Our hot Italian rolls are baked with a thin outer crust and a moist interior — perfect for absorbing olive oil and pomodoro sauce. Warning: Highly addictive
Great Beginnings
Prosecco (Italian bubbly) captures "la dolce vita" — the good life. The best way to start an occasion with friends and family. Salute!
Arancine di Fontina^
$7.99
Breaded fontina risotto bites, Pecorino Romano, seasoned cream over pomodoro
850 cal
vegetarian
Polpette (Meatballs)
All-beef handcrafted meatballs are Chef Rosario's Italian family recipe, made in-house daily
5 Meatballs810 cal$8.99
8 Meatballs1230 cal$12.99
Classic Bruschetta
Fresh Roma tomatoes, garlic, balsamic vinegar, basil, grilled focaccia
vegetarian
540 cal$7.99
Top with Fresh Burrata810 cal$9.99
Antipasto
$12.69
Roasted eggplant, peppers, artichoke hearts, ripe tomatoes, mozzarella, sweet balsamic fig drizzle, Pecorino Romano, rosemary ham, salami, stuffed green olives, with grilled prosciutto rolled around fresh mozzarella, grilled rosemary focaccia
1230 cal
Brick Oven Spinach & Artichoke Dip^
$9.59
Homemade with spinach, roasted artichokes, mozzarella, aged Italian cheeses, crispy flatbread
940 cal
vegetarian
Bertucci's Sampler
$11.99
Tuscan chicken wings, mozzarella fritta and homemade meatballs with fresh pomodoro
1240 cal
Mozzarella Fritta
$7.99
Breaded and pan-fried, with pomodoro sauce, fresh basil
760 cal
vegetarian
Grilled Tuscan Chicken Wings
Spicy wings marinated in lemon & rosemary
8 Pieces570 cal$11.29
12 Pieces860 cal$13.99
Pan Sautéed Mussels (Cozze in Padella)
$12.99
Red sauce (chopped garlic, onions, cherry peppers, chunky tomatoes) or garlic white wine sauce, grilled focaccia. (1140 | 1200 cal)
Fresh Salads
Farmhouse**
Perfect for sharing. Romaine, iceberg, fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives, pepperoni, balsamic fig glaze. (540 cal)
W/ Grilled: Chicken730 cal$14.99
W/ Grilled: Shrimp750 cal$15.99
W/ Grilled: Salmon*1090 cal$18.99
Shrimp & Spinach Gorgonzola Salad**
Apples, crispy Italian prosciutto, Chef Rosario's homemade lemon-herb dressing
720 cal$14.99
W/ Grilled: Chicken700 cal$13.99
W/ Grilled: Salmon*1060 cal$17.99
Insalata**
Mixed leaf greens, tomatoes, cucumbers, red onion, black olives, Pecorino Romano. (80 cal)
An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to "rest" at a controlled temperature for 48 hours to develop optimal flavor and texture. Once proofed, stretched and finished with a blend of fresh toppings, our pizza is kissed by flames and cooked by the intense heat stored in the bricks of our oven. Gluten-sensitive cauliflower-base small pizza crust +$1.99 (subtract 8 cal/slice). Seal of Approval. Choose among our Signature Handcrafted Pizzas or Craft Your Own! Calories listed per slice (Sm 6 slices | Lg 8 slices). Try our multigrain dough on any pizza or calzone (90 | 160 cal). Made with whole wheat, barley and rye flours — a great alternative to our classic
Bertucci
Extra pepperoni, housemade tomato sauce, extra mozzarella
Sm190 cal$12.99
Lg330 cal$20.99
Ultimate Bertucci
We top each quarter of our pepperoni pizza with a different topping – sweet Italian sausage, homemade meatballs, rosemary ham and chicken
Monday Thru Friday 15 Minutes or It's Free (Express Lunch: Available only on items from Lunch Menu, for parties of up to six. Affirm participation to get Free lunch if not to the table 15 minutes from time of order). Every Lunch Comes with Unlimited Insalata & Fresh-baked Rolls. Daily Til 3 P.M.
Fresh Salads
Lunch-sized portions of Bertucci's favorites
Shrimp & Spinach Gorgonzola Salad**
Apples, crispy Italian prosciutto, Chef Rosario's homemade lemon-herb dressing
590 cal$9.99
W/ Grilled: Chicken622 cal$9.99
W/ Grilled: Salmon*982 cal$13.99
Grilled Chicken Farmhouse Salad**
Romaine, iceberg, fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives, pepperoni, balsamic fig glaze
Served with arugula and tomatoes drizzled with a sweet balsamic fig glaze. Housemade dough filled with salami, rosemary ham, prosciutto, cherry peppers, flavored oil, mozzarella, provolone, Pecorino Romano
940 cal
Menuccis & Sandwiches
The best menuccis & sandwiches start from scratch
Menuccis
Flatbread Pizzas. A smaller version of our signature brick oven pizza with our housemade tomato sauce
Margherita
$8.99
660 cal
vegetarian
Sporkie
$8.99
840 cal
Cheese
$8.99
600 cal
vegetarian
Pepperoni
$8.99
660 cal
Roasted Eggplant
$8.99
780 cal
vegetarian
Pesto Chicken
$8.99
720 cal
Sandwiches
Prepared with our homemade, freshly-baked breads. Sandwiches served with your choice of Classic Soup
Salami, prosciutto, rosemary ham, provolone, lettuce, tomatoes, cherry peppers, roasted red pepper aioli, Asiago bread
900 cal
Chicken Parma
$8.99
Fresh pomodoro sauce, fresh basil, mozzarella, four shaved cheeses, focaccia
760 cal
Pasta Classics
Lunch-sized portions of Bertucci's favorites
Spaghetti & Polpette (Meatballs)
W/ Pomodoro660 cal$10.29
W/ Meat Sauce790 cal$10.49
Rigatoni Abruzzi
$10.29
730 cal
Rigatoni del Rosario
$9.99
520 cal
vegetarian
Four Cheese Ravioli
vegetarian
W/ Pomodoro600 cal$10.29
W/ Meat Sauce720 cal$10.49
Fettuccine Alfredo
$9.99
800 cal
vegetarian
Rigatoni, Broccoli & Chicken
$10.49
Lemon-garlic cream sauce or white wine garlic sauce. (920 | 800 cal). Sub: grilled chicken (820 | 700 cal)
Chicken Parma
$11.99
sub: grilled chicken (620 cal)
1070 cal
Chicken Piccata
$11.99
sub: grilled chicken (650 cal)
1060 cal
*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. ^From the Brick Oven. **Gluten-Sensitive
At Bertucci’s, we’ve been perfecting the art of the brick oven for over 32 years. Every thing we make, from your favorite rolls to our incredible pastas to our fire baked artisan pizzas, is prepared from scratch each day and uses only the freshest ingredients. So take your time, look things over, and then bring your appetite.