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Beyond Sushi
62 W 56th St
New York, NY 10019
Uber
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Main Menu
Lunch specials: available daily from 11:30am-3pm
Piece Sampler
Piece Sampler (4 Pcs)
$5.50
Served with black rice. Charred corn with harissa and cilantro curried cauliflower with almond pesto, roasted tomato with tomato guajillo seaweed salad with chili flakes and sesame seeds
Starter Soups
$3.91
White Miso
Silken tofu, scallions, and wakame
Coconut Curry
Asparagus and kaffir lime chips
Red Miso
Corn and parsley
Chili Mushroom
Enoki mushrooms and cilantro
Side Salads
$3.91
Chickpea
Roasted with cumin, tahini, lemon toasted panko, parsley, and sumac
Carrot
With sesame oil, hot pepper paste, and cilantro
Kimchi
House made kimchi
Edamame
With pink himalayan rock salt
Seaweed
With chili flakes and sesame seeds
Dumplings (4 Pcs)
$5.95
The Badge
Charred cabbage, onion, garlic, bell peppers, carrots, and sesame oil topped with chili panko and cilantro. Sauce: ponzu
Smokey Tom
Sundried tomato, spinach, charred onions, and smoked butternut squash topped with lemon toasted panko, sumac, and parsley. Sauce: tahini
Fun-Guy
Braised porcini, shiitake, portabella mushrooms, baked tofu, and spinach topped with micro arugula and chili toasted panko. Sauce: spicy bean and shiitake truffle
Noodle Salads
$5.95
Jolly Onion
Ramen noodles, kalamata olives, roasted onions, sundried tomato, topped with lemon toasted panko, sumac, and rosemary. Sauce: tahini and tomato guajillo
Green Root
Green tea noodles, seaweed salad, roasted almonds, sesame seeds, parsley, and cilantro. Sauce: ponzu
Zany Carrot
Soba noodles, carrots, baked tofu, cashews, avocado, sesame seeds, and cilantro. Sauce: jalapeño peanut butter
Wild Shroom
Glass noodles, braised shiitake, portabella, enoki mushrooms, cashews, topped with porcini powder and micro arugula. Sauce: spicy bean and shiitake truffle
Rice Bed Salads
$10.50. Served with black rice
Limelight
Baby greens, black beans, charred corn, roasted tomato, avocado, pickled jalapeño, sesame seeds, cilantro, and kaffir lime chips. Sauce: tomato guajillo
Nerdy Greek
Baby greens, eggplant, kalamata olives, cumin roasted chickpea, sundried tomato, and almonds. Sauce: tahini
Zen
Baby greens, avocado, english cucumber, mango, portabella, cashews, and cilantro. Sauce: jalapeño peanut butter
Verde
Baby greens, avocado, carrots, asparagus, seaweed salad, cashews, and sliced nori. Sauce: carrot ginger
Rice Paper Wraps
$9.25
Nutty Buddy
Baby greens, soba noodles, jalapeño peanut butter, carrots, cashews, avocado, baked tofu, and cilantro. Sauce: ponzu
Sweet Bean
Baby greens, green tea noodles, ponzu, asparagus, cilantro, parsley, black beans, seaweed salad, and roasted almonds. Sauce: ponzu
Spicy Shroom
Baby greens, soba noodles, spicy bean sauce, enoki mushrooms, shiitake, portabella, pickled ginger, and cashews. Sauce: shiitake truffle
Curry Flower
Baby greens, green tea noodles, tahini, curried cauliflower, asparagus, roasted onions, and butternut squash. Sauce: tahini
Sushi Rolls
$6.89. Each roll contains 8 pieces
Sunny Side
Black rice, braised fennel, sundried tomato, and avocado, topped with butternut squash. Sauce: almond pesto
La Fiesta
Black rice, avocado, chayote, and pickled jalapeño topped with black bean purée and kaffir lime chips. Sauce: tomato guajillo
Chic Pea
Black rice, roasted eggplant, artichoke, and english cucumber topped with saffron chickpea pureé and parsley. Sauce: tahini
Spicy Mang
Black rice, avocado, mango, and english cucumber topped with spicy veggies. Sauce: toasted cayenne
Green Machine
Six-grain rice, english cucumber, and asparagus topped with charred edamame. Sauce: almond pesto
Sweet Tree
Six-grain rice, avocado, roasted sweet potato, and alfalfa sprouts. Sauce: toasted cayenne
Mighty Mushroom
Six-grain rice, enoki mushrooms, baked tofu, braised shiitake, and micro arugula. Sauce: shiitake truffle
Pickle Me
Six-grain rice, gobo, carrots, pickled daikon, and avocado. Sauce: carrot ginger
Noodle Soups
$9.25. Choose noodles: soba, ramen, green tea, or glass
Coconut Curry
Butternut squash, asparagus, artichoke, chickpea, baby spinach, and kaffir lime chips
White Miso
Kimchi, carrots, corn, baked tofu, baby spinach, wakame, and cilantro
Chili Mushroom
Braised shiitake, portabella, enoki mushrooms, baby spinach, roasted garlic, and hijiki
Red Miso
Black beans, charred tomato, silken tofu, baby spinach, corn, and parsley