stuffed and seasoned with italian sausage, spinach, garlic, white wine and herbed butter.
Calamari Fritti
$9.49
tender calamari lightly breaded, fried and served with fresh tomato sauce and italian salsa.
Bruschetta Classico
$7.49
oven-toasted italian bread topped with plum tomatoes, sweet basil, garlic and fresh mozzarella drizzled with a balsamic vinegar glaze.
Jumbo Lump Crab Cakes
$9.99
two freshly prepared jumbo lump crab cakes with basil breadcrumbs and a red pepper aioli.
Crab And Lobster Dip
$8.99
a rich, creamy blend of crab and lobster baked with spinach, artichoke and mascarpone cheese. served with herbed flat bread for dipping.
Fried Ravioli
$7.49
homemade spinach and ricotta cheese-filled ravioli lightly fried and served with a scallion cream sauce.
Bacon Wrapped Dates
$7.99
applewood smoked bacon wrapped dates oven-roasted with a maple-balsamic glaze.
Mussels In Tomato-garlic Broth
$9.99
a full pound of delicately simmered mussels in a tomato-garlic-white wine broth.
Carpaccio
$8.99
prime top sirloin thinly sliced and served raw with capers, arugula, red onion, extra virgin olive oil and imported asiago cheese.
Soups & Salads
Tuscan Minestrone Soup
$4.99
traditional tuscan-style soup with assorted vegetables and white beans.
Sherry Tomato Soup
$4.99
italian-style tomato soup with a touch of sherry wine. garnished with our homemade parmesan croutons.
Lobster Corn Chowder
$5.99
homemade with tender maine lobster, sweet corn, potatoes, vegetables and a touch of cream.
Chicken Florentine Soup
$4.99
rich cream of chicken soup with fresh spinach and a hint of garlic.
Soup Of The Day
$4.99
our chefs daily soup prepared from the freshest ingredients.
House Salad
mixed greens, carrots, cucumbers and roasted red peppers tossed in our herb-garlic balsamic dressing.
$4.99
$7.99
Wedge Salad
$6.49
a wedge of crisp iceberg lettuce topped with our homemade blue cheese dressing, crispy bacon, diced tomatoes and red onion.
Roasted Beet Salad
$7.99
fresh beets roasted with a honey balsamic marinade and served with arugula and field greens, avocado, sun-dried cranberries, toasted pistachios and whipped garlic-herb montchevré goat cheese.
Caesar Salad
romaine lettuce tossed with our homemade caesar dressing and fresh parmesan croutons.
$5.99
$9.99
Spinach Salad
$6.49
tender spinach leaves tossed in our sun-dried tomato-bacon dressing. topped with gorgonzola cheese, red onion and hard-boiled egg.
Messina Salad
$5.99
field greens, sliced cucumbers, tomatoes, kalamata
olives, capers, red onion and feta cheese splashed
with red wine vinegar and olive oil.
Entree Salads
Chopped Chicken Salad
$13.99
iceberg lettuce, grilled chicken, tomatoes, avocado, gorgonzola cheese, crispy bacon and red onion tossed in our special house dressing.
Filet Mignon Salad
$16.99
three grilled petite filet medallions served with mixed greens, gorgonzola cheese, grilled vegetables and cherry tomatoes tossed in a red wine vinaigrette.
Seared Salmon Salad
$14.99
fresh salmon fillet hand-cut by our chef and seared on iron with a fennel seed / black peppercorn crust. served over mixed greens tossed with red onion, cherry tomatoes, capers, fresh feta cheese and a lemon vinaigrette.
Venetian Chicken Salad
$13.99
mixed greens tossed with grilled chicken, red peppers, carrots, gorgonzola cheese, apples, toasted walnuts and a black raspberry vinaigrette.
Pizza & Stromboli
Freshly Prepared Handmade Dough. Order any of the following as a pizza or stromboli. Enjoy as an entrée or as an appetizer they’re perfectly sized for sharing.
Chicken Piccante
$9.99
Spicy grilled chicken, smoked bacon, leeks, garlic-herb Montchevré goat cheese and our Italian cheese blend.
Sausage
$9.99
italian sausage, fresh tomato sauce, caramelized onions and our italian cheese blend.
Pepperoni
$9.99
pepperoni, fresh tomato sauce and our italian cheese blend.
Margherita
$8.99
traditional preparation with fresh tomato sauce, basil and our italian cheese blend.
Sicilian Meatball
$9.99
Homemade Sicilian meatballs, salami, Italian cured bacon, caramelized onions, imported buffalo mozzarella, fresh tomato sauce and our Italian cheese blend.
Mediterranean
$9.99
Vegetarian with red and green peppers, onion, mushrooms, black olives, garlic-herb Montchevré goat cheese and our Italian cheese blend.
Pasta
Lasagna Bolognese
$13.99
pasta layered with our hearty meat sauce and a three-cheese cream sauce then baked until golden.
Farfalle Alfredo
$14.49
grilled chicken, bowtie pasta, roasted red peppers, crispy italian cured ham, sauteed red onions and peas tossed in our alfredo sauce with asiago cheese.
Fettuccini With Lobster
$15.99
black fettuccini tossed with lobster, wild mushrooms and a homemade lobster-cream sauce.
Ziti Al Forno
$14.99
Savory shrimp and chicken baked in a lobster-cream sauce with Italian cured bacon, caramelized onions and our Italian cheese blend.
Capellini Di Mare
$16.99
angel hair pasta, large shrimp, scallops and calamari sauteed in a spicy tomato-vegetable sauce and topped with mussels and little neck clams.
Penne Sardi
$14.49
penne pasta tossed with grilled chicken, wild mushrooms, caramelized onions and a sun-dried tomato cream sauce. finished in the oven with a topping of crispy garlic and oregano seasoned breadcrumbs.
Spaghetti Marinara
$11.99
Spaghetti with a simple, fresh marinara sauce, fresh mozzarella and basil.
Cheese Tortelloni
$13.99
Extra-large cheese-filled tortelloni tossed in a delicate cream sauce with a touch of basil and pine nut pesto and served over fresh marinara sauce.
Butternut Squash Ravioli
$13.99
roasted butternut squash-filled ravioli tossed in a sage-brown-butter sauce with toasted walnuts, diced butternut squash and parmesan cheese.
Rigatoni Alla Bolognese
$13.99
large tube pasta tossed with our hearty meat sauce, italian sausage and a touch of cream.
Chicken Cannelloni
$14.99
Fresh pasta filled with roasted chicken, fresh ricotta cheese and spinach. Finished with Alfredo and a touch of marinara sauce.
Shrimp And Crab Cannelloni
$16.99
Spinach pasta filled with shrimp, crab meat, ricotta cheese and spinach. Baked in a rich lobster-tomato cream sauce.
Spaghetti And Meatballs
$13.99
Spaghetti with our homemade Sicilian meatballs and fresh marinara sauce.
Rigatoni Alla Toscana
$13.99
Large tube pasta sautéed with Italian sausage, roasted peppers, onion and fresh marinara sauce. Topped with garlic-herb Montchevré goat cheese.
Half Pasta
$8.99
Enjoy a half portion of any of our delicious pasta selections.
From The Farm
Chicken Parmesan
$15.49
Breast of chicken delicately breaded, lightly fried and baked with tomato sauce and mozzarella cheese. Served with spaghetti tossed in our light tomato cream sauce.
Eggplant Parmesan
$13.99
Parmesan-breaded eggplant, lightly fried and baked with tomato sauce and mozzarella cheese. Served with spaghetti tossed in our light tomato cream sauce.
Veal Parmesan
$17.99
Tender veal cutlets lightly breaded, fried and baked with tomato sauce and mozzarella cheese. Served with spaghetti tossed in our light tomato cream sauce.
Osso Buco
$24.99
Veal shank slowly braised with garlic, herbs, vegetables and white wine until fall-off-the-bone tender. Served with delicate gnocchi tossed in a brown-butter-sage sauce.
Chicken Marsala
$15.99
Tender pan-sautéed chicken breast with mushrooms, caramelized onions and a Marsala wine sauce. Served with garlic mashed potatoes and sautéed spinach.
Chicken Pietro
$15.49
Pan-sautéed chicken breast simmered in our homemade sauce of balsamic vinegar, Dijon mustard, rosemary, a touch of honey and portabello mushrooms. Served with a medley of sautéed vegetables.
Chicken Piccata
$15.99
Breast of chicken gently pan-sautéed then finished with a creamy lemon caper sauce. Served with garlic mashed potatoes and a medley of sautéed vegetables.
Filet Mignon
$23.99
An 8 oz. filet mignon grilled to perfection and served with a sun-dried tomato cream sauce, sautéed mushrooms, asparagus, oven-roasted tomatoes and garlic mashed potatoes.
Grilled Pork Chops With Parmesan-gorgonzola Butter
$16.99
Marinated pork chops grilled and topped with a mild Parmesan-Gorgonzola butter. Served with a medley of sautéed vegetables, garlic mashed potatoes and a roasted garlic demi-glace.
From The Sea
Garlic Shrimp Oreganata
$15.99
Oven-roasted shrimp in an oregano and garlic breadcrumb crust. Served with capellini pasta tossed in a fresh tomato-basil sauce.
Potato-parmesan Crusted Tilapia
$15.49
Tender fillet of tilapia lightly pan-sautéed with a potato-Parmesan crust and served with a medley of sautéed vegetables.
Salmon & Shrimp Milanese
$18.99
Fresh fillet of fennel seed / black peppercorn crusted salmon seared on iron. Served with large grilled shrimp, creamy Italian rice with asparagus and saffron and a lemon-basil butter sauce.
North Atlantic Cod
$16.99
Fillet of moist and flaky North Atlantic cod seasoned with herbs and seared on iron. Served over a bed of whipped cauliflower and sautéed spinach and drizzled with a lemon caper vinaigrette.
Sea Scallops
$20.99
Jumbo scallops seared on iron and served over an asparagus, corn and pancetta risotto with a basil-leek reduction.
Desserts
All of our desserts are perfectly sized for sharing - enjoy
Tirami Su
$6.99
Espresso and liqueur-soaked ladyfingers layered with a mascarpone mousse.
Créme Brulee
$6.99
Homemade custard made with Tahitian vanilla beans and topped with a layer of caramelized sugar.
White Chocolate Bread Pudding
$6.99
A decadent interpretation of the classic made with rich, buttery brioche bread.
Baked Cappuccino
$6.99
Decadent layers of flourless chocolate cake and espresso custard topped with whipped cream.
Key Lime Pie
$6.50
Our homemade Florida key lime pie with a crumbled almond biscotti crust. Served with raspberry sauce and whipped cream.
Torta Cioccolata
$6.99
A chocolate lover’s dream - dense chocolate cake with a rich chocolate-walnut icing. Served warm with vanilla ice cream.
Warm Apple Crostata
$6.99
Sautéed apples with cinnamon and raisins baked in a flaky pastry crust. Served with vanilla ice cream and homemade caramel rum sauce.
New York Style Cheesecake
$6.99
Served with fresh strawberries and whipped cream.
Lemon Tower Cake
$6.99
Three layers of moist lemon cake with a creamy lemon frosting. Served with our homemade vanilla-lemon cream sauce and garnished with fresh strawberries.
Cannoli
$6.50
Two large pastry shells filled with sweet ricotta and finished with shaved chocolate and pistachios.
Nutella Skillet Cookie
$5.75
Homemade hazelnut chocolate chip cookie dough baked in a cast iron skillet and served warm with vanilla bean ice cream.
Gelati E Sorbetto
$4.00
Raspberry sorbet, vanilla, spumoni or chocolate-chocolate chip ice cream.
Biaggi's is a casual italian restaurant offering an extensive selection of house-made and imported pastas,soups & salads,piza,seafood,steaks and desserts.