Bell’s Café-Bistro is a 30-seat restaurant with a European feel in the Village of Catskill located in upstate New York. Within a 180-year-old restored building, chefs Yael Manor-McMorrow and Keith McMorrow have created a culinary destination in the heart of the Catskills.Bell’s Café-Bistro serves up fresh and delicious dishes inspired from the Mediterranean, as well as bountiful salads and amazing hamburgers.Local, organic products are the hallmark of Bell’s signature dishes.Bell’s Café-Bistro is committed to using sustainable poultry and grass-fed beef that are free of antibiotics and hormones.