Lettuce, carrot, purple cabbage with ginger dressing.
Noodle Soup
N1. Miso Ramen Soup
$15.50
Japanese miso base served with chashu slices, corn, Naruto (fish cake slice), shoyu egg, bamboo shoot, bean sprout, bok choy and scallion.
N2. Tonkotsu Ramen Soup
$15.50
Rick pork bone broth served with chashu slices, naruto, bamboo shoot, shoyu egg, nori sheet, bok choy, sesame seed and scallion.
Dinner
D1. Teriyaki Dinner
Sweet soy glaze, cooked on hibachi grill with onion slices, sesame seed, served with hibachi fried rice, mixed vegetable, miso soup and ginger salad.
Steak$19.95
Salmon$19.95
Shrimp$19.50
Chicken (White Meat)$16.50
Chicken (Dark Meat)$15.50
D2. Katsu Curry Rice
$17.95
Cutlet breaded with Japanese panko, deep fried, served with Japanese creamy curry sauce, carrot, onion and potato, white rice and a side of miso soup and ginger salad. Choose a style: Chicken, Pork.
Stir Fry Noodle
F1. Yaki Udon
Stir fried Japanese thick noodle in a soy based sauce with scallion, garlic, shiitake mushroom, enoki, white beech mushroom, bok choy, onion and carrot.
Seafood$18.95
Beef$17.95
Chicken$14.95
Tofu$13.95
Vegetable$12.95
F2. Yaki Soba
Stir fried wheat noodle with Worcestershire sauce, scallion, carrot, onion, shiitake mushroom, enoki, bok choy and white beech mushroom.