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Biella
227 Water St
Excelsior, MN 55331
Uber
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Main Menu
Antipasti
Beef Tartar
$12.00
minced beef tenderloin with cornichons, shallots, chives, roasted garlic dijonaise, truffle oil, mixed greens and crostini
Sausage And Peppers
$9.00
with roasted red peppers, caramelized fennel, balsamic glaze with olive oil
Spicy Sauteed Calamari
$9.50
with israeli couscous, currants, toasted almonds with a spicy basil marinara
Artisan Board
$13.00
selection of cured meats, cheeses, and antipasti
Prince Edward Island Mussels
$12.00
with pancetta, tomato, guajillo walnut chile pesto and white wine
Scallop Carpaccio
$12.00
with pancetta, pickled fennel, baby argula, and charred jalapeno aioli
Insalata
Classic Caesar
$7.00
romaine, parmesan cheese and croutons
Bruna
$8.50
field greens, grape tomatoes, cucumber, mandarin oranges, sugared almonds, goat cheese, with a raspberry vinaigrette
Candy Striped Beets
$9.00
roasted fennel orange supremes, pomegranate seeds, blue cheese terrine, toasted walnuts with a balsamic beet syrup
Endive & Arugula
$9.00
with strawberry, pancetta, radishes, goat cheese, pistachio with lemon vinaigrette
Pizza
Biella
$12.00
caramelized onions, apples, gorgonzola and balsamic glaze
Smoked Salmon
$13.00
with watercress, basil walnut pesto and goat cheese
Carbonara
$12.00
pancetta, fresh peas, garlic cream, and baked farm fresh egg
Picolli Piatti
Lamb Meatballs
$11.00
with citrus marinated celery salad, sliced radish, apricot mint compote and harissa aioli
Jumbo Head On Wild Shrimp
with chorizo, chives, caramelized leeks and guajillo walnut chile pesto
- $16.00
- $28.00
Seared Jumbo Scallops
wild mushrooms, fennel, asparagus, lemon vinaigrette with an asparagus puree
- $14.00
- $26.00
Pasta
Angel Hair Pomadoro
fresh tomato sauce, garlic and basil
- $9.00
- $16.00
Spaghetti Carbonara
with house pancetta, garlic cream, peas and a poached egg
- $9.50
- $17.00
Penne Bolognese Alla Rossa
beef and italian sausage in our red wine tomato sauce with fresh herbs
- $9.50
- $17.00
Seafood Putanesca
with lobster, scallops, wild shrimp, mussels, capers, olives, basil and a spicy marinara
- $11.00
- $20.00
Principale Piatti
Daily Fresh Fish
chefs daily preparation
- Market Price
Butter Poached Lobster Tails
with roasted sweet corn puree, pei mussels, charred jalapeno and scallion vinaigrette
- Market Price
Chicken Ravello
$18.50
seared breast, fingerling potatoes, spinach, bacon, wild mushrooms with star anise glaze finished with truffle oil
Pressed Chicken Saltimbocca
$19.00
with italian speck, aged provolone, asparagus puree and golden raisin agrodulce
Double Cut Pork Chop
$24.00
dry aged, free range 12oz. chop with israeli cous cous, currants, toasted almonds and an apricot mint compound butter
Bistecca Alla Griglia
$28.00
herb and garlic marinated with seasonal vegetable and roasted potato puree 10oz. ribeye
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General Info
Cuisine
Italian
Hours
Monday:
5:00pm - 9:30pm
Tuesday:
5:00pm - 9:30pm
Wednesday:
5:00pm - 9:30pm
Thursday:
5:00pm - 9:30pm
Friday:
5:00pm - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
5:00pm - 9:00pm
About Us
Has over 25 years of restaurant experience. He was born in Philadelphia. Has worked at restaurants in Orlando, Philadelphia, New York, and here in the Twin Cities. Here in the Twin Cities at such places as Goodfellows and Gianni's before opening Ravello. He is the proprietor and strives to bring a great dining experience to all guests to the restaurant.