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Bia Bistro
35 S Main St
Cohasset, MA 02025
Uber
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Main Menu
Appetizers
Crisp Duck Confit Leg
$12.00
stone fruit compote, Sangria jus
Steamed Mussels
$9.00
white wine, garlic, cherry tomatoes, grilled bread
Pate de Maison
$9.00
assorted relishes, crisp melba
Rosemary Grilled Shrimp
$12.00
fruit pico, crisp tortilla
Truffle-Parmesan Frites
$8.00Provencal Style Escargot
$12.00
tomatoes, fennel, grilled bread
Local Oysters on the Half-shell
a couple of different mignonettes
- (each) $2.50
Local Clam Chowder
$8.00
smoked bacon
Flatbreads
3 Hour Tomato
$9.00
fresh mozzarella, basil
Foraged Mushroom
$11.00
roasted garlic, truffle oil, arugula
Prosciutto
$12.00
sauteed vidalia onions, aged balsamic, baby greens
Duck Confit
$12.00
Vermont goat cheese, roasted peppers, caramelized onions
"Lobster Bake"
$16.00
clam chowder base, lobster, chorizo, corn
Salads
Watermelon & Feta Salad
$9.00
baby arugula; basil, mint, walnut pesto
Heirloom Tomato Salad
$12.00
fresh mozzarella, baby greens, grilled bread, aged balsamic
Caesar Salad
romaine, croutons, romano
- $5.00
- $8.00
Mixed Greens Salad
Vermont goat cheese, 3 hour tomatoes, balsamic vinaigrette
- $6.00
- $9.00
Antipasto of Grilled Vegetables
imported meats & cheeses, grilled bread
- $10.00
- $16.00
Splits
Tiny Veal Meatballs
homemade potato gnocchi, tomato-fennel sauce, pecorino romano
- $16.00
- $24.00
Rigatoni Bolognese
- $12.00
- $18.00
Truffled Mushroom Risotto
pecorino romano
- $9.00
- $14.00
Pan Seared Local Scallops
summer vegetable & smoked bacon succotash
- $18.00
- $29.00
Entrees
Local Sustainable Catch
See Your Server for Today's Details
- Market Price
Grilled Hanger "Steak au Poivre"
$26.00
pommes lyonnaise
Duck Fat Roasted Free Range Chicken
$21.00
truffled mushroom risotto, natural jus
Seared Atlantic Salmon
$27.00
mixed grains; local Scituate lobster, citrus & fennel salad
BBQ Braised Beef Short
$26.00
ribs; warm baby potato, roasted garlic & grilled corn salad
Herb Roasted Lamb Rack
$30.00
ratatouille, crisp polenta cake; feta tomato & olive relish
Seared Long Island Duck Breast
$26.00
crisp confit leg, roasted sweet potato, Sangria jus
Portuguese Style Fisherman's Stew
$26.00
chorizo, spicy tomato sauce
Bia Burger
$16.00
BBQ Short-rib, caramelized onions, aged cheddar, herbed fries, red onion slaw
Surf and Turf of Butter Poached Scituate Lobster Tail & hanger Steak Chimichurri
$31.00
smoked bacon, white bean & sweet potato hash
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General Info
Cuisine
French
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
Bia is a labor of love for owners Tristen and Brian Houlihan - and a setting for love for the rest of us. The food hits plenty of amour - inspiring notes with time-honored Mediterranean dishes such as mussels in saffron cream, bouillabaisse, and velvety tart Tatin. But it's the service - carefully timed and discrete - that ultimately sets the stage for an enchanting evening.