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Besos Tea House
378 Main St
E Greenwich, RI 02818
Uber
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Dinner
Charcuteria y Quesos
Build Your Own. Served with Caramelized Onions, Seasonal Jam, Crostini
Cabra Borracha
$7.00
drunken goat cheese, soaked in red wine, Murcia, Spain
Manchego
$7.00
3 month aged, semi-soft sheep's milk, Spain
Smoked Idiazabal
$10.00
8 month aged sheep's milk, Basque
Valdeon
$11.00
cow and goat's milk blue cheese, Castilla y León, Spain
Chorizo Iberico
$18.00
dry cured, acorn fed pork, paprika, Iberia, Spain
'Nduja
$14.00
spreadable salami, calabrian chili, garlic, Calabria, Italy
Speck
$12.00
salt cured and lightly smoked prosciutto, Italy
Jamón Serrano Gran Reserva
$13.00
16 month aged, dry cured ham, Spain
Mortadella
$9.00
emulsified pork, pistachio, Bologna, Italy
Apertivio
Selection of Spanish Bar Snacks
Chef's Selection
$41.00
chorizo iberico, jamón serrano, manchego, cabra borracha, olives, marcona almonds, raw honey, crostini
Eggplant Caponata
$9.00
sofrito, bell pepper, agrodolce
vegan
gluten-free
Marcona Almonds
$9.00
roasted, sea salt
vegan
gluten-free
Castelvetrano Olives
$5.00
marinated in citrus, aleppo pepper, evoo
vegan
gluten-free
Ensaladas
Salads. Add Ons: steak (5oz) $19 | chicken $8 | salmon $16 | scallops (3) $15 | shrimp (ea) $5
Caesar Salad
$14.00
baby gem, boquerón, grana padano, crostini
Market Salad
$12.00
spring greens, heirloom tomatoes, cucumber, corn, herb vinaigrette
vegan
gluten-free
Sandia
$12.00
watermelon, whipped goat cheese, pepitas, arugula, aleppo
vegetarian
gluten-free
Besitos
Composed Small Plates
Burrata
$16.00
peach, pignoli nuts, basil, arugula, evoo
vegetarian
gluten-free
Mussels
$14.00
estrella, mustard, shallot cream, crostini
Calamari
$16.00
interstellar micro greens, squid ink aioli, fresno chili
Pulpo
$23.00
octopus, confit tomatoes, crème fraîche, blood orange vinaigrette, evoo
gluten-free
Hanger Steak
$21.00
sherry marinade, roasted onions, raw honey, grain mustard
gluten-free
Gambas al Ajillo
$16.00
u8 shrimp, garlic, paprika, parsley, lemon
gluten-free
Tapas
Shareables
Shishito Peppers
$11.00
sea salt, lemon, agave
vegan
gluten-free
Elote
$7.00
grilled street corn, calabrian chili aioli, cotija, cilantro, lime
vegetarian
gluten-free
Roasted Dates
$9.00
jamón serrano, blue cheese, vincotto
gluten-free
Papa Frita
$9.00
crispy fingerlings, crème fraiche, cotija, herbs
vegetarian
gluten-free
Brussels Sprouts
$9.00
crispy, rouille, lemon
vegan
gluten-free
Boquerónes
$6.00
marinated white anchovies, toasted panko, lemon zest, evoo
Raw Bar
Rotating Selection
Oysters
passion fruit mignonette, cocktail sauce, lemon
- 1/2 $18.00
- Full $33.00
Littlenecks
passion fruit mignonette, cocktail sauce, lemon
- 1/2 $12.00
- Full $22.00
U8 Shrimp
cocktail sauce, lightly poached
- (ea) $5.00
Crudo
$17.00
tuna, cucumber, blood orange segments, calabrian chili aioli
Platos Fuertes
Entrées
Scallops
$33.00
spring pea purée, corn succotash, patatas bravas
gluten-free
Swordfish
$32.00
a la plancha, roasted heirloom baby tomatoes, sugar snap peas, red bliss mash, roasted pignoli nuts
gluten-free
Salmon
$29.00
saffron corn puree, tostada, farro, zucchini, salsa verde
Pollo Asado
$25.00
grilled chicken breast, arugula, heirloom tomatoes, shaved manchego, passion fruit vinaigrette
gluten-free
Lobster Roll
$31.00
chive butter, brioche, white balsamic aioli, crispy fingerling potatoes
Besos's Burger
$18.00
aged cheddar, roasted onions, arugula, tomatoes, garlic aioli, brioche, crispy fingerling potatoes (chicken available)
- Bacon
- $2.00
Paella
mussels, clams, shrimp, calamari, chicken, chorizo, cilantro, saffron rice
gluten-free
- 1/2 $29.00
- Full $55.00
Butcher's Cut
chef's rotating cut of beef served with salsa verde, red bliss mashed, arugula and blistered tomato salad
gluten-free
- MKT