What's wrong with this menu?
Bella Vista Restaurant
13451 Skyline Blvd
Redwood City, CA 94062
Uber
MORE PHOTOS
Main Menu
Hors D'oeuvre
Champignons Saute
$7.00Les Espinards A La Creme
$7.00Jumbo Prawn Cocktail
$21.00Proscuitto Et Melon
$16.00Blue Point Oysters
$17.00Saumon Fume
$16.00Oysters Rockefeller
$19.00Fettuccini A La Alfredo
- For 2 $16.00
Escargot Aux Champignons
$18.00Escargot De Bourgogne
$16.00Crevettes Bordelaise
- For 2 $21.00
Salads
La Liaison Bella Vista
- For 2 $22.00
La Salade Caesar
- For 2 $22.00
Mixed California Greens
$8.00Combination With Bay Shrimp
$12.00Les Espinards Au Bacon
- For 2 $22.00
Seafood
Filet Of Sole Meuniere
$31.00
filet of petrale sole in light batter, saute with chardonay cream
Crevettes Bordelaise
$35.00
prawns saute with white wine, lemon, butter and garlic
Calamari Dore
$31.00
large calamari steak, lightly battered and saute with chardonay cream sauce
La Liaison Bella Vista
$39.00
petite filet mignon and prawns
Broiled Lobster Tail
broiled & served with drawn butter
- Market Price
Abalone Dore
with sliced almonds
- Market Price
Veal
Veau Saute Sec
$35.00
veal saute with white wine and mushrooms
Veau Au Poivre
$35.00
saute veal with green peppercorns in a light dijon mustard sauce
Veau Picatta
$35.00
saute veal with lemon, white wine & capers
Veau Scaloppini Chasseur
$35.00
saute veal with marsala wine & mushrooms
Poultry
Poulet A La Curacao
$26.00
breast of chicken saute with tangerines & seedless grapes
Poulet A La Jerusalem
$26.00
chicken saute with artichokes & mushrooms
Canard Aux Lingonberries
$36.00
boneless breast of duck with pinot noir - lingonberry sauce
Browse Nearby
General Info
About Us
The Bella Vista was built in 1927. My family, the Wards, purchased it in 1979 from Bob and Jetty Hogan. We made it more upscale by going with white linens on the tables along with our signature Bella Vista, Fine China Show-plates. It has a feel of upscale elegance in a relaxed country atmosphere. It’s like being in Tahoe and it’s 15 minutes off Hwy 92 and Hwy 280. Our concept is easy to describe. Very large portions of prime ingredients, deep, rich sauces served hot and on time for a fair cost. That has not changed in our 30+ years of serving you and we will not budge off that premise as long as my family owns the BV. How many times have you gone out to dine and looked back on the experience and said, “what just happened? I’m still hungry and I just put out hard earned money to be asking these questions now?” Believe me- we understand. Bella Vista is not inexpensive, but it is a big-time value. We are criticized for over-serving, not under-serving like so many other fine restaurants.