Gorgeous, black cherries, licorice, mint and tobacco are supported by firm yet integrated tannins and lively acidity. 91pts Robert Parker
Aia Vecchia Supertuscan "Sor Ugo" - Toscana
A long lasting, intense wine continually unfolding in aroma, with notes of spices and forest fruits; its great concentration and structure. 95pts Wine Enthusiast
Gaja Ca Marcanda "Promis" Merlot/Syrah - Toscana
A beautiful depiction of how Merlot and Syrah can dance with Sangiovese to create such an eventful blend rich and earthy with notes of spice and toasted oak and cocoa. 90pts Wine Spectator
Fanti Brunello di Montalcino - Toscana
The biggest and most exquisite wine to come from the Tuscan region. Its massive structure backed with immense Earthiness is balanced with dark fruit, dried herbs and leather. 95pts James Suckling
Casanova di Neri Brunello di Montalcino "White Label" - Toscana
The outstanding 2010 Brunello di Montalcino gives you want to see in a great wine, a great Tuscan wine. This monumental expression of Sangiovese delivers top-notch intensity with seamless integration of aromas. 96pts Robert Parker
Casanova di Neri Brunello di Montalcino "Tenuta Nuova" - Toscana
Loaded with radiant fruit. Licorice and leather develop in the glass, adding dimension to this opulent, expressive wine. The sheer depth of the fruit and the open, sweet bouquet completely cover the tannins. 93pts Robert Parker
Villa Pozzi, Merlot - Sicilia
Bright flavors of cherries and blackberries accented with notes of vanilla, toasted nuts and a rich earthiness to finish
Elegant on the nose, suggesting fruit and rose petals, while on the palate the taste is full flavored with abundant spice notes and lengthy finish
Maculan, "Brentino", Merlot/Cabernet - Veneto
A Bordeaux style blend from northern Italy, bold and structured with flavors of black currants, black cherries, mocha and toasted cedar
Amarone Classico Cesari - Veneto
Smoke, graphite, blue flower and black pepper aromas take center stage on this bold, structured wine. Velvety tannins support the dense black cherry, plum and blackberry flavors. 92pts Wine Enthusiast
Vietti Barbera d' Asti "Tre Vigne" - Piemonte
Ripe red cherry aromas with hints of mineral and vanilla. A dry, medium bodied with refreshing soft tannins. Well balanced with good oaky notes
Stefano Farina "Le Brume" - Piemonte
Dark fruit on the nose with cherry and blackberry prominent. Plum and a touch of vanilla. Smooth and smoked meat tones. long and interesting
Travaglini Gattinara, Nebbiolo - Piemonte
Named for the commune (Gattinara), it is the cousin of Barbaresco and Barolo as its style it is much lighter Than the other bold Piemontese wines, delicates and earthy with notes of baking species and dried cherries
Gaja "Sito Moresco" Nebbiolo Blend - Piemonte
Another jewel from Angelo Gaja, blending the signature grape of Piemonte (Nebbiolo) with Cabernet Sauvignon and Merlot. Truly a bold expression of what the Gaja family can do
Marchesi di Barolo Barolo - Piemonte
Pan intensely perfumed nose of currants, toasted hazelnut, licorice, vanilla backing spices and wild roses, well-structured Body and an incredibly dense richness that lends to a finish that lasts minutes. 93pts Wine Spectator
Pico Cesare Barolo - Piemonte
An exquisitely made wine with flavors of black currant, floral notes and a trademark subtle hand with the tannins structure to Have a firm grip but a silken finish that lasts minutes after your sip. 90pts Wine Spectator
Marchesi di Barolo "Cannubi" - Piemonte
Unmatched in excellence for Barolo, the Cannubi hill, is one of the highly prized single vineyards to harvest Nebbiolo from, its rich depth and incredibly enhanced aromas make it one of Italy's greatest wines. 90pts Wine Spectator
Ironstone Cabernet Sauvignon - California
Hearty aroma of black cherries,plums and tobacco leaf with traces of fresh pepper & sweet spices.
Spy Valley Sauvignon Blanc, New Zealand
A classic Marlborough Sauvignon Blanc with intense flavors and crisp acid in a dry style. Full, ripe and rich, the powerful fruit flavors are supported by a concentrated, fine structure.
Charles and Charles Riesling, Washington
This wine brings aromas of jasmine, lime and dried Nestea Iced Tea. It tingles the palate with lightly spritzy, off-dry lemon and peach flavors with a floral finish.
Danzante Pinot Grigio, Veneto
Intense straw yellow. The bouquet s rich with aromas of tropical fruit, such as papaya and pineapple, followed by delicate floral notes.
Torresella Pinot Grigio, Veneto
A dry white wine with a straw yellow hue. Aromas of citrus, delicate floral and cut pears. The wine is elegant and well-balanced, with a crisp, refreshing finish.
Italo Cescon Pinot Grigio, Fruli
Full flavor, light, crisp and dry with hints of orange zest. Straw yellow in color with lingering aromas of nutmeg, vanilla, ripe tomato and acacia blossom.
Tramin, Chardonnay - Alto Adige
Balanced and crisp with flavor of tropical fruit, baking spices, vanilla and wild flowers, Something fun for the Chardonnay lover in all of us
Mer Soleil Chardonnay, Santa Lucia Highlands
A delicious Chardonnay surprisingly crisp on the plate. Medium yellow color, heady aroma of butterscotch and cream, full bodied, medium acidity, well balanced, playful ripe apple and wood flavors, lively aftertaste.
Torrasella Prosecco, ITALY
Light and dry with notes of fresh citrus, apples and finishes light and off-dry
Cerettp Moscato d' Asti, Piemonte
Creamy foam, lightly sparkling with notes peaches, apricot and lychees, a great dessert wine
By the Glass
Red, STRACCALI CHIANTI, Toscano
White, CITRA PINOT GRIGIO, Abruzzo
Bella Luna Coffee
Creme De Cocoa, Kahlua, Brandy
All Desserts $7
Italian Bread Pudding with Vanilla Bean Gelato
Chocolate Kahlua - Toffee Mousse Pie
disclaimer:pricing and availability subject to change.
At Bella Luna, we offer a mix of classic and modern Italian cuisine in Goodyear, Arizona. Our philosophy is to source the best local ingredients along with irreplaceable Italian imports and prepare them with our authentic family recipes. Whole lambs, steaks, and fresh fish that is flown in daily are prepared and sliced in house. The menu offers our take on traditional dishes like capellini pomadoro, penne bolognese, and veal oscar, along with our own unique dishes such as the shrimp bella Luna, vitello vino bianco, surf and turf Italiano.While reservations are recommended to ensure a table, walk-ins are welcome. Our bar serves the full menu, bar tasting menu, martini and cocktail menu made with fresh fruit, and an all-Italian wine list. We make sure our wine list is constantly evolving and is focused on small producers.