Served in addition to our regular (dinner) menu from 10am- 3pm Saturday and Sunday
Entrees
Ratatouille
$16.00
with Goat Cheese, Polenta, Caramelized Tomato Sauce & Arugula
Wagyu Burger
$16.00
with Brie, Applewood Smoked Bacon, Caramelized Onions, Lettuce, Plum Tomatoes & Garlic Aioli on a Brioche Bun. Choose either Warm Potato Salad, Brunch Potatoes, or a Petit Salade Maison on the Side.