2 eggs, Bombay homefries and hearty multigrain toast. Choose an egg preparation: Fried Egg, Scrambled Egg, Over Easy Egg, Sunny Side Up Egg.
Breakfast
3 Buttermilk Pancakes
$9.60
3 fluffy pancakes. Add real maple syrup for an additional charge.
Add Real Maple Syrup
$2.00
Fresh Blueberry Pancakes
$10.80
Fresh Strawberry Pancakes
$10.80
Salads
Drunken Noodle Salad
$12.00
Ginger, sesame, garlic, drunken rice vermacelli noodles, cucumbers, scallion, carrot, served with a lemon scallion vinaigrette topped with toasted sesame seeds and fried shallots. Vegan. Gluten-Free.
Add Grilled Chicken
$4.00
Add Grilled Lamb Merguez
$4.00
Add Smoked Salmon
$4.00
Add Grilled Turkey Sausage
$4.00
Add Grilled Chicken Chorizo
$4.00
Shepard Salad
$12.00
Fresh spinach, salad greens, red cabbage, red onion, tomatoes, cucumbers, Kalamata olives and served with a Dijon ginger-lime vinaigrette. Vegan. Gluten-Free.
Add Grilled Chicken
$4.00
Add Grilled Lamb Merguez
$4.00
Add Smoked Salmon
$4.00
Add Grilled Turkey Sausage
$4.00
Add Grilled Chicken Chorizo
$4.00
Sandwiches
Beer House Cafe Grilled Cheese Sandwich
$9.60
Fresh baked hearty multigrain, butter, fresh mozzarella cheese, grilled to perfection and drizzled with balsamic reduction.
Substitute Gluten-Free Wrap
$2.00
Add Grilled Chicken
$4.00
Add Grilled Lamb Merguez
$4.00
Add Smoked Salmon
$4.00
Add Grilled Turkey Sausage
$4.00
ALT Wrap
$14.00
Avocado, spinach, tomato, black bean puree, matchstick carrot, fresh spinach and cucumber all wrapped in a gluten-free wrap. Vegan. Gluten-Free.
Add Grilled Chicken
$4.00
Add Grilled Lamb Merguez
$4.00
Add Smoked Salmon
$4.00
Add Grilled Turkey Sausage
$4.00
Add Grilled Chicken Chorizo
$4.00
Cold Plates
Hummus
$12.00
Chickpeas dip seasoned with tahina, lemon, garlic and finished with zaatar spices and served with grilled pita.
vegan
Add Grilled Chicken
$4.00
Add Grilled Lamb Merguez
$4.00
Add Smoked Salmon
$4.00
Add Grilled Turkey Sausage
$4.00
Add Grilled Chicken Chorizo
$4.00
Baba Ganoush
$12.00
Roasted eggplant dip seasoned with tahina, lemon, garlic and parsley and served with grilled paratha.