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Belleville Bistro
330 5th St # 332
Brooklyn, NY 11215
Uber
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Main Menu
Appetizers
Pea Soup
$11.00
split pea veloute garnished with green peas, leeks & duck proscuitto
Bronzino Carpaccio
$16.00
garnished with fresh mango, lime wedge & fleur de sel
Honey Beet Salad
$12.00
with oranges wedges fresh thym, candy walnut & red beet coulis
Smoked Salmon
$12.00
house smoked salmon, baby spinach & lemon confit. olive oil dressing
Duck Pastilla
$16.00
braised duck leg with onion, saffron & almonds served with a spicy cilantro sauce
Mediterranean Trio
$12.00
house made hummus, eggplant spread & black olives, tapenade, served with toasted bread
Beef Tongue
$12.00
warm poached beef tongue garnished with pickled vegetables, served with a caper-parsley mayonnaise
Main Course
Roasted Salmon
$24.00
with baby spinach-endive julienne & basil olive oil
Seared Make
$24.00
with tomato confit, zucchini salad, assorted mushrooms & oranges reduction sauce
Sappron Risotto
$18.00
with golden raisin, diced jalapenos & toasted pine nuts
Chicken Fricasse
$24.00
with winter mushrooms, duck proscuitto & fingerling potatoes au jus
Cassoulet
$31.00
braised lamb over a house made duck confit & white beans casserole
Lamb Shank
$32.00
braised lamb in black olive crust with nicoise ratatouille & fingerling potatoes
Rib Eye
$38.00
grilled steak served with house made french fries & a brendy-pepper sauce
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General Info
About Us
If Balthazar spawned a small child, it would look like Belleville…
From decor to ambience to food, Belleville (named for the Parisian neighborhood) fashions the perfectly French bistro here in Park Slope. Designed to look lovingly worn, Belleville is at once comfortable, with its tin ceilings, tiny-tiled floors, bar back glittering with wine glasses, distressed mirrored walls displaying plats du jour, with rows of wood-paneled banquettes, and tables nuzzled close together. In fair weather, windows open out onto Brooklyn’s bustling Fifth Avenue and sidewalk seating.