in a warm flour tortilla wrap.
Roasted Garlic Smashed Potatoes
Vegetable Du Jour
Roasted Root Vegetable
Beer Battered French Fries
Sweet Potato Fries
Blueberry White Chocolate Cheese Brulee
white chocolate cheesecake swirled with wild maine blueberries, hand fired and finished with blueberry glaze.
Kentucky Pecan Pie
a warm georgia pecan pie layered with a chocolate chunk cookie bread in a flaky pecan crust, topped with crushed pecans and a chocolate drizzle.
Salted Caramel Vanilla Torte
light buttery vanilla cake swirled with caramel cake and creme de caramel, topped with a salted caramel crunch.
Lemon Mousseline Cake With Lemon Curd
a refreshing layered lemon sponge cake with lemon mousseline and meyer lemon curd.
Traditional New York Style Cheesecake
a thick, creamy new york style cheesecake topped with raspberry puree.
Banana Chocolate Chip
creamy custard and fresh, sweet bananas with dense banana cake stuffed with dark chocolate chips.
Located in the heart of the Historic City of York and adjacent to the New Judicial Center. Bistro 19 serves up Yorks finest foods 365 days a year. At Bistro 19, every dish is created using only the freshest, finest ingredients. We serve only the choicest meats and seafood, freshest vegetables, and breads and pastries that are baked fresh daily. Our award winning menu and attention to detail create a truly enjoyable dining experience.