We can accommodate for vegetarian / vegan / gluten free. Ask about our delicious gourmet desserts!
Appetizers
Crab Cakes
$12.00
Handcrafted cakes with Maine crab, herbed cream cheese and a pepper medley, finished in Italian breadcrumbs. Comes with Billy's house dill sauce
Coconut Chicken
$12.00
Chicken breast marinated and tossed in a toasted coconut crust and served with a peanut sesame sauce
Baked Brie
$11.00
A warm, rich & silky French cheese with toasted almonds and green apples. Comes with house crackers
Mussels for Dawes
$13.00
Blue Mussels steamed in a white wine lemon broth and finished with caper oil
Artichoke Dip
$12.00
Rich & creamy with a blend of caramelized onion, spinach, mushrooms and artichoke hearts. Served with lavosh
Billy's Brussel Sprouts
$9.00
Crispy sprouts tossed in a sweet and spicy balsamic reduction
Entrées
Choice of Soup or Salad with balsamic vinaigrette
Filet Mignon
$31.00
Eight ounce center cut beef tenderloin, wrapped in hickory bacon and charbroiled. Topped with garlic butter and served with house potatoes and seasonal vegetables
Sowers Ribeye
$28.00
14 oz. cut of aged corn fed beef. Served with house potatoes and seasonal vegetables
Blackberry Duck
$26.00
Pan seared duck breast kissed with cabernet sauvignon, then finished in a blackberry balsamic reduction. Comes with rice and seasonal vegetables
Veal Marsala
$26.00
Medallions sautéed in butter and flamed with a sweet Marsala wine. Tossed with trottole pasta
Lemony Veal Piccata
$26.00
Dusted medallions sautéed in olive oil. Finished with mushrooms, capers and scallions in a lemon white wine sauce. Tossed with linguine
Pork Shank
$28.00
Fall off the bone, slow roasted tender shank. Finished with a rich mushroom sauce and served with seasonal vegetables and potatoes
Rack of Lamb
$34.00
Grilled French cut rack, rubbed with garlic and rosemary. Comes with house potatoes and seasonal vegetables [Chef Nader recommends Medium rare]
Avery's Chicken
$22.00
Charbroiled chicken with sautéed shrimp and asparagus in a tomato tarragon sauce. Served with rice
Chautauqua Chicken
$18.00
Sautéed in white wine and fresh herbs, then topped with a sweet and tangy orange cranberry sauce
Parmesan Carbonara
$19.00
Hickory smoked bacon, grilled chicken, mushrooms, green onion and garlic tossed in a handcrafted cream sauce. Served over trottole pasta
Glazed Salmon
$22.00
Alaskan baked salmon finished with a honey chili glaze. Served with seasonal vegetables and rice
Scallop Succotash
$28.00
Roasted pepper medley with sweet corn, edamame & fresh tomatoes. Topped with pan seared scallops
Add Sautéed Shrimp with Mushrooms
$5.00
Main
Baked Brie
$12.00
Soft & silky French brie topped with toasted almonds and served with apple slices and a cracker medley
Brussel Sprouts
$9.00
Crispy sprouts tossed in a sweet and spicy balsamic reduction
Steamed Mussels
$13.00
Blue mussels steamed in a white wine lemon broth and finished with caper oil
Artichoke Dip
$12.00
Rich and creamy with a blend of caramelized onion, spinach, mushrooms and artichoke hearts. Served with lavash
Pork Satay
$12.00
Grilled marinated pork tenderloin skewers served with Thai peanut sauce over rice
Salads
Crab Cake Salad
$12.00
Golden brown crab cakes with house dill sauce over fresh greens
Coconut Chicken Salad
$12.00
Sliced chicken breast rolled in a toasted coconut crust and served over oriental slaw salad with sesame ginger dressing
Grilled Salmon Salad
$12.00
Atlantic salmon, cucumbers, tomatoes, raisins, dill dressing and picked asparagus on fresh greens
Sandwiches
Lemon Chicken Croissant
$10.00
Billy's lemon chicken salad with lettuce & tomatoes on a soft croissant. Served with cottage cheese or fries
Billy's Bacon Cheddar Burger
$10.00
Hand-pattied beef, thick cut bacon & cheddar cheese. Served with cottage cheese or fries
Billy's Philly
$10.00
Sliced roast beef, red & green peppers and melted provolone. Served with cottage cheese or fries
Reuben
$10.00
Sliced corned beef, sauerkraut, melted swiss cheese & thousand island on toasted marble bread. Served with cottage cheese or fries
Pastas
Shrimp Curry
$12.00
Gulf shrimp and fresh vegetables served in a spicy thai curry sauce. Served over rice
Alex's Baked Trottole
$11.00
Trottole pasta, creamy bacon cheddar sauce, asiago cheese topped with bread crumbs and baked
Drunken Noodles
$11.00
Sautéed chicken, fresh vegetables and pad thai noodles in a sweet and spicy ginger sauce
Sides
French Fries
Cottage Cheese
Beverages
Coke Products
Iced Tea
Fresh Brewed Coffee
Specialty Drinks
Stawberry Lemonade
Cranberry Sparkle
Cranberry Iced Tea
Cherry Lemonade
Specials - Fridays
Fridays 11 am – 2 pm
Enjoy Any Lunch Entrée
$6.99
With the purchase of any beverage. Not valid with any other offer or discount
We find the finest ingredients for our diverse menu selections. Our entree specialties include steak, lamb, duck, Veal, seafood and delicious vegetarian dishes. You will take home a memory of fine food, fine wine and excellent service whenever you visit Billy's Restaurant.