Mixed greens, radish, cucumber, avocado and citrus slices
Signature Classics
Fish Tacos
$14.00
Grilled Catch of the Day, Caribbean slaw, avocado, pickled onions and choice of rice or veggies
Fish 'N Chips
$16.00
Beer battered Catch of the Day with remoulade sauce and served with whale chips
The Paulie
$16.00
Grilled or fried grouper on a Kaiser bun with lettuce, tomato, creole remoulade, pepperjack cheese and served with whale chips
Lobster Roll
$19.00
Buttered lobster tail on a New England bun with lettuce, tomato, mayo, celery, and lemon juice sauce served with whale chips
Lettuce Wraps*
Lettuce, slaw, cucumbers, cilantro, pickled onions and sides of chipotle aioli and citrus dipping sauces
Mahi or Salmon$15.00
Swordfish$16.00
Grouper, Hog or Tuna$17.00
BLTA Fish Wrap*
Bacon, lettuce avocado and mayo on a spinach tortilla with your choice of grilled fish
Mahi or Salmon$16.00
Swordfish$17.00
Grouper, Hog or Tuna$18.00
Po-Boy's
Po-Boy's
$12.00
Choice of catfish or shrimp on a hoagie roll with remoulade, lettuce, and tomato served with whale chips and creole slaw
Make it an oyster Po-Boy for an additional
$2.00
Lunch Menu
Served until 2 P.M. Substitute a cup of soup for any sandwich $1
Mahi Tacos
$10.00
Three grilled tacos filled with Mahi-Mahi Caribbean slaw, cilantro, avocado and pickled red onion
Blackened Mahi Sandwich
$11.00
Grilled Mahi-Mahi, lettuce, tomato, pickled red onions and remoulade sauce
Salmon Sandwich*
$11.00
Atlantic salmon, arugula, cucumbers, radish, and Caribbean aioli served with whale chips
Tuna Sandwich*
$13.00
Sushi grade tuna in a ginger soy glaze, lettuce, wasabi mayo and grilled pineapple served with whale chips
Big Mac Mussels & Fries
$12.00
A bowl of our fresh mussels in a garlic white wine sauce and toast points served with French fries
Add clams or go half and half
$2.00
Po Boy's
Catfish Po-Boy
$11.00
Fried catfish on a hoagie roll with tomato, lettuce and our creamy remoulade sauce served with whale chips
Shrimp Po-Boy
$12.00
Fried shrimp on a hoagie roll with tomato, lettuce and our creamy remoulade sauce served with whale chips
Oyster Po-Boy
$13.00
Fried oyster on a hoagie roll with tomato, lettuce and our creamy remoulade sauce served with whale chips
Po-Boy Combo
$10.00
Half Po-Boy sandwich with a choice of salad or house made soup
Make it an oyster Po-Boy for an additional
$1.00
Entrees
Almond Crusted Hogfish
$27.00
Big Mac's house favorite, hogfish pan seared in an almond crust and covered with our stone crab mustard sauce, served with Caribbean rice and chef vegetables
Spicy Shrimp Linguine
$21.00
Blackened shrimp, spinach and linguine cooked in a rum garlic sauce topped with parmesan cheese and diced tomatoes
Volcano Tuna*
$27.00
Wasabi sesame seed encrusted tuna in a spiced ponzu sauce, served with house made Asian slaw and Caribbean rice
Lobster Mac and Cheese
$24.00
Chopped Caribbean lobster tail, bacon, onion, tomatoes and macaroni all come together in a cheesy, smooth mornay sauce
Island Beer Mussels
$18.00
Fresh mussels, chorizo, sautéed red onions, with garlic and tomato, served with creole fries
Surf 'N Turf*
$44.00
Choice of 1/2lb King crab legs, Caribbean lobster tail or seared scallops with our all natural 6oz filet, served with chef vegetables and baked potato
Substitute Ribeye for an additional
$6.00
Caribbean Snapper
$25.00
Fresh Florida Keys blackened snapper with chimichurri sauce, and pineapple chutney, served with Caribbean rice and chef vegetables
Spanish Paella*
$27.00
Chorizo sautéed scallops, shrimp, mussels and clams, served over a bed of saffron rice
Brock's Entrée*
$21.00
Ultimate build your own entrée. Your choice of fish cooked the way you want it, served with our Caribbean rice and sautéed spinach
Add Tuna, Hogfish, or snapper
$3.00
Add Scallops (5)
$6.00
Jumbo Crab Cakes
$25.00
8oz of jumbo lump crab meat formed into Maryland style crab cakes with jerk sauce, fried brussels sprouts and Caribbean rice
Brown Bag Swordfish
$25.00
Fresh swordfish in a jerk marinade with walnut bacon brussel sprouts and Caribbean rice
King Crab or Lobster Dinner
Fresh shellfish picked and cooked to order served with chef vegetables and baked potato
M.P.
Linguine & Clams
$18.00
Linguine pasta with white wine clam cream sauce with garlic, tomato and herbs
Beef Tenderloin*
$28.00
6oz all natural grassfed beef tenderloin grilled to your specification and served with chef vegetables and a baked potato
Beef Ribeye*
$34.00
12oz all natural grassfed bone in ribeye grilled to your specification, served with chef vegetables and a baked potato
1/2 LB Snow Crab
$10.00
1/2 LB King Crab
M.P.
Seared Scallops (4)
$16.00
Caribbean Lobster Tail
$16.00
Raw Bar & Cold Appetizers
Sashimi Tuna*
Sushi grade tuna, pickled ginger, wasabi paste and ponzu sauce
4oz$9.00
8oz$16.00
Tuna Poke*
$12.00
Hawaiian specialty with sushi grade tuna, coconut rice, cucumbers, and avocado served with traditional poke sauce
Ceviche of the Day*
$12.00
Classic Spanish dish with shrimp marinated with tomatoes, cucumbers, limes and served with tortilla chips
Peel N' Eat Shrimp
Jumbo golf shrimp, old bay seasoning, cocktail sauce, and roasted garlic aioli. 8oz, 16oz - MP
Oysters on the Shell*
(1)$2.25
(6)$13.00
(12)$24.00
Shrimp Cocktail
Juicy shrimp served either Peel N' Eat style tossed with Old Bay seasoning or traditional style served with lemon and house made cocktail sauce
8oz$12.00
16oz$21.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions