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Bistro 1491
1491 Solano Ave.
Albany, CA 94706
Uber
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Dinner Menu
Lunch Menu
Breakfast Menu
Dinner Menu
Appetizer
Soup Du Jour
$4.25Spicy Tofu Frites
$6.00
Chipote Ketchup and Green Onion Aioli
Crispy Baby Squid
$7.25
Green Onion Aioli and Chives
Surf & Turf Quesadilla
$7.25
Braised Short Ribs, Roasted Shrimp, Tomatillo Salsa, and Jalapeno Crema
Mussels
$7.50
White Wine Garlic Sauce and Basils
Salad
Poached Pear Salad
$6.50
Mixed Greens, Dried Cranberries, Toasted Pecans, Crispy Brie Wonton, and Pear Vinaigrette
Caesar Salad
$5.50
Herbed Crouton, Hobbs' Bacon, Shaved Parmesan Cheese, and Anchovy Vinaigrette
Organic Field Greens Salad
$5.25
Organic Fuji Apple, Red Onions, Toasted Pecans, Gorgonzola Cheese, and Balsamic Vinaigrette
Roasted Beet Salad
$6.50
Organic Mixed Greens, Goat Cheese, Toasted Walnuts, and Orange Vinaigrette
Crispy Duck Legs Salad
$13.50
Savoy Cabbage, Wild Arugula, Green Apple, Dried Cherries, and Honey Pomegranate Vinaigrette
Grilled Chicken Salad
$10.75
Butter Lettuce, Fulton Valley Free-Range Chicken Breast, Organic Fuji Apple, Parmesan Cheese, Fresh Herbs, Walnuts, and Chive-Mustard Vinaigrette
Grilled Wild Salmon Salad
$14.00
Organic Mixed Greens, Grape Tomatoes, Bell Peppers, Red Onions, Toasted Almonds, Feta Cheese, and Citrus Vinaigrette
Bistro Chopped Salad
$12.50
Organic Mixed Greens, Roasted Fulton Valley Free-Range Chicken Breast, Grape Tomatoes, Avocado, Hard-boiled Cage-free Egg, Hobbs Bacon, Blue Cheese, Fresh Herbs, with Roasted Garlic Vinaigrette
Grilled Flat Iron Steak Salad
$13.75
Grape Tomatoes, Avocado, Pickled Red Onion, Cucumber with a Lemon Blue Cheese Vinaigrette
Entrées
Buttermilk Fried Chicken
$14.75
Fulton Valley Free-Range Chicken Breast and Shrimp and Bell Pepper Macaroni and Cheese
Bistro Seafood Stew
$14.95
Ling Cod, Mussels, Baby Squid, Shrimps, Savoy Cabbage, Baby Carrots, and Saffron-Fennel Broth
Red Wine Braised Beef Short Ribs
$15.95
Potato-Parmesan Pave, Haricot Verts, Horseradish Sauce and Zinfandel-Hoisin Reduction
Pan-Seared Wild Salmon
$16.95
Ricotta Gnocchi, Parsnip Puree, Baby Carrots, and Chive-Mustard Sauce
Pan-Roasted Tilipia
$13.75
Cauliflower Puree, Roasted Fingerling Potatoes, and Citrus Vinaigrette
Peppercorn Crusted Pork Tenderloin
$15.50
Coleman Natural Hampshire Pork, Risotto Cake, Butternut Squash Confit, Caramelized Fennels, and Apricot-Ginger Sauce
Roasted Eggplant with Sweet Tahini Sauce
$13.00
Lemon Zucchini Noodle, Grape Tomatoes, Green Chile, and Parmesan Cheese
Premium Gold Angus Beef Cheese Burger
$10.00
12 lb Premium Gold Angus Beef, Lettuce, Tomato, Pickles, Red onion, and Thousand Island Dressing
- Add Avocado
- $1.50
- Add Habañero Sauce
- $0.25
- Add Hobbs Bacon
- $1.25
- Add Jalapenos
- $0.25
Grilled Flat Iron Steak
$16.50
10 oz Premium Gold Angus Flat Iron Steak, Cripsy Potato Parmesan Croquette, Arugula Salad, and Ancho Avocado Butter
Bistro Fish & Chips
$13.00
Fresh Ling Cod, French Fries, Coleslaw, and Remoulade Sauce
Appetizer
Soup du Jour
$4.25Surf & Turf Quesadilla
$7.25
Braised Short Ribs, Roasted Shrimp, Tomatillo Salsa, and Jalapeno Crema
Crispy Baby Squid
$7.25
Green Onion Aioli and Chives
Spicy Tofu Frites
$5.50
Chipote Ketchup and Green Onion Aioli
Salad
Bistro Chopped Salad
$12.50
Organic Mixed Greens, Roasted Fulton Valley Free-Range Chicken Breast, Grape Tomatoes, Avocado, Hard-boiled Cage-free Egg, Hobbs Bacon, Blue Cheese, Fresh Herbs, with Roasted Garlic Vinaigrette
Grilled Chicken Salad
$10.75
Butter Lettuce, Fulton Valley Free-Range Chicken Breast, Organic Fuji Apple, Parmesan Cheese, Fresh Herbs, Walnuts, and Chive-Mustard Vinaigrette
Grilled Wild Salmon Salad
$14.00
Organic Mixed Greens, Grape Tomatoes, Bell Peppers, Red Onions, Toasted Almonds, Feta Cheese, and Citrus Vinaigrette
Crispy Duck Legs Salad
$13.50
Savoy Cabbage, Wild Arugula, Green Apple, Dried Cherries, and Honey Pomegranate Vinaigrette
Organic Field Greens Salad
$5.25
Organic Fuji Apple, Red Onions, Toasted Pecans, Gorgonzola Cheese, and Balsamic Vinaigrette
Roasted Beet Salad
$6.50
Organic Mixed Greens, Goat Cheese, Pickled Red Onion, Toasted Walnuts, and Orange Vinaigrette
Poached Pear Salad
$6.50
Organic Mix Greens, Dried Cranberries, Toasted Pecans, Crispy Brie Wonton, and Pear Vinaigrette
Caesar Salad
$5.50
Herbed Crouton, Hobbs' Bacon, Shaved Parmesan Cheese, and Anchovy Vinaigrette
Grilled Flat Iron Steak Salad
$13.75
Tomato, Avocado, Pickled Red Onion, Cucumber with a Lemon Blue Cheese Vinaigrette
Burgers & Sandwiches
Premium Gold Angus Beef Cheese Burger
$9.75
1/2lb Premium Gold Angus Beef, Lettuce, Tomato, Pickles, Red onion and Thousand Island Dressing Choice of Cheddar, Jack or Swiss Cheese
Spicy Cheese Burger
$10.95
1/2lb Premium Gold Angus Beef, Habanero Sauce, Tomato, Pickles, Red onion, Jalapenos, Sprouts, Roasted Bell Pepper, and Choice of Cheddar, Jack or Swiss Cheese
Hobbs Bacon Avocado Cheese Burger
$11.50
1/2lb Premium Gold Angus Beef, Lettuce, Tomato, Pickles, Red onion,and Choice of Cheddar, Jack or Swiss Cheese
Grilled Free Range Chicken Breast Sandwich
$10.75
With Hobbs' Bacon, Provolone cheese, Caramelized Onion, and Herbed Mayo on Grilled Focaccia
Hobbs' Turkey Sandwich
$9.25
Brie, Shaved Green Apple, Sprouts, and Cranberry Aioli
BLT
$9.00
Hobbs Bacon, Romaine Lettuce, Tomato, Herbed Mayo on a Toasted Acme Roll
Tuscan Sandwich
$9.75
Roasted Portobello, Eggplant, Zucchini, Red Bell Pepper, Mozzarella, Fresh Basil, Roasted Pepper Pesto on Grilled Focaccia
Baked Tilapia Sandwich
$10.50
Organic Spinach, Tomato, Dill Remoulade, on a Toasted Bun
Grilled Flat Iron Steak Sandwich
$12.50
Premium Gold Angus Flat Iron Steak, Carmelized Red Onion, Baby Arugula, and Horseradish Dijon on Acme Roll
Breakfast
We proudly serve cage-free eggs from Petalumas' vegetarian-diet hens! All egg dishes are served with Toast (Organic Flax-seed oat, Organic 9 grain, Organic Sourdough Rye, Organic Russian Sourdough, Honey White, or English Muffin and your choice of home fries, hash browns, or fruits
The Bistro Breakfast
$9.50
Two Eggs with choice of Hobbs Bacon, Country Ham, Pork Sausage, or Apple Chicken Sausage Link
Eggs Benedict
$9.50
Poached Eggs, Grilled Canadian Bacon, Toasted English Muffin, and Chive Hollandaise Sauce
Smoked Salmon Eggs Benedict
$10.95
Poached Eggs, Grilled Tomato, Toasted English Muffin, and Caper Hollandaise Sauce
Crispy Poached Eggs & Hobbs Bacon Benedict
$10.50
Toasted English Muffin and Chive Hollandaise Sauce
Three-Egg Omelet
$9.75
With your choice(s) of: Bacon, Ham, Sausage, Mushrooms, Tomato, Bell Peppers, Spinach, Swiss Cheese, and/or Cheddar Cheese
Smoked Bacon and Avocado Omelet
$10.50
Monterey Jack Cheese and Tomato Salsa
Tofu Eggs Benedict
$10.50
Poached Eggs, Crispy Tofu Patties, and Chive Hollandaise Sauce
Smoked Salmon with Chive Scramble Eggs
$10.75
Organic Sourdough Rye, Cream Cheese, and Red Onions
Shrimp and Parsley Frittata
$10.75
Parmesan Cheese and Arugula Salad
Beef Short Rib Hash
$12.75
Yukon Gold Potato, Onions, Bell Peppers, Poached Eggs and Hollandaise Sauce
Braised Duck Hash
$12.75
Baby Potatoes, Shitake Mushroom, Onions, Bell Peppers, Fried Eggs, and Balsamic Reduction
Joe's Special
$9.75
Niman Ranch Beef, Organic Spinach, Mushrooms, and Onions
BLT Frittata
$10.75
Smoked Bacon, Arugula, Roma Tomatoes, Caramelized Onions, and Mozzarella
Grilled Vegetable Frittata
$10.75
Portobello, Zucchini, Roasted Pepper, Spanich, and Mozzarella
Croissant Breakfast Sandwich
$9.50
Two eggs, Avocado, Hobbs Smoked Turkey, Cranberry Aioli, and Fresh Fruits
Blueberry Pancakes
$6.75
Warm Maple Syrup and Fresh Berries
Old Fashioned Buttermilk Pancakes
$6.25
Warm Maple Syrup and Fresh Berries
Dark Chocolate and Bacon Pancakes
$7.95
with Ghirardelli Chocolate Sauce
Walnut & Banana Pancake
$7.95Pain De Mie French Toast
$7.50
Fresh Berries, Strawberry Butter, and Powdered Sugar
Ghirardelli Chocolate French Toast
$8.00
with Fresh Berries and Powdered Sugar
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General Info
Hours
Monday:
8:30am - 9:30pm
Tuesday:
8:30am - 3:00pm
Wednesday:
8:30am - 3:00pm
Thursday:
8:30am - 3:00pm
Friday:
8:30am - 3:00pm
Saturday:
8:00am - 3:00pm
Sunday:
8:00am - 9:30pm
About Us
At Bistro 1491, a casual dining, contemporary American restaurant located in the heart of the Bay Area, we take full advantage of the fresh, quality, and organic ingredients that surround us. We offer breakfast, lunch, and dinner menus that are comforting yet with a touch of inspiration. The concept of our menu is simply unpretentious food using only the freshest and the highest quality ingredients. Our chef worked in the Five-Star restaurant, White Orchid, award winning restaurant, Romanza, and the Duck Club at the Lafayette Park Hotel. Our sous chef worked for about 10 years at the City Center Grill located in the Marriott Hotel and has over 25 years of experience cooking American Cuisines.Our model here at Bistro 1491 is "Extravagant Food at a Causal Price!"