(5) thick hand cut onion rings, beer battered & flash fried served with jalapeño lime ranch, chipotle mayo & ketchup
Garlic Herb Cheese Bread
$9.00
with house marinara & jalapeño lime ranch
Flash Fried Calamari, Carrots & Zucchini
$13.00
with marinara & jalapeño lime ranch
Duo of Fan Faves
$13.00
Seasonal Bin Bread & Original Risotto Fritters (smoked sausage, bacon, three cheese blend & herbs with a chipotle cream sauce)
Dip Trio
$12.00
seasonal spread, roasted red pepper hummus, house pimento cheese, served with carrots and cucumbers, grilled pita bread & chili-dusted tortilla chips
Shrimp & Crab Skillet
$15.00
(4) chili-spiced shrimp topped with chorizo, crab meat, roasted red bell pepper pesto, capers & goat cheese served with grilled baguette for dipping
One Pot
$10.00
blend of cheeses with artichokes, jalapeño, kale & bacon served hot with house seasoned tortilla chips
Soups
Soup of Rustic Tomato
rustic tomato with a touch of pesto topped with TX goat cheese & seasoned croutons
$5.00
$7.00
Soup of Roasted Corn
roasted corn topped with seasoned crab meat
$5.00
$7.00
Soup of the Week
please ask your server
$5.00
$7.00
Salads
Simply Southern
$7.00
mixed greens with cucumbers, tomatoes, seasoned croutons, red onions, carrots, mixed cheese, hard-boiled egg & 1000 island dressing
Grilled Caesar
$8.00
wood-fired romaine lettuce with house caesar dressing, parmesan cheese & seasoned croutons
Confetti Salad
$9.00
salad of shredded iceberg, mixed cabbages, red bell pepper, blue cheese crumbles, cilantro & fried onion strings tossed in jalapeño lime ranch
303 Chop
$9.00
spinach, arugula, mixed greens, red onions, grapes, blue cheese crumbles & chili spiced walnuts with mixed berry vinaigrette
Wilted Spinach Salad
$9.00
spinach tossed in warm bacon dressing with hard-boiled egg, bacon, red onions, orange segments & TX goat cheese
Crispy Avocado
$13.00
flash-fried avocado on bed of mixed greens topped with a blend of crab, pico de gallo, jicama & roasted red pepper vinaigrette
Salad Additions
4 oz. wood-fired grilled chicken
$6.00
3 pan-seared Shrimp
$6.00
4 oz. Bay of Fundy salmon
$9.00
Entree Salads
Lemon Chicken
$13.00
seasoned chicken on bed of mixed greens with roasted corn, pico de gallo, jicama, avocado & jalapeño lime ranch
Steakhouse
$17.00
citrus-glazed hanger steak on bed of mixed greens in creamy peppercorn vinaigrette, grilled asparagus, grilled onions, blistered tomatoes, blue cheese crumbles & hard-boiled egg topped with balsamic reduction
Blackened Tuna Salad
$18.00
seared ahi tuna served rare on spicy remoulade accompanied by salad of mixed cabbage, carrots, red bell pepper, cilantro & wonton strips with sesame soy vinaigrette
Burgers & Sandwiches
All sandwiches served with guest choice of 303 fries, sweet potato fries or jalapeño slaw. Burgers - 80/20 Premium Grade Angus or Grilled Chicken Breast
Roasted Pork
$13.00
served on griddled baguette with house bbq sauce, spicy pickled cabbage & carrots, cucumber, house remoulade & mixed greens
Chef Mat’s BLT
$13.00
served on sourdough with bacon crumbles, tomatoes, chopped arugula, port onions & gruyere cheese
Original Chicken Pesto
$13.00
served on griddled baguette with roasted peppers, TX goat cheese, house pesto & spinach
Shrimp Salad
$14.00
cold blackened shrimp salad with pico de gallo & shredded iceberg
Bin Burger
$14.00
arugula, port slathered onions, nueske bacon & blue cheese spread
Texican Burger
$14.00
pico de gallo, nueske bacon, aged cheddar, avocado spread & chipotle mayo
16 oz. bone-in all natural chicken with ancho BBQ sauce & served with a red potato, chorizo & cheese casserole
Short-smoked Pork Tenderloin
$26.00
with seasonal relish & served on a bed of street style corn
Pasta of the Month
ask your server about this month’s pasta feature. gluten free pasta upon request (requires additional cook time)
Market Price
Roasted Peppers
$18.00
stuffed with blended chic pea, quinoa and mixed vegetables served with asparagus and pesto cream sauce
Short Ribs
$28.00
slow-braised in red wine served on flash fried jalapeño cheese grits topped with gremolata
Fish Market
Shrimp-n-Grits
$20.00
(5) pan-seared shrimp with garlic, red peppers, onions, herbs & bacon in lemon cream sauce served on jalapeño cheese grits
Wood-Fired Bay of Fundy Salmon
$25.00
8 oz. simply grilled to medium, topped with chipotle butter & served with asparagus & house bernaise sauce
Blackened Tilapia
$23.00
served on a bed of lemon pepper seasoned vegetables, topped with sauteed shrimp, garlic & tomato in lemon cream sauce
Wood-fired Grilled Texas Redfish
$26.00
grilled & topped with TX goat cheese & bacon compound butter & served on top of sauteed red potatoes, bacon, green beans, red peppers & kale
Beer Battered Texas Gulf Shrimp
$20.00
(7) house beer-battered texas gulf shrimp with jalapeño slaw, 303 fries, tartar & cocktail sauce for dipping
Wood-fired Steaks
Standard Filet
$34.00
house seasoned, grilled & topped with roasted jalapeño butter paired with jalapeño twice baked potato
Pepper Crusted Filet
$39.00
pepper-dusted, grilled & topped with burgundy mushrooms paired with crab mac-n-cheese & cognac cream sauce
Oscar Filet
$39.00
house seasoned, grilled & topped with house bernaise sauce & roasted crab meat, served with pan-seared potatoes, asparagus, blistered tomatoes & nueske bacon
Steak & Shoes
$26.00
8 oz. citrus marinated hanger steak, grilled & topped with blue cheese butter paired with mixed greens & shoestring potatoes
22 oz. Cowboy Cut Bone-In Ribeye
$49.00
house seasoned premium grade angus topped with chipotle compound butter & paired with blue cheese potatoes
Side Dishes
Guest choice of 3 for $16 (limit one blue-cheese potato & crab mac per order)
Crab Mac & Cheese
bacon, crab, chorizo, red pepper, red onion & bread crumbs
Adult Mac & Cheese
au-gratin four cheese & bread crumb mac-n-cheese
Skillet Potato
Jalapeno Twice Baked Potatoes
Blue Cheese Potatoes
303 Fries
Sweet Potato Fries
Shoestring Potato Fries
Lemon Pepper Vegetables
Grilled Asparagus with Bernaise
Pan-seared Button & Hen of the Woods Mushrooms
Kid's Menu
For Children 12 & under. No Adults. Includes choice of fruit, fries or veggies and dessert
Mac n Cheese
$8.00
with fresh fruit
Chicken Strips
$8.00
with french fries
2 Slider Burgers Americana Style
$9.00
with or without cheese served with french fries
1/2 Grilled Cheese n Ham
$8.00
served on sourdough with soup du jour
4 oz. Bay of Fundy Salmon
$13.00
topped with lemon herb compound butter & served with french fries
Teriyaki Steak
$10.00
with french fries
K3 Pasta Grilled Chicken
$10.00
with asparagus, tomato & cheese sauce served with fruit
Desserts
Salted Caramel Pot de Creme
$8.00
w/ whip & crushed pretzels
Gingerbread Liquored Bread Pudding
$8.00
seasonal. w/ ice cream & whiskey sauce
Paula’s Texas Orange Creme Brulee
$8.00
caramelized sugar & macerated strawberries
Seasonal Texas Fruit Crisp
$8.00
delectable slow-cooked oven tart and we always topped with vanilla bean ice cream